黃酮類 的英文怎麼說

中文拼音 [huángtónglèi]
黃酮類 英文
flavonoids
  • : Ⅰ形容詞(像絲瓜花或向日葵花的顏色) yellow Ⅱ名詞1 (指黃河)short for the huanghe river:黃泛區the...
  • : 名詞[化學] (有機化合物的一類) ketone; alkone; ket-; -one
  • : Ⅰ名1 (許多相似或相同的事物的綜合; 種類) class; category; kind; type 2 (姓氏) a surname Ⅱ動詞...
  1. Inhibitory effect of flavones from ageratum conyzoides on the major pathogens in citrus orchard

    勝紅薊黃酮類物質對柑桔園主要病原菌的抑制作用
  2. Three - dimensional quantitative structure activity relationship of flavones as aldose reductase inhibitors

    黃酮類醛糖還原酶抑制劑的三維定量構效關系研究
  3. Flavonoids such as catechins derived from natural plants, including teas, grapes, citruses, and persimmon etc. have been shown to exert a wide range of antioxidants, serum lipid reduction, ant if lamination and anticancer properties, resulting in deeply research on its " autoxidation and mechanisms of antioxidant activies and in healthy function recognition by scholars of medical science and food nutrition

    兒茶素等黃酮類物質廣泛存在於茶葉、葡萄、柑橘、柿等多種天然植物中,它具有抗氧化、降血脂、消炎抗癌等多種功效,其保健功能已得到全世界醫學界和食品營養界的公認,國內外很多學者對兒茶素等黃酮類物質的自動氧化及抗氧化機理進行了詳細而深入的研究。
  4. In spring, the compounds in h. crispate were mainly flavanones, but in autumn, flavones were dominant

    春季以二氫黃酮類為主,秋季則以黃酮類為主。
  5. In this paper, the constituents of h. crispate, including alkaloids, flavonoids, and triterpenes, were studied. huperzine a was first isolated from it

    本項研究選擇皺邊石杉為材料,對其所含的生物堿黃酮類、三萜等進行了系統研究。
  6. Study on the influence of different decocting methods on qingjinningqi decoction on the content of flavonoids

    不同煎煮方法對清金寧氣湯中黃酮類成分的影響研究
  7. Flavones formed from xylem stem of dracaena cochinchinensis by co - culture of fungus strain and bacteria strain

    真菌共代謝轉化龍血樹木質形成黃酮類化合物
  8. Study on the flavonoids of eupatorium lindleyanum

    野馬追中黃酮類成分的研究
  9. Two kinds of flavonoids in water extracts, water - extraction and alcohol precipitation, alcohol extracts were found by paper chromatography. they were separated and purified by thin - layer chromatography, one of which was primarily identified by uv as 4 ", 5 - dihydroxy - flavonol etherification or 4 ", 5, 8 - trihydroxy - flavonol etherification

    水提物、水提醇沉物、醇提物等3種提取物紙層析結果顯示有兩種黃酮類化合物,經薄層層析分離純化,並進行紫外光譜分析,初步測定其中一組分為4 , 5 -二羥基醇醚或4 , 5 , 8 -三羥基醇醚。
  10. The study on adsorption performance of macroporous adsorbent for gingko flavonoids glycosides

    大孔吸附樹脂對銀杏葉黃酮類化合物吸附及解吸的研究
  11. Optimum condition for extraction and isolation of holothurian glycosaminoglycan

    黃酮類活性成分的分離提純
  12. Progress in studies of flavonoid compounds of licorice

    甘草黃酮類化合物研究進展
  13. Study of orange peel flavonoid extraction method

    桔皮黃酮類化合物提取方法的研究
  14. Isolation and structural elucidation of flavonoid from pyrethrum tatsienense

    藏藥川西小菊中黃酮類成分的分離與結構鑒定
  15. Studies on the flavonoid compounds of rhododendron anthopogonoides

    烈香杜鵑中的黃酮類成分研究
  16. Many legume plants may produce the beneficial isoflavones, which are vital to the formation of nitrogen - fixing root - nodules and the disease resistance response of plants. white clover ( trifolium repens ), a high quality legume forage, however, has little isoflavones. to improve the isoflavone contents of such forage, an available strategy is to introduce gene ( s ) encoding the key enzyme ( s ) in the biosynthesis pathway of insoflavones

    許多豆科植物中都含有異黃酮類化合物,異對植物根瘤的形成和植物的防禦反應至關重要,但是在牧草白三葉中缺乏這種有益的化合物,因此通過轉基因實驗將異合成酶基因導入白三葉中,提高其異的含量,增加白三葉的營養價值。
  17. The physiological functions of some natural pigments were reviewed, some natural pigments such as carotenoid, xanthophylls, flavanones and anthocyanin were introduced on antioxidant activities, antibacterial activities and health protection

    綜述了中藥色素的藥理作用,對胡蘿卜素、黃酮類、花色苷等色素的抗氧化活性、抗菌活性及保健功能作了簡要介紹。
  18. Study of antioxidant activity of flavonoid compounds from orange peel

    桔皮中黃酮類化合物抗氧化活性的研究
  19. Essential oil, fatty acid, flavonoids were isolated from apium l. and pharmacological invertigation concludes that they possesses antibacterial, antioxidative, antitumor, and anti - cardiovascular disease abilities

    芹菜主要含有揮發油、脂肪酸和黃酮類等化學成分,具有抗菌殺蟲、抗氧化、抗腫瘤及抗心血管疾病等藥理活性。
  20. Reports about great enthusiasm in the synthesis of the complexes of rare earth medicine, the interaction of the rare earth complexes with dna are very few in the world. it is expected to explore the mechanisms of interaction that are used to offer an opportunity to understand which parameters affect the binding mode and binding affinity to dna. part ii

    從這些總結中了解到,人們之所以選擇蘆丁作為小分子配體,是由於蘆丁所具有的特性:它屬于黃酮類化合物,具有獨特的藥用價值及其臨床應用價值,更令人興奮的是它還具有良好的電活性,這樣就可以利用電化學方法來研究其作用機理。
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