脂白蛋白 的英文怎麼說
中文拼音 [zhībáidànbái]
脂白蛋白
英文
lipoalbumin-
Folkloric uses have included a myriad of other indications, including psoriasis, infertility, gastrointestinal cramps, infections, and cancer and as an abortifacient. in china, bitter melons have been used in traditional chinese medicine for a long time. like most bitter - tasting foods, it stimulates digestion
苦瓜有較高的營養價值，含有蛋白質脂肪各種氨基酸苦瓜代糖類維生素a b c等人體不可缺少的營養物質，以及人體必需的無機鹽和鈣磷鐵等礦物質。Acetic acid is formed as an intermediate in the anaerobic fermentation of carbohydrates, proteins, and fats.
醋酸是碳水化合物，蛋白質和脂肪在厭氧發酵時所形成的中間體。Other non - peroxidated aldehydes, such as formaldehyde, acetaldehyde, glyoxal, acrolein, pyruvaldehyde, salicylaldehyde, all did not change rheological property of these biological materials. the effects of mda on rheological parameters, crosslinking reaction and their relation with age pigment - like fluorescence were studied
戊二醛作為一種蛋白固定劑能特異地改變流體特性，而其它非脂質過氧化醛類，如甲醛、乙醛、乙二醛、丙烯醛、丙酮醛、水楊醛等並沒有明顯改變上述溶液的流變性。Expression of resistin protein in abdominal and thigh subcutaneous adipose tissues
腹部和大腿皮下脂肪組織抵抗素蛋白的表達Main ingredients : olive, elastin, molding resin, plant amylose and silk protein hydrolysate
主要成份：橄欖、彈力素、定型樹脂、植物多糖、水解絲蛋白。Daqu, a microbial product containing multiple enzymes and bacterial species, its aroma - producing substances mainly come from proteins and fat of daqu - making materials and the degradation of amylum and those substances are composed of amino acids, fatty acid, polyose and its polymers etc
摘要大?是一種富含多酶多菌的微生態製品，大?復合曲香物質來源於制曲原料中的蛋白質、脂肪以及澱粉等的降解，其復合曲香由氨基酸、脂肪酸、多糖及其聚合物等多種物質共同構成。Fat, protein, aminophenol, trace elements in amygdalus ledebouriana schleche were determinated by chp ( 2005 edition ) and national standard methods, natural benzaldehyde and amygdalin were determinated by uv absorb method and hplc method respectively
分別用索氏抽提法、微量凱氏定氮法測定野巴旦杏中脂肪、蛋白質，用氨基酸分析儀測定多種氨基酸含量，原子吸收法測定多種元素，紫外法及反相高效液相法測定天然苯甲醛及苦杏仁苷。Clinical significance of serum prealbumin and cholinesterase alterations in liver cirrhosis
前白蛋白及膽堿脂酶的檢測在肝硬化中的診斷意義Flavour compounds of fermented sausage are formed through carbohydrate fermentation, fat metabolism, nitrogenous compounds decompound and spices. flavour components of fermented sausage and its origins are summarized in this paper
發酵香腸的風味物質主要來自於碳水化合物、脂肪、蛋白質的代謝和氧化，以及人為添加的香辛料。本文概述了現已鑒定的發酵香腸的主要風味物質及來源的研究情況。So we can see that the metabolic function of liver is as a matter of fact the same as that of dispersing and discharging in traditional chinese medicine, if this kind of function is normal, fat, protein, and carbohydrate compound can be transformed and used normally by liver, including increasing liver glycogensis and inhibiting liver glyconeogenesis
可見，肝之代謝功能，實乃中醫臟腑學中肝之「疏泄」功能，若代謝功能正常，肝對脂肪，蛋白質，碳水化合物則可以正常轉化利用包括增加肝糖原的合成，抑制肝糖的異生。Bisalbuminemia with heterozygosity of normal and ariant alleles is the most common, and analbuminemia, a complete lack of circulating albumin, is extraordinarily rare and associated with mild edema, hyperlipidemia, and susceptibility to carcinogens and other toxins1
而完全缺乏循環白蛋白的無白蛋白血癥則格外罕見，其時往往伴有輕度水腫、高脂血癥並對致癌物質和其它毒素易感。Relationship between urinary albumin excretion and abnormal metabolism of serum lipids in patients with type 2 diabetes
2型糖尿病患者尿白蛋白排出量與血脂代謝異常的關系Numerous toxic factors include allergies, metabolic by - products, anxiety, emotional distress, dysfunctional relationships, genetic / metabolic disorders, overnutrition with excessive fat, sugar or protein, nutritional deficiencies, environmental poisons, heavy metals, infectious agents, smoking, poor hygiene, lack of sleep, functional / structural disabilities, and other noxious agents
毒素的因素包括：過敏，新陳代謝的副產物，憂慮，情緒低落，功能不良，基因及新陳代謝混亂，由過多油脂，糖，蛋白質引起的營養過度，營養不足，環境中毒，重金屬，傳染物質，抽煙，粗劣的衛生，缺乏睡眠，功能紊亂和其它有毒物質If you eat a variety of fruits, vegetables, and whole grains, along with moderate amounts of a variety of low - fat dairy and protein and the right quantity of calories, you don ' t need to supplement
如果你吃各種水果，蔬菜，穀物，同時適當的低脂低蛋白飲食及熱量攝入，就沒有必要補充維生素。Through numerous experiment and analysis of scattering characteristic about fat and protein in milk, we find their characteristic about fat and protein in milk, we find their scattering law and establish the correlative scattering model of fat and protein in milk. especially, we adopt surface fitting to break through this problem from theory and technology, without isolating protein from milk, we can directly measure the protein in milk, that is to say, completely realizing the quickly accurate measurement of protein in milk. furthermore, we bring prosperity for the field of measuring multi - ingredient in milk through light scattering theory
經過大量實驗和對牛乳脂肪蛋白質的散射特性分析，我們找到了他們的散射規律，並建立了牛乳脂肪和蛋白質的關聯散射模型，並採用多元線性回歸的曲面擬合法徹底突破了這一難關，無需把蛋白質從牛乳中分離出來，可直接對牛乳這一復合體中的蛋白質進行測量，完全實現了快速而準確的牛乳蛋白質測試，為利用光散射原理同時測量牛乳多成份這一研究領域開辟了光明而廣闊的前途。Various ingredients contain in food are introduced including the functions and sources of sugar, starch, fat, protein and vitamins. in addition, by conducting different food tests, visitors can have a better understanding on which kinds of food are more nutrient. besides, exhibits which are related to the theme will be selected to introduce during the museum tour
以食物科學為主題，介紹食物中的各種主要成分，包括糖份及澱粉質脂肪蛋白質及維他命的功用和來源，並透過連串有趣的實驗，測試食物所含的成分，從而使我們認識哪些食物有較豐富的營養價值，而參觀部分則挑選與食物科學有關的展品作深入淺出的介紹。If the mixed films were used to study the formation of calcium oxalate crystals in fluid subphase, we can further understand the mechanisms of the formation of calculus crystallite at the cellular surface of urinary tract
所以，如果將實驗設計成在流動體系中用磷脂和蛋白質的復合膜誘導草酸鈣晶體形成，將能更貼近地了解草酸鈣結石在尿路表皮細胞上的形成病理。Whole milk - determination of milkfat, protein and lactose content - guidance on the operation of mid - infrared instruments iso 9622 : 1999
全乳.乳脂肪蛋白質和乳糖含量的測定.中紅外設備操When copper exceeds the cellular needs, it is toxic through the production of highly reactive hydroxyl radicals, that have deleterious effects on cellular components including destabilization of plasma membranes and lysosomal membranes
但是也具有毒性，銅可以與一些脂質，蛋白質和核酸等物質高親和性地結合，並催化其氧化，所以維持銅濃度在一定的正常范圍很重要。There were some shortcomings in the present experiments as investigating the formation of urinary stone because the biologic membrane is mixed protein phospholipid monolayers and the system in which urinary stone formed in vivo is fluid
由於存在以下兩個因素： 1 ）生物細胞膜是磷脂和蛋白質形成的復合膜； 2 ）草酸鈣結石是在流動的尿液中形成的。分享友人