蔗糖脂肪酸酯 的英文怎麼說

中文拼音 [zhètángzhīfángsuānzhǐ]
蔗糖脂肪酸酯 英文
sucrose ester of fatty acid
  • : 名詞(甘蔗) sugarcane
  • : Ⅰ名詞1 [化學] (碳水化合物) sugar 2 (食糖的統稱) sugar 3 (糖果) sweets; candy; sweety Ⅱ形容...
  • : 名詞1. (動植物所含的油質) fat; grease; tallow 2. (胭脂) rouge 3. (姓氏) a surname
  • : 名詞[書面語] (脂肪) fat
  • : 酸構詞成分。
  • : 名詞[化學] (有機化合物的一類) ester
  • 蔗糖 : 1 (有機化合物) saccharose; sucrose; saccharobiose2 (用甘蔗榨汁熬成的糖) cane sugar; sugar; sa...
  • 脂肪酸 : delspray (碳原子數 8 -- 10); [化學] aliphatic acid; fatty acid脂肪酸活化酶 fatty acid activating enzyme
  • 脂肪 : fat; axunge; sebi sebo ; steat stearo steato ; pio ; pimelo ; lip lipo 脂肪層 fat deposit; leaf;...
  1. Synthesis of hydrogenated sunflower oil fatty acid sucrose ester

    氫化葵花油的合成
  2. Mechanism of sucrose fatty acid ester promoting invertase biosynthesis in soybean leaves

    蔗糖脂肪酸酯調節大豆葉片酶生物合成機理研究
  3. Food additive - sucrose fatty acid ester method of propylene glycol

    食品添加劑蔗糖脂肪酸酯
  4. Synthesis and application of sucrose ester of fatty acid

    蔗糖脂肪酸酯的合成及應用
  5. Preparation, application and development of sucrose ester

    蔗糖脂肪酸酯的制備應用及發展
  6. Food emulsifier sucrose ester and sucrose polyester were introduced, the description focused on the different synthetic methods of sucrose ester and sucrose polyester which included solvent method, non - solvent method and phase transfer catalyst method, and the development of sucrose ester and sucrose polyester was given an advice

    摘要介紹了食品乳化劑,重點綜述了的合成方法,包括溶劑法、無溶劑法和相轉移催化法等不同的合成方法,並對的發展作出了建議。
  7. Synthesis and development of sucrose ester and sucrose polyester

    的合成與發展
  8. Food additive - sucrose fatty acid ester

    食品添加劑蔗糖脂肪酸酯
  9. The synthesis of sucrose fatty acid ester

    蔗糖脂肪酸酯的合成
  10. Study on the technics improvement of synthesis on fatty acid sucrose esters by solventless method

    無溶劑法合成蔗糖脂肪酸酯的工藝改進研究
  11. Determination of three active ingredients in food additive sucrose fatty acid ester by tlc scanning

    薄層掃描法測定蔗糖脂肪酸酯中的各組成
  12. The effects of sucrose fatty acid ester on the activityof superoxide dismutase and chlorophyll of soybean leaf

    蔗糖脂肪酸酯對大豆葉片超氧化物歧化酶和葉綠素的影響
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