蝦醬蝦仁 的英文怎麼說

中文拼音 [xiājiàngxiārén]
蝦醬蝦仁 英文
fried shrimps with lobster sauce
  • 蝦 : 蝦名詞（節肢動物） shrimp
  • 醬 : Ⅰ名詞1 （豆、麥發酵后 加上鹽做成的糊狀調味品） a thick sauce made from soya beans flour etc : 豆...
  • 蝦仁 : shelled fresh shrimps; shrimp meat
  1. Lettuce, crabmeat, octopus, shrimp, cuttlefish, onion, carrot and sweet pepper, with white wine and estragon sauce seasoning

    什錦生菜、蟹肉、章魚、蝦仁、花枝、洋蔥、紅蘿卜、甜椒。佐白酒香草醬。
  2. Fry tomato ketchup till it turns bright red, drop in half of the shrimps, thicken, put the shrimps in the potato cups

    番茄醬下油鍋炒至鮮紅色，下一半蝦仁，勾芡后裝入土豆盅內，圍在盤邊
  3. Scallop to be baked with shrimp, cuttlefish, clam, mushroom, lemon juice, and parmesan cheese

    以大片扇貝為底， ?蝦仁、花枝、蛤、蘑菇、洋蔥、柳橙檸檬汁、白酒為醬。
  4. Divide the aioli among 4 bowls. arrange eggs, vegetables, and shrimp on plates. garnish with parsley. serve warm, with the aioli on the side

    將雞蛋、蔬菜和蝦仁擺放在盤里，飾以芹菜。把蒜容蛋黃醬盛在四個碗里擺在旁邊，趁熱沾醬食用。
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