酒香魚片 的英文怎麼說

中文拼音 [jiǔxiāngyúpiān]
酒香魚片 英文
fish slices in wine
  • 酒 : 名詞1. （用糧食、水果等含澱粉或糖的物質經發酵製成的含酒精的飲料） alcoholic drink; wine; liquor; spirits 2. （姓氏） a surname
  • 香 : Ⅰ形容詞1 （氣味好聞） fragrant; sweet smelling; aromatic; scented:稻香千里 the fragrance of ripen...
  • 魚 : 名詞1. （生活在水中的脊椎動物） fish 2. （姓氏） a surname
  • 片 : 片構詞成分。
  • 酒香 : aroma; bouquet酒香酵母菌 british mold
  • 魚片 : scrod; escrod （取自尾前厚肉）; fillet; slices of fish meat
  1. Add chill bean sauce, scallion, ginger, minced garlic and soup, salt, msg, pepper and cooking wine. when the fish heads are done, add bean sheet jelly, bring to the boil, thicken, sprinke with garlic shoots

    再加少許豆瓣蔥姜蒜末，加湯燒開后撈去渣，放香菇冬筍片豆腐醬油鹽味精胡椒料酒魚頭熟後放粉皮，湯開后勾芡撒青蒜即成。
  2. Belly part of deep fish together with mixed vegetable, roasted with parmesan cheese

    深海魚腹部厚片，淋檸檬汁、白酒、蔬菜香料與帕瑪森起司?烤而成。
  3. Recipe : smear over mullet egg with barley wine and baking with high temperature until the appearance become crisp and the inside looks just half done. cut in piece than you can serve. accompany with garlic, you will find it more delicious

    食用方法：表面塗抹高粱酒，以高溫快速烘烤，讓烏魚子外表香脆，內層維持半生熟狀態，切片即可食用，加大蒜一起食用風味更佳。
  4. Clean and scald the tench, make willow - leaf - pattern cuts in the sides, and place the ham slices, bamboo shoot slices, mushroom slices and shrimps in the cuts. place scallion strips, ginger strip, lard and cooking wine on top of the fish. steam on a high heat for 15 minutes, put the tench on a plate, remove the scallion and ginger, springkle with sesame oil

    從刀口處相間放上火腿片筍片香菇片蝦仁，再在魚身上放點蔥段薑片豬板油丁料酒，用大火蒸15分鐘，取出去掉蔥段薑片，淋香油上桌即成。
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