脂肪酸活化酶 的英文怎麼說

中文拼音 [zhīfángsuānhuóhuà]
脂肪酸活化酶 英文
fatty acid activating enzyme
  • 脂 : 名詞1. （動植物所含的油質） fat; grease; tallow 2. （胭脂） rouge 3. （姓氏） a surname
  • 肪 : 名詞[書面語] （脂肪） fat
  • 酸 : 酸構詞成分。
  • 活 : Ⅰ動詞1 （生存; 有生命） live 2 [書面語]（救活） save （the life of a person）:活人無算 （of a goo...
  • 酶 : 名詞[生物化學] （生物體的細胞產生的有機膠狀物質） enzyme; ferment
  • 脂肪酸 : delspray （碳原子數 8 -- 10）; [化學] aliphatic acid; fatty acid脂肪酸活化酶 fatty acid activating enzyme
  • 脂肪 : fat; axunge; sebi sebo ; steat stearo steato ; pio ; pimelo ; lip lipo 脂肪層 fat deposit; leaf;...
  • 活化 : [化學] activation radioactivation; activate活化處理 activating treatment; 活化分析 [核物理] activ...
  1. The results showed that the cucumber seeds soaked with extracts of total alkaloid, dissoluble alkaloid and fat - soluble alkaloid from p. multisectum ( maxim. ) bobr., the activities of amylase, protease and lipase during seed germination were inhibited, the seed vigor and germination rate were suppressed, and respiration rate of seedling was slackened ; root activity, chlorophyll content and activities of nitrate reductase, superoxide dismutase sod ) and peroxidase ( pod ) of cucumber seedlings during seedlings growth were increased

    結果表明，多裂駱駝蓬總生物堿提取液、水溶性生物堿提取液和脂溶性生物堿提取液浸種均抑制黃瓜種子萌發過程中澱粉酶、蛋白酶和脂肪酶活性，種子活力和萌發速率降低，呼吸速率減慢；幼苗生長過程中根系活力、硝酸還原酶活性升高，葉綠素含量增加，超氧化物歧化酶（ sod ）和過氧化物酶（ pod ）活性提高。
  2. During storing period the husked rice under conventional storage usually has apparent degeneration in its fatty acid content, the total acidity of water - soluble acids also changes distinctly, and the catalase activity and the germination percentage of husked rice will reduce evidently with the extension of storing duration

    常規儲藏的糙米在儲藏期間脂肪酸含量變化明顯，水溶性酸的總酸度變化也較明顯，糙米的過氧化氫酶活性、糙米發芽率會因儲藏時間的延長而明顯降低。
  3. Many kinds of fish are rich in omega - 3 fatty acids, which interfere with the cyclooxygenase - 2 or cox - 2 enzyme

    很多魚類中所富含的omega - 3脂肪酸能夠抑制環氧化酶2的活性。
  4. There are active correlation between protein content and the growth stage of teleogryllus derelictus gorochov during its larvae and adult peiod. there are active correlation between the content of amino acids except cystine during larvae period. there are active correlation between the content of fat, total fatty acid, palmitoleic acid, oleic acid, ve2, vc and the activity of catalase and the total growth stage of it

    蛋白質含量在若蟲和成蟲期與發育階段呈正相關，除胱氨酸外17種氨基酸含量在若蟲期與發育階段呈正相關，脂肪、脂肪酸、脂肪酸中軟脂酸和油酸、 v _ （ b2 ） 、 v _ c的含量及過氧化氫酶活力與發育階段呈正相關。
  5. Effects of baicalein on differentiation of 3t3 - l1 preadipocytes into adipocytes and on fatty acid synthase activity

    1小鼠前脂肪細胞分化及對脂肪酸合成酶活性的影響
  6. Changes of lipoxygenase activity and memberane fatty acid composition in postharvest ripening peach prunus persica l. fruit

    桃果實采后脂氧合酶活性和膜脂脂肪酸組分的變化
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