貯存溫度 的英文怎麼說

中文拼音 [cúnwēndù]
貯存溫度 英文
storage temperature
  • 貯 : 動詞（儲存; 積存） store; save; hoard; lay aside
  • 存 : 動詞1 （存在; 生存） exist; live; survive 2 （儲存; 保存） store; keep 3 （蓄積; 聚集） accumulat...
  • 溫 : Ⅰ形容詞（不冷不熱） warm; lukewarm; hot; gentle; mild Ⅱ名詞1 （溫度） temperature 2 （瘟） acute ...
  • 度 : 度動詞[書面語] （推測; 估計） surmise; estimate
  • 貯存 : keep in storage; keeping; reposition; bestowal; preservation store
  • 溫度 : [物理學] temperature
  1. The brewing characteristics of shaoxing wine were presented in the following eleven aspects : the uniqueness of adjunct materials and the variety of different wine, the treatment of soaking rice at low temperature for a long time, the variety of fermentation state, the characteristics of rice wine broth, the variety and complexity of microorganisms, the uniqueness of inoculation and strain preservation, the process of mixed fermentation of yeast and lactic acid bacteria ( e. g. the concurrence of saccharification, yeast fermentation and lactic fermentation ), the over - mixing of different liquors, the high sterilization temperature, and the storage of produced wine

    摘要該文從11個方面論述了紹興黃酒的釀造特點，即配料的特殊性和酒種的多樣性；低溫長時間浸米；發酵狀態的多樣性；黃酒醪的發酵特點；微生物的多樣性，復雜性；接種方式獨特；菌種保存方法獨特；酵母與乳酸桿菌協同作用的混合發酵并行的過程（即邊糖化、邊酵母發酵、邊乳酸發酵同時進行的三邊發酵） ；酒液勾兌；較高的滅菌溫度；成品酒的貯存。
  2. And the effects of storage temperature and glucose addition on browning of bread were investigated, and it was further confirmed that the main browning reason of bread crumb was maillard reaction

    同時研究了貯存溫度、葡萄糖添加量對麵包褐變的影響，進一步驗證了美拉德反應是麵包褐變的主要原因。
  3. With the acceleration of extinction of species, biodiversity conservation is extensively concerned. the extinction of species is concerned with the degree of threat by biotic and abiotic factors. so, taking action to preserve plant species is very necessary and paramount before their extinction. one of the most effective biological techniques to conserve the biodiversity is the establishment of genebanks, i. e. ex situ conservation. the elucidation of various factors that regulate seed viability and vigor in storage is essential. an ideal condition to prolong the longevity is mainly depended on seed water content, temperature, humidity and types of containers used during storage. the optimum stage of seed maturity, harvesting techniques and processing, in addition to physiological features such as degree of dormancy, also play key roles in seed storage. certainly, desiccated seeds deteriorate with time even under extremely good genebanking conditions. according to seed storage behavior, it is necessary to consider three principal factors : storage environment, storage duration and plant species which will affect seed survival under good genebanking conditions. the present review is an attempt to discuss the importance of the aforementioned aspects of seeds in detail in order to conserve plant germplasms ( especially wild rare and endangered plants ) for ex situ conservation through seed - gene bank

    一個物種的滅絕是與其受生物因子和非生物因子的威脅程度相關的.隨著物種的加速絕滅，保護生物多樣性受到廣泛地關注.保護生物多樣性的最有效的生物技術之一是建立種子基因庫，進行遷地保護.種子庫理想的貯藏條件主要取決于種子含水量、貯藏環境（如溫度和濕度）和貯存種子的容器.進行種子貯藏，了解種子生命力和活力的影響因子的作用機理是十分重要和必要的.除了種子自身的生理特徵外，種子的貯藏壽命與種子成熟度、收獲技術、加工處理方法也是息息相關的.即使在最適的庫存條件下，種子也會隨時間發生劣變.因此，必須根據種子特定的貯藏行為，加以考慮影響種子存活的3個主要方面（貯藏環境、貯藏期和植物種類）而選擇有效的貯藏方案.本文試圖討論種子貯藏生理的幾個重要方面及其需解決的技術問題，以便更好地通過種子基因庫，長期有效地保存植物種質資源
  4. Because modified arrhenius formula considers the effect of temperature variation to activation energy, by the proposed methods, propellant storage life can be predicted more accurately, compared with arrhenius method which considers activation energy as a constant

    由於修正的阿倫尼斯公式考慮了溫度變化對活化能的影響，所以與將活化能看成常數的阿倫尼斯方法相比，文中方法可以更準確地預測固體推進劑的貯存壽命。
  5. Furthermore, by integral method, all test data at different aging temperatures can be analyzed as an integration, so the prediction precision of storage life can be increased with the same specimens, or specimens can be saved in the same precision by this method

    而且，固體推進劑貯存壽命整體預測方法能將各個老化溫度下的固體推進劑試驗數據作為一個整體進行統計分析，具有更大的信息量，可以提高壽命預測精度或節省大量試樣。
  6. Common contributing factors identified during investigation are cross contamination of ready - to - eat food by raw food, contamination by food handlers, prolonged storage and inappropriate storage temperatures

    調查亦發現，食物中毒事件的主要成因包括即食食物與未經烹煮食物交叉污染食物處理人員污染食物食物貯存過久，以及貯存溫度不當。
  7. Common contributing factors in food poisoning outbreaks identified during investigation are cross contamination of ready - to - eat food by raw food, contamination by food handlers, prolonged storage and inappropriate storage temperatures

    調查亦發現，食物中毒事件的主要成因包括即食食物與未經烹煮食物交叉污染食物處理人員污染食物食物貯存過久，以及貯存溫度不當。
  8. The antifreeze proteins have many applications in increasing the quantity and quality of crop, improving the seedling liviability, prolonging the growth - season of crop and extending the planting - range, as well as decreasing the stored temperature of crop to prolong the stored time

    抗凍蛋白有很多重要的應用，它可以改進農作物的產量和質量，增強幼苗的存活力，延長作物的生長季節和栽種范圍，還可以降低作物的貯存溫度，增加貯存的時間。
  9. Have been identified as the most common causative agents in food poisoning outbreaks related to food premises. common contributing factors identified during investigation included cross contamination of ready - to - eat food by raw food ; inadequate cooking ; prolonged storage or inappropriate storage temperatures ; raw food consumed or contaminated raw food ; and contamination by food handlers

    調查亦發現，食物中毒事件的主要成因包括即食食物與未經烹煮食物交叉污染未有徹底煮熟食物食物貯存過久或貯存溫度不當食用未經烹煮的食物或未經烹煮的食物受到污染，以及食物處理人員污染食物。
  10. The results showed that the concentrations of plasmid were in direct proportion to the transformation efficiency. the transformation efficiency dropped when the plasmid concentration was over the optimum level, but the numbers of transformants were the same

    在轉化過程方面對熱激時間、熱激溫度、熱激后的存放時間、轉化容器潔凈度、溶解介質、質粒大小、質粒濃度和貯存時間等進行了比較研究。
  11. The curing conditions were studied and the result indicated that the product showed a good storage, decreased the curing temperature, improved adhesion and brittleness, with an excellent film performance. expecially the adadhesion, flexibility and chemicol resistance

    結果表明，合成的交聯劑貯存性能良好，醚化三聚氰胺樹酯作為交聯利加入到丙烯酸環氧樹酯中，可以明顯降低固化溫度且改善原有塗膜的脆性，成膜性能好，尤其是具有優良的附著力、柔韌性和耐化學品性。
  12. The sense of this work is to gain a further understanding of helium in the two metals. on the diffusion of helium - 3 in two spherical shell samples made of 21 - 6 - 9 type of stainless steel, during the storage of tritium at the pressure of 6. 13mpa for about 4 and 6 years at room temperature and later exposed to air for another 3 and 1 year. first, a calculation based on the analytical and numerical method to the diffusion and decay theories was developed to evaluate the concentration distribution of helium - 3 by tritium diffusion and decay in the samples

    在不銹鋼氚衰變~ 3he的擴散行為研究中，建立了氚和~ 3he濃度分佈的解析解和數值計算方法，以評估充氚不銹鋼球形容器壁中氚衰變~ 3he的宏觀濃度分佈，同時還用數值計算方法以求解氚和~ 3he的多步擴散行為；對樣品表面逐層蝕刻、同時收集釋放的~ 3he進行分析，分別實測了經室溫條件下在6 . 13mpa高壓氚中貯存4年和6年、空氣中存放3年和1年的兩種21 - 6 - 9不銹鋼球殼樣品內壁中~ 3he濃度分佈；結果表明：由於he在金屬中的不可容性， he原子偏聚于不銹鋼表面以及內部的局部區域，在整體趨勢上， ~ 3he分佈與計算結果相一致，根據理論計算，兩種21 - 6 - 9不銹鋼球殼樣品內壁中~ 3he到達的深度分別為350 m及500 m 。
  13. Because of the difference of density, the particle with big conductivity factor will subside in the organic phase change materials, so the orginic phase change materials were solided. the best technology was determined, which the solidation fatty alcohol was made by two steps, the solidation temperature is at 80, and the proportion of fatty alcohol : fatty acid : sodium hydroxide is 96 : 3 : 1

    由於密度差的存在，高導熱系數粒子在有機相變貯能材料中會產生沉降，為了克服這一現象，對有機相變貯能材料進行了固化研究，確定了制備固化十二醇的最佳工藝條件，即採取兩步法、固化溫度為80 、添加比例為十二醇：硬脂酸：氫氧化鈉= 96 ： 3 ： 1 （質量比） 。
  14. Typically hydrogen is stored in pressure tanks as a highly compressed gas at ambient temperature

    常溫下，氫氣通常以高度壓縮氣體的形式，貯存於壓力瓶中。
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