蒜蔥 的英文怎麼說

中文拼音 [suàncōng]
蒜蔥 英文
garlion
  • 蒜 : 名詞（多年生草本植物） garlic
  • 蔥 : Ⅰ名詞[植物學] （多年生草本植物） onion; scallion Ⅱ形容詞（青綠色） green
  1. Green food. alliaceous vegetables

    綠色食品.蔥蒜類蔬菜
  2. It mainly produces keep vegetables, containing allicin, common onion, ginger, capsicum, dried capsicum, capsicum piece, capsicum chip ， taro and peking cabbage, quick - frozen vegetables, containing segment, mashed garlic ， and capsicum, and dehydrated vegetables

    公司同時經營速凍辣椒、速凍蒜米等速凍蔬菜以及脫水薑片、蒜片、胡蘿卜片、圓蔥等脫水蔬菜。
  3. He never ate animal products or the five unclean vegetables ( garlic, leeks, onions, scallions, and asafetida )

    他從不吃任何葷腥，包括五種不潔的蔬菜（大蒜，韭菜，洋蔥，大蔥和阿魏菜） 。
  4. The type raw materials are gadic, cushaw, giantarum, white turnip, yam, baboo shoot, capsicum, onion, apple etc

    乾燥的典型物料有：蒜片、南瓜、胡蘿卜、魔芋、山藥、竹筍、辣根、洋蔥、蘋果等。
  5. Add chill bean sauce, scallion, ginger, minced garlic and soup, salt, msg, pepper and cooking wine. when the fish heads are done, add bean sheet jelly, bring to the boil, thicken, sprinke with garlic shoots

    再加少許豆瓣蔥姜蒜末，加湯燒開后撈去渣，放香菇冬筍片豆腐醬油鹽味精胡椒料酒魚頭熟後放粉皮，湯開后勾芡撒青蒜即成。
  6. Eluriate salt with branch water, let with moustache go at rolling over ears by hot pepper, in addition, soy sauce, vinegar, garlic, white sugar, spring onions verse, overgrown with weeds sui, etc. can eat to mix well

    把鹽用清水淘洗，然後用胡辣椒撒在折耳根上，再加上醬油、醋、蒜、白糖、蔥節、蕪荽等調勻即可食用。
  7. Hot food is like chili, mustard, green, ginger, garlic to wait, especially the chaffy dish with bitter very strong taste, had better not eat or eat less

    辛辣食物如辣椒、芥末、蔥、姜、蒜等，非凡是辛辣味很強的火鍋，最好不吃或少吃。
  8. Notify me of updates to chives and garlic dip - bulk pack

    香蔥蒜味醬-大桶裝更新時通知我
  9. Add chopped garlic, shredded onion and curry powder. stir fry

    下蒜茸、洋蔥絲、咖喱粉，炒勻。
  10. Heat 3 tbsp oil. saute onion, minced garlic, green onions, red chilies and curry powder until fragrant

    燒熱3湯匙油，爆香洋蔥、蒜蓉、蔥、紅辣椒及咖喱粉。
  11. The type raw materials are garlic, cushaw, giantarum, white turnip, yam, bamboo shoot, capsicum, onion, apple, etc

    乾燥的典型物料有：蒜片、南瓜、胡蘿卜、魔芋、山藥、竹筍、辣椒、洋蔥、蘋果等。
  12. Alleged it is the skin quietly the furuncle since infection is swollen, avoid is excitant food, chili of garlic of the ginger that be like green, somebody does not advocate drink, but it is ok to drink invigorate the circulation of blood changes yu, advantageous instead detumescence

    所謂悶頭就是皮膚感染起的癤腫，忌刺激性食物，如蔥姜蒜辣椒等，有人不主張喝酒，但是喝酒可以活血化瘀，反而有利消腫。
  13. Huge meatballs made with beef and pork, fresh breadcrumbs, egg, dijon mustard, parmesan, garlic and onions covered with our slow cooked tomato sauce that is mixed with basil, oregano, sage, rosemary, thyme, garlic and onions on a french baguette

    法式麵包，內裹以用牛肉、豬肉、麵包屑、雞蛋、第戎芥末、巴馬乾酪、大蒜和洋蔥製成的大個肉圓，調配用慢火精心燉制的意式沙司（內含羅勒，牛至，鼠尾草，迷迭香，百里香，大蒜和洋蔥等多種成分） ，香滑美味，回味無窮。
  14. Between these sickly shrubs grew a scanty supply of garlic, tomatoes, and eschalots ; while, lone and solitary, like a forgotten sentinel, a tall pine raised its melancholy head in one of the corners of this unattractive spot, and displayed its flexible stem and fan - shaped summit dried and cracked by the fierce heat of the sub - tropical sun

    在這些病態的矮樹之間，還長著一些大蒜，蕃茄和大蔥，另外還有一棵高大的松樹，孤零零地，象一個被遺忘了的哨兵，伸著它那憂郁的頭，盤曲的丫枝和枝頭扇形的簇葉，周身被催人衰老的西北風這是天罰吹得枯乾裂。
  15. Tender cuts of beef with sliced mushrooms in a robust burgundy wine sauce made with onion, garlic and spices served over fettuccine noodles with broccoli florets and accented with crisp red peppers

    勃艮第牛肉：用勃艮第紅酒汁加洋蔥、蒜和香料煎出來的嫩牛肉，配上義大利寬面條、西蘭花和紅椒。
  16. Heat up a saucepan, put butter in, sautee garlic, o nion, mushroons for 2 - 3 minutes flamed with brandy, and red wine, put in all ingredient intoa brown sauce reduc tion bring it boil and simmer for 5 - 10minutes and finis hed it with cream add salt and pepper to taste

    加熱沙司鍋，放入黃油，炒蒜泥、洋蔥、蘑菇2 - 3分鐘，噴入白蘭地和葡萄酒，放入其餘原料炒，然後倒入濃縮過的黃汁，燒開，煨5 - 10分鐘，最後加入奶油，燒開，加入鹽和胡椒粉嘗味加入蜂蜜、糖、鹽和胡椒粉，嘗味。
  17. The masterful cooking techniques include bao quick fry, liu quick fry with cornflour, pa stew braise, roast, boiling, using sugar to make fruit, crystallizing with honey. condiments such as sauce paste, fistulous onion and garlic are freely used, clear soup and milk soup are masterly used to add freshness to the dishes.

    原料多選畜禽海產蔬菜，善用爆熘扒烤鍋拔絲蜜汁等烹調方法，偏重於醬蔥蒜調味，善用清湯奶湯增鮮，口味咸鮮。
  18. Ingredient : tomator, eggs, garlic, green onion, salt and soy sauce

    用料：西紅柿，雞蛋，蒜，蔥，鹽和醬油。
  19. All above is choice : black pepper juice, onion juice, hyssop juice, garlic juice

    以上扒類可選擇：黑椒汁、洋蔥汁、香草汁、蒜茸汁。
  20. A romatic plants native to asia, the chive and the chinese chive belong to the same family as garlic, onion and leek

    芳香植物原產于亞洲，細香蔥和中國香蔥、大蒜、蔥和韭蔥屬于同一家庭。
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