肉質葉 的英文怎麼說

中文拼音 [ròuzhíyè]
肉質葉 英文
fleshy leaf
  • 肉 : Ⅰ名詞1 （人或動物體內接近皮的部分的柔韌物質） meat; flesh 2 （某些瓜果里可以吃的部分） pulp; fles...
  • 質 : Ⅰ名詞1 （性質; 本質） nature; character; essence 2 （質量） quality 3 （物質） matter; substance;...
  • 肉質 : texture
  1. 14 species are edible plants, 37 species are medicinal plants, 11 species are ornamental plants and31 species are feeding plants, the major types of halophytic vegetation in hebei province include ptenothalophyta such as tamarix chinensis brush and siberian brush, and littoral halophytic vegetation such as succulent vegetation, poion, chomophyte and etc. epidermal cell exosporium of tamarix chinensis blade is papillous and capillaceous ; stoma and salt - secreting gland are under the epidermis ; differentiation level of mesophyll tissue is rather high ; porder camber is obvious ; and mechanical tissue is developed

    河北省鹽生植物的經濟價值較高，其中可食用的鹽生植物共計14種，可藥用的鹽生植物37種，可飼用的鹽生植物31種，具有觀賞價值的鹽生植物11種，可以作為纖維植物計約9種。河北省主要鹽生植被類型有檉柳灌叢、西伯利亞白刺灌叢等落葉灌叢和肉質型、禾草型、雜類草型鹽塵植被等濱海鹽生植被。
  2. The embryo consists of two large fleshy cotyledons.

    胚有兩片大而肉質的子葉。
  3. Optical microscopy and electron microscopy were employed to study the microstructure and ultrastructure of the leaves of low temperature germplasm and measure or count the lengths of diachyma cells, number of diachyma cells per unit leaf area, chloroplast number per diachyma cell, the number of diachyma cell layers and the number of granum lamella of low - temperature wheat germplasm

    應用光學顯微鏡和電子顯微鏡研究了小麥低溫種質葉片顯微和超微結構，測量統計了葉肉細胞長度、單位面積葉肉細胞數目、單個葉肉細胞中的葉綠體數目、葉肉細胞層數和葉綠體基粒片層數。
  4. The results showed that low temperature wheat germplasm had many layers of small and closely - arranged diachyma cells, a large number of chloroplasts containing plentiful of granum lamella, and highly serried vascular bundles ; as it grew towards maturity, its structures such as diachyma cells, chloroplasts, and cells in the colored layers of seed ventral furrows aged slowly

    結果表明，低溫小麥種質較高溫種質葉肉細胞小，排列緊密，葉肉細胞層數較多；葉綠體數量多，葉綠體基粒片層豐富；葉片維管束密集；隨著生育期向成熟趨近，葉肉細胞、葉綠體、籽粒腹溝區有色層細胞等結構衰老緩慢。
  5. Cactaceae ( cacti ) a large family of succulent xerophytic dicotyledonous plants, found mainly in warm dry parts of the americas ; some species, notably the prickly pears ( opuntia ), have been introduced to the mediterranean and australia

    仙人掌科：一類肉質的旱生雙子葉植物，主要分佈於美洲的炎熱乾燥的區域，仙人掌果（仙人掌屬）被引入地中海以及澳大利亞。
  6. Succulent a fleshy plant. succulents, such as cacti, store water in large parenchyma cells in swollen stems and leaves

    肉質植物：莖葉肥厚的植物。肉質植物，如仙人掌，可以將水分儲藏在膨大的莖和葉中的基本組織細胞中。
  7. Plant high 54cm, with 45. 5cm canopy. green leaves, with purple petiole. round root. white flesh and red skin. single fruit weight is about 400g

    植株半直立，株高54厘米，開展度45 . 5厘米。葉片綠色，葉面微皺，葉柄紫紅色。肉質根圓形，似燈籠，尾銳尖，肉白色，單根重400克左右。
  8. It can be used as fruit. harvest 25 - 30 days after sowing. red skin and thin. white flesh, taste tender and juicy. single fruit weights 15 - 20g. high yield

    從播種到採收25 - 30天左右，葉片脆嫩細軟，肉質根呈算盤球形，皮薄而鮮紅，白色肉質，細嫩多汁，單球根重15 - 20克， 5片葉時即可上市，畝產可達1500 - 2000公斤。
  9. Study on the leaf succulence of suaeda salsa under differently natural saline environments

    不同自然鹽漬生境下鹽地堿蓬葉片肉質化研究
  10. The succulence of leaves was more obvious than that of expanding stems, while the expanded stems and roots were hardly succulent

    其中肉質化最為明顯的是葉片，其次是生長莖，成熟莖和根幾乎不肉質化。
  11. 1. 2 effect of different salts on growth and succulence of seedings different salts had different effects on the growth and leaf succulence of 5

    2不同鹽處理對堿蓬幼苗生長及肉質化的影響不同鹽處理對堿蓬幼苗的生長及葉片的肉質化程度影響不同。
  12. The succulence extent of leaves and expanding stems reached a higher degree after 10 days treatment, while that of expanded stems decreased with treatment time

    在處理10天左右堿蓬幼苗葉片和生長莖的肉質化達到一個較高的程度，而成熟莖隨著處理時間的延長則有所降低。
  13. Succulent degree of mgcl2 - treated leaves was lower than that of controls

    Mgcl _ 2處理下葉片的肉質化程度最低。
  14. Many have a succulent growth form with swollen stems or leaves

    有很多種類的鹽土植物具有肥厚的莖葉，屬于肉質植物。
  15. The content of the four sugars in tuberous tissue was higher than that in other tissues of tuberous root of the two cultivars. there were little sugars in leaf tissues

    兩品種試材的肉質根肉質部分中四種糖的總含量高於其它部分，而葉片中含量極少。
  16. The stem is reduced to a disklike structure, bearing concentric layers of fleshy leaf bases that comprise the food store

    由許多肥厚的肉質鱗葉包圍扁平或圓盤狀的地下莖，其中儲藏著大量的營養物質。
  17. These sounds are generally emitted through the mouth, but horseshoe and leaf - nosed bats emit their echolocation calls through their nostrils, there they have basal fleshy horseshoe or leaf - like structures that are well adapted to function as megaphones

    這些聲音一般通過口發出，但具有馬蹄鐵形和葉形鼻于的蝙蝠則通過鼻孔發出它們的回聲定位叫聲，在那裡它們具有非常適合放大器功能的基本的肉質馬蹄鐵或葉狀結構。
  18. Glucose " s content was more abundant than that of fructose, sucrose and maltose in tuberous root and leaf tissues of the two cultivars, but there were no obvious correlations between glucose accumulation and anthocyanin biosynthesis

    2 ，兩品種肉質根及葉片等各組織的中葡萄糖的含量較果糖、蔗糖和麥芽糖的含量高，但葡萄糖的積累與花青素形成之間無明顯相關性。
  19. The results showed s. salsa accumulated na and ci " as osmotica. 2. 1. 2 effect of different salts treatment on ion concentration of cell sap of leaves the concentrations of na " in the cell sap of leaves were different under different salts treatment. the concentration of na + under salts containing na + was higher than that under other salts

    鈉鹽處理下，葉片na ~ +濃度高於其他非鈉鹽處理的，其中，不同鈉鹽處理下葉片細胞汁液中na ~ +濃度為：鹽處理對堿蓬幼苗肉質化及水孔蛋白的影響naci > nahco3和nazso ; 。
  20. However, succulent degree of expanding leaves was markedly higher than that of expanded leaves under cacl2

    而cacl _ 2處理下，生長葉的肉質化程度明顯高於成熟葉，差異顯著。
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