豬裡脊 的英文怎麼說
中文拼音 [zhūlǐjǐ]
豬裡脊
英文
pork tenderloin
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豬 :
名詞[動物學] （哺乳動物） hog; pig; swine
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脊 :
脊同 「脊」
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What say you, good masters, to a squab pigeon pasty, some collops of venison, a saddle of veal, widgeon with crisp hog s bacon, a boar s head with pistachios, a bason of jolly custard, a medlar tansy and a flagon of old rhenish
油酥面雛鴿餡餅，薄鹿肉片，小牛
裡脊，配上酥脆熏
豬肉的赤頸鬼，配上阿月渾子籽兒的公
豬頭肉一盤令人賞心悅目的乳蛋糕，配上歐楂的艾菊，再來一壺陳萊茵白葡萄酒，不知老爺們意下如何？ 」
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150g pork tenderloin
豬裡脊肉150克
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Cut three times crosswise. put into a stewing earthen bowl with the backside down. pile the ham slices and mushrooms on the chicken
將
豬裡脊的背
脊骨跺去大半，切片，用刀背橫直捶打3遍，切成帶骨肉條，荸薺切片
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100g pork tenderloin
豬裡脊肉100克
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150g pork fillet
豬裡脊肉150克
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Roast turkey, fried egg, beef steak, pork, variety of french cookies, fries, pizza, sandwich, fried fish stick, sweet and sour pork, spring rolls vietnamese style, sushi, malaysian sate, stir fried rice thai, carrot soup, variety of vegetable salad, fruit salad and grand christmas cake and pineapple christmas tree
英式烤火雞，煎雞蛋，美式煎牛扒，煎
豬扒，炸薯條，法式點心（八種） ，義大利比薩，義大利三明治，墨西哥炸魚條，中式糖醋
裡脊，越南春卷，日本料理，馬來沙爹，泰國炒飯，胡蘿卜濃湯，什錦沙拉（玉米沙拉，土豆沙拉，小番茄沙拉，青瓜沙拉，墨西哥沙拉） ，什錦果盤，聖誕大蛋糕，聖誕菠蘿樹， 。
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Beef steak, pork, variety of french bread and cookies, fries, italian pizza, noodle, sandwich, fried fish stick, sweet and sour pork, spring rolls vietnamese style, sushi, malaysian sate, stir fried rice thai, carrot soup, variety of vegetable salad, fruit salad and seasonal vegetables
美式煎牛扒，煎
豬扒，炸薯條，法式麵包，點心，義大利比薩，義大利三明治，意大利麵，墨西哥炸魚條，中式糖醋
裡脊，越南春卷，日本料理，馬來沙爹，泰國炒飯，胡蘿卜濃湯，什錦沙拉（玉米沙拉，土豆沙拉，小番茄沙拉，青瓜沙拉，墨西哥沙拉） ，什錦果盤，時菜等。
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Cut the tenderloin into strips, add salt, msg, wine and pepper, leave for a while, add a little egg white, stir - fry in 6 fold hot oil
豬裡脊肉切絲，加鹽味精料酒胡椒粉入味，再加少許蛋清，下6成熱油中滑熟撈出。
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Cut the tenderloin into strips and steep in salt, wine, msg and pepper for a while then coat with wet cornstarch and stir in 6 fold hot oil till just done, place on the side of the thigh
豬裡脊切絲，加鹽料酒，味精胡椒粉入味后，用濕澱粉掛漿，下6成熱油中滑至斷生，取出裝入盤的另一端。
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Method : 1. chop the fillets into slices of 5cm. long3com. wide3cm. thick chop the scallops and sea cucumbers into mince then piace thenminto a bowl daa shaoxing wine. fine salt, gourmet them, mix them into stuffings. put on the slices of fillets and roll up
製作方法： 1 、將豬外裡脊肉片成長約五公分，寬約三公分，厚約三毫米的大片，海參干貝切末，蝦仁剁成細泥，然後放在碗內，加南酒、鹽、味精，攪勻成餡，以條狀抹在肉片上，捲起即成三鮮肉卷。
