脂多糖類 的英文怎麼說

中文拼音 [zhīduōtánglèi]
脂多糖類 英文
liopolysaccharides
  • : 名詞1. (動植物所含的油質) fat; grease; tallow 2. (胭脂) rouge 3. (姓氏) a surname
  • : Ⅰ名詞1 [化學] (碳水化合物) sugar 2 (食糖的統稱) sugar 3 (糖果) sweets; candy; sweety Ⅱ形容...
  • : Ⅰ名1 (許多相似或相同的事物的綜合; 種類) class; category; kind; type 2 (姓氏) a surname Ⅱ動詞...
  • 糖類 : carbohydrate,saccharide,sugar
  1. Ii analysis of veterinary drug residues in raw milk. testing parameters include aminoglycosides, - lactams, macrolides, polypeptides, quinolones, sulfonamides, tetracyclines, lincomycin, spectinomycin, trimethoprim, chloramphenicol and synthetic hormones. the laboratory maintains its accreditation status on the tests for pesticide residues in vegetables and veterinary drug residues in milk under the hong kong laboratory accreditation scheme

    Ii測試未經加工的奶所含殘餘獸藥,包括是否含有氨基藥物-內胺藥物大環內藥物藥物諾酮藥物磺胺藥物四環素藥物林可黴素大觀黴素甲氧芐氨嘧啶氯黴素和人造激素。
  2. Testing parameters include aminoglycosides, - lactams, macrolides, polypeptides, quinolones, sulfonamides, tetracyclines, lincomycin, spectinomycin, trimethoprim and chloramphenicol. in august 2004, the hong kong accreditation services made a re - assessment visit to the man kam to food laboratory. the laboratory succeeded in re - affirming its accreditation status and extending its accreditation scope to cover the testing of vegetables and milk for more pesticide residues and veterinary drug residues respectively, under the hong kong laboratory accreditation scheme hoklas

    Ii測試未經加工的奶所含殘餘獸藥,包括是否含有氨基藥物-內胺藥物大環內藥物藥物諾酮藥物磺胺藥物四環素藥物林可黴素大觀黴素甲氧芐氨嘧啶和氯黴素。
  3. Experimental research also proved that many ingredients in liquiritia such as sylvite and calcium salts in triterpenoid saponin glycyrrhizin 、 flavonoids 、 alkaloid and polysaccharide have the effects of arrhythmia releasing, ulcer relieving, inhibiting the gastric acid secretion, alleviating the spasmodic smooth muscle, pain relieving, lipid decreasing, liver protecting 、 phlegm eliminating and asthma calming

    現代研究發現甘草含有三皂甘草酸的鉀、鈣鹽,黃銅,生物堿,等成分,具有抗心率失常,抗潰瘍,抑制胃酸分泌,緩解平滑肌痙攣,鎮痛,降,保肝,祛痰平喘等作用。
  4. Ingredient : the ingredient is very complex, it include nutriments of protein, vitamine, sugar tec

    主要成分:蜂王漿的成分相當復雜,含有蛋白質、肪、維生素、種營養物質。
  5. Milk, especially fermented milk, has many kinds of flavor substances, which includes non - volatile acid, volatile acid, carbonyl compounds and hydrolyzates of protein, fat, and lactose

    摘要乳尤其是發酵乳中的風味物質種,包括非揮發性酸、揮發酸、羰基化合物以及蛋白、肪和乳等的分解物。
  6. Nonspecific lipid transfer proteins ( nsltps ) are small, soluble, basic proteins that can bind and catalyze transfer of lipids in vitro, however, we do not know their functions in vivo

    非特異性轉運蛋白是一分子量較小的可溶性堿性蛋白質,許研究表明在體外它能結合併跨膜運輸磷肪酸等物質。
  7. Healthy breakfast should be in line with the healthy eating pyramid and includes the five food groups : bread and cereals, vegetable, fruit, dairy products and meat or beans. it should be less on fat, sugar, salt, and rich in calcium and dietary fibre

    健康的早餐應符合飲食金字塔的原則,並須進食五種食物別如面飽或麥片、蔬菜、水果、奶食品、肉或豆;應少攝取肪、份、鹽份;並應攝取鈣質和纖維。
  8. Natural autoantibody ( naa ) refers to antibodies that are present in the surum of healthy individuals in the absence of deliberate immunization with the targeted antigen. previous studies have showed that human immunity system includes a huge and complicated autoantibody repetoire. to date, several hundred naa have been found and proved to exist in normal individuals, including autoantibody targeted rbc, mhc, dna, transferrin, keratin, diphosphatidyglycerd, idiotype of igg, etc. naa, characterized by binding to various and nonspecific antigen, reacting rapidly, keeping conservative relatively, has been widely claimed to be an important constituted component of innate immunity. lt was proposed that the production of naa was related to positive selection of b lymphocytes

    對naa的研究表明,健康人體免疫系統中存在著一個龐大而復雜的自身抗體網路。包括抗角蛋白自身抗體( antikeratinautoantibody , akautoab )在內,迄今已經發現並證實的naa有數百種,如抗rbc 、 mhc 、 dna 、轉鐵蛋白、的抗體以及jerne免疫調節網路中的抗獨特型抗體( anti - idiotypeantibody )等。由於個體出生即有naa ,且naa具有作用范圍廣、沒有特異的選擇性、反應出現快、有相對的穩定性等天然免疫的特點, naa被認為是天然免疫( innateimmunity / naturalimmunity )的重要組成部分。
  9. Excessive energy intake can be caused by frequent consumption of high - fat or high - sugar food, inadequate consumption of fibre - rich foods such as fruits, vegetables, whole grains and beans, and other psychological or behavioural problems leading to overeating

    經常進食高肪或高份食物,並進食太少水果、蔬菜、全谷食物及豆等高纖食物,會令身體攝取過熱量。其他導致進食過量的心理或行為問題,也可能令身體攝取過熱量。
  10. Your daily food selection should include lots of grain and cereal products ( such as rice, vermicelli, oatmeal or noodles ), plenty of fresh fruits and vegetables, moderate amount of low fat dairy products, fish, lean meat and poultry, but reduced amount of fat, sugar and salt

    你每天的食物應包括些五穀(如米、米粉、面、燕麥) 、大量鮮果和蔬菜、適量低肪的奶產品、魚、瘦肉及家禽,少食肪、及鹽
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