肉餡卷 的英文怎麼說

中文拼音 [ròuxiànjuǎn]
肉餡卷 英文
cannelloni
  • 肉 : Ⅰ名詞1 （人或動物體內接近皮的部分的柔韌物質） meat; flesh 2 （某些瓜果里可以吃的部分） pulp; fles...
  • 餡 : 名詞（麵食、 點心裏包的糖、 豆沙或菜等） filling;stuffing
  • 卷 : 卷動詞[書面語] （捲袖子） roll up sleeves
  • 肉餡 : meat stuffing; chopped meat; ground meat
  1. Lucky pierrot, which operates fast - food restaurants mainly on the northernmost island of hokkaido, said whale meat had emerged as one of the two most popular fillings in a customer survey, according to the mainichi shimbun newspaper

    據英國《衛報》 6月23日報道，在日本北海道附近經營著數家快餐連鎖店的鯨肉夾餅店老闆盧茨基皮埃羅說，通過對顧客的問卷調查得知，鯨魚肉是最受歡迎的肉夾餅餡之一。
  2. An order of cheese empanadas for two.

    一個乳酪肉餡卷餅兩個人吃. .
  3. An order of cheese empanadas for two

    一個乳酪肉餡卷餅兩個人吃
  4. Fried pancake roll with meat filling

    肉餡煎餅卷
  5. Pancake roll with meat filling

    肉餡煎餅卷
  6. It ' s a shame you ' ll never have my taquitos

    真遺憾你吃不得到我的taquito了（ taquito ：一種牛肉餡春卷）
  7. A tortilla rolled and stuffed usually with a mixture containing meat or cheese and served with a sauce spiced with chili

    玉米卷餅一種卷肉的辣薄玉米餅，通常包卷及填充混有肉、乳酪的餡，且常蘸著辣醬食用
  8. Italian omelet with diced vegetables and meats ; cooked until bottom is set then inverted into another pan to cook the top

    義大利煎蛋卷，用切碎的蔬菜和肉做餡；烹制到底部剛剛變硬，然後反過來放進另一隻平底鍋里烤頂部。
  9. A pie or turnover, especially one filled with seasoned meat or fish

    肉餡餅餡餅或半圓形卷餅，尤指內有加了調料的肉體或魚的
  10. Method : 1. chop the fillets into slices of 5cm. long3com. wide3cm. thick chop the scallops and sea cucumbers into mince then piace thenminto a bowl daa shaoxing wine. fine salt, gourmet them, mix them into stuffings. put on the slices of fillets and roll up

    製作方法： 1 、將豬外裡脊肉片成長約五公分，寬約三公分，厚約三毫米的大片，海參干貝切末，蝦仁剁成細泥，然後放在碗內，加南酒、鹽、味精，攪勻成餡，以條狀抹在肉片上，捲起即成三鮮肉卷。
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