醋蒸 的英文怎麼說
中文拼音 [cùzhēng]
醋蒸
英文
steaming with vinegar-
Method : resolving phlegm effects of the different stir - baked slices were evaluated by the excretion of phenol red in mice and the amount of expectoration drainage in rats
方法：考察了紫菀生品及酒洗、蜜炙、清炒、蒸制、醋炙等不同炮製方法的飲片對小鼠氣管酚紅排泌量的影響和對大鼠氣管排痰量的影響。The application experiment of aroma - producing active dry yeast in vinegar production demonstrated that the sensory quality, total acids content and total esters content of experimental samples were better or higher than that of contrast samples ; the flavoring compositions quantity, content and species in experimental samples were higher or more than that in contrast samples ( especially ethyl acetate content and ethyl lactate content increased by 0. 99 % and 1. 22 % respectively ) ; the use of dry yeast could increase flavoring compositions content in vinegar, better vinegar aroma, and improve vinegar quality ; and the optimum use level of dry yeast was 0. 2 % ( for main grains )
摘要生香活性乾酵母的食醋生產應用試驗表明，試驗樣的感官質量及其總酸、總酯含量均比對照樣有所提高；試驗樣（蒸餾液）香氣成分的數量、含量和種類均比對照樣（蒸餾液）多，尤其乙酸乙酯、乳酸乙酯的含量分別提高0 . 99 %和1 . 22 % ；應用生香活性乾酵母可提高食醋中香氣成分的含量，改善了食醋香氣，提高了食醋質量；生香活性乾酵母的適宜用量為0 . 2 % （對主糧） 。We have kong bao chicken, roast duck, steamed whole fish, beef and potato stewed, braised pork belly chunks, stir fried tomato and egg, stir fried shredded potato with vinegar, barbecue lamp skewer etc
我們有宮爆雞丁、烤鴨、清蒸魚、土豆燉牛肉、紅燒肉、西紅柿炒雞蛋、醋溜土豆絲、烤羊肉串等等。W : we have kong bao chicken, roast duck, steamed whole fish, beef and potato stewed, braised pork belly chunks, stir fried tomato and egg, stir fried shredded potato with vinegar, barbecue lamp skewer etc
我們有宮爆雞丁、烤鴨、清蒸魚、土豆燉牛肉、紅燒肉、西紅柿炒雞蛋、醋溜土豆絲、烤羊肉串等等。The dishes are : dry vegetable braised with meat, yue chicken in light soup, xiao shaoxing unflavored chicken, white turtle with chicken, steamed fish, fish meat ball in light soup, fish in vinegar, fish with bean curd, shao - style shrimp meat ball, shao - style assort, shao - style meat, liquor - marinated shrimp, oily smelly bean curd, fermented vegetable, fermented bean skin, day vegetable fish, dry vegetable shrimp soup, houkou manshou and steamed huntun
代表性的有：乾菜燜肉、清湯越雞、小紹興白斬雞、白鯗扣雞、清蒸鱖魚、清湯魚圓、頭肚醋魚、魚燒豆腐、紹式蝦球、紹什景、紹式小扣、糟溜蝦仁、油臭豆腐、霉莧菜梗、霉千張、乾菜魚、乾菜蝦湯、喉口饅首、五彩蒸餛飩，等。The most googled dish was sweet - and - sour ribs, followed by fish - flavored shredded pork, home - style braised pork and braised eggplant
搜索頻率最高的食物是糖醋排骨，其次是魚香肉絲、粉蒸肉和蒸茄子。The dishes should largely be prepared with low - fat cooking methods. boiling, steaming, stewing, baking and simmering are some of the better ways to process the food. avoid deep - frying ( e. g., sweet and sour pork, deep - fried crab claws and deep - fried chicken ) and dishes added with a lot of condiments ( e. g.,
菜式應盡量以清淡為主，烹調方法以白灼、清蒸、燉、 ?和?為佳，避免油炸（如咕嚕肉、炸蟹鉗和炸子雞等）和添加大量調味料（如糖醋排骨、京醬炒牛柳）的菜式。In this study, si nanomaterials were prepared by a thermal evaporation system, and four kinds of si nanomaterials, nanoparticles, nanoclusters, nanoclusters with hf treatment, and nanoclusters with ch3cooh treatment, were studied
本研究系以熱蒸鍍系統制備奈米矽，並探討四種不同形式的奈米矽材料的發光機制，分別為矽奈米粒子、矽奈米團塊、以及經由氫氟酸和醋酸處理后的矽奈米團塊。Apply externally on affected area, rub well for few minutes, apply it once again, cover with cotton gauze, wrap with plastic and adhere well, leave it all night long, clean it with filtered, distilled water or apple cider on the morning after opening the gauze
外塗于病發部位皮膚上，按摩數分鐘，再塗上一層，用棉質紗布包裹，再用保鮮紙包裹，從而保持其濕度，之後再包裹好，經過一整晚后，拆開后再用過濾水、蒸餾水或蘋果醋清洗乾凈。Heat the castor oil to warm, apply externally on affected area, rub well for few minutes, apply it once again, the larger the area the better, cover with cotton gauze, wrap with plastic and adhere well, leave it all night long, clean it with filtered, distilled water or apple cider on the morning after opening the gauze
將蔥麻油加至溫熱，外塗于病發部位皮膚上，按摩數分鐘，再塗上一層，覆蓋范圍愈廣愈好，用棉質紗布包裹，再用保鮮紙包裹，從而保持其濕度，之後再包裹好，經過一整晚后，拆開后再用過濾水、蒸餾水或蘋果醋清洗乾凈。分享友人