蛤汁 的英文怎麼說
中文拼音 [gézhī]-
Shrimp, octopus, clam, cuttlefish and crabmeat cooked with tomato sauce and black forest apple tea
蝦仁、章魚、蛤、花枝、蟹肉，佐茄汁與黑森林蘋果茶。Fish offers great chefs numerous starting points - such as fresh, whole fish, fish fillets and diced fish - along with numerous possible end results. the extraordinary smooth spot garoupa is highlighted by hashima and soft egg white combined with milk to create a distinctive red and white coloured dish
肉質極其嫩滑的東星斑，配以爽口雪白的雪蛤膏蛤士蟆，色澤紅白分明，入口鮮甜，兼具養顏作用鮮奶蛋白做的芡汁，加上熬了八Scallop to be baked with shrimp, cuttlefish, clam, mushroom, lemon juice, and parmesan cheese
以大片扇貝為底， ?蝦仁、花枝、蛤、蘑菇、洋蔥、柳橙檸檬汁、白酒為醬。
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