點心和飲料 的英文怎麼說

中文拼音 [diǎnxīnhéyǐnliào]
點心和飲料 英文
light refreshments
  • 點 : Ⅰ名詞1 （液體的小滴） drop （of liquid） 2 （細小的痕跡） spot; dot; speck 3 （漢字的筆畫「、」）...
  • 和 : 和動詞（在粉狀物中加液體攪拌或揉弄使有黏性） mix （powder） with water, etc. : 和點兒灰泥 prepare some plaster
  • 飲 : 飲動詞（給牲口水喝） give （animals） water to drink; water
  • 料 : 名詞1 （材料; 原料） material; stuff 2 （喂牲口用的穀物） feed; fodder 3 （料器） glassware 4 （...
  • 點心 : light refreshments; pastry; dessert點心匙 dessert spoon; 點心刀 dessert knife; 點心盒 tuck box; ...
  • 飲料 : drink; beverage; libation; fix
  1. Drinks and hors d oeuvres or snacks are usually served

    酒會上通常招待各種飲料和開胃小吃或點心。
  2. 3 or 4 nights of aurora watching including hot drinks and snacks

    三至四晚午夜極光之旅導游和介紹，並提供飲料和點心。
  3. The lobby lounge, offering a selection of refreshing drinks and snack through the day

    候機大廳候機大廳，提供了一些提神飲料和點心
  4. The only _ lace that food is allowed is the cafeteria

    教室內嚴禁吃喝，點心和飲料只能在餐廳食用。
  5. Offer light snacks and drinks

    隨車攜帶一些輕便的點心和飲料。
  6. And at break time, attendees enjoyed sampling delicious vegan finger - sandwiches, snacks, and drinks lovingly prepared by fellow initiates

    中場休息時間，每個人都很歡喜地享受同修準備的美味素食三明治點心和飲料。
  7. Initiates displayed master s publications, video and audio tapes and artwork, and offered delicious vegetarian pocket sandwiches, coffee, and a variety of other snacks and drinks for the guests enjoyment

    講座當天，同修們在會場展示了師父的出版品錄影帶錄音帶和藝術創作，也準備了美味的素食小三明治咖啡與各式各樣的點心和飲料供貴賓享用。
  8. Two coffee & tea breaks with snacks, fruits and soft drink, mineral water during the meeting

    會議期間提供咖啡、茶、果汁、軟飲料、本地礦泉水、甜麥卷、牛角包、小點心和水果。
  9. Fellow practitioners also participated in the event. at the venue that day, the initiates set up a vegetarian food booth, attracting a large number of people eager to sample the diverse variety of vegetarian food, snacks and drinks

    活動當天，素食販賣區前擠滿了人潮，同修先前準備的各種點心和素食小吃以及各式飲料，供不應求來賓也絡繹不絕前來索取樣書和雜志。
  10. There are also desserts and drinks

    此外，還有甜點心和飲料。
  11. In the qualitative, quantitative and directional way, successful factors, such as the superiority of marketing, the superiority of resource, the superiority of consumption, and the advantage of corporations supporting, etc, were described, and six important background factors, include of the increasing consumption, the competition from milk market, the challenge of joining into wto, the adjustment of industry structure, the winning against oneself, and accelerating development, were analyzed. new objects were put forward, that is, high quality, rationalizatio n of region distribution, having a core of brand, trade penetrating into various area, diversification of product exploitation, internationalization of preponderant product, and orientating function in market. development of tianjin milk industry should be based on materials and base, take resource integrating and market regulating as means, take trade infiltrating and product development as support, take specialization, industrialization, collectivization and internationalization as orientation, take the development of international milk corporation as mode, and take " creating name brand, entering the first - ten corporation of milk industry " as object

    本文在廣泛調查研究的基礎上，圍繞天津奶業發展，全面客觀地評價了天津奶業發展現狀，採用定性、定位、定量和定向的方法，描述了天津奶業作為城郊型奶業在競爭中形成的市場優勢、資源優勢、消費優勢、龍頭企業依託優勢、外資企業進入優勢、奶類項目援助優勢等眾多成功因素，分析了天津奶業未來保持產業領先地位必須認真對待的消費需求增長、乳業市場競爭、迎接入世挑戰、產業結構調整、克服自身劣勢、促進跨越發展的六大背景因素，提出了天津奶業新一輪發展瞄準優質生產無抗化、區域布局合理化、品牌整合核心化、行業滲透多角化、產品開發多樣化、高點對接國際化、市場避強導向化的目標定位和以原料、基地為基礎、以資源整合和市場調整為手段、以行業滲透和產品開發為支撐、以專業化、產業化、集團化、規模化、國際化的發展道路為方向，以國際乳品企業的發展為模式，以「創造一流品牌、跨入乳業十強」為目標的天津奶業發展思路，以及天津奶業二十一世紀前十年和前二十年兩大階段奶牛養殖的五大奮斗目標和區域布局原則，最後有針對性地提出飼養模式選擇、全流程安全生產、產業化龍頭培育、學生飲用奶推廣、政策扶持等促進天津奶業成長的對策措施。
  12. Daily hunan food timely release of important news industry, the restaurant business investment, a true reflection of the hunan chefs and restaurants line the aspirations of the hunan food industry engaged in the provision of the relevant legal advisers, catering operations, hotel management, sauces research and development, materials distribution, innovative development, food commodities research, kitchenware distribution activities, lobby management, network technology, management training and other related businesses, websites high standards planning, a high starting point, catering mainly events, words, pictures and video display combining hunan chefs and catering history and splendid culture, carnival hunan by name chefs, dishes customs, trading records hunan food and social status

    每天及時發布湖南餐飲行業的重要新聞，餐飲投資商貿情況，真實反映湖南廚師和餐飲一線的心聲，為在湖南的餐飲行業從事者提供相關法律顧問、餐飲營運、酒店管理、調料研發、原料配送、創新開發、食品研發、廚具配送、活動組織、前廳管理、網路技術、管理培訓等相關業務，網站高標準規劃、高起點建設，以餐飲新聞動態為主，文字、圖片與視頻相結合展示湖南廚師及餐飲的歷史和燦爛文化，薈萃湖南名店、名廚、名菜風情，記錄湖南餐飲行情和社會現況。
  13. At lunchtime a halfway - meal will be provided, to supply the players with the necessary strength for a successful final. after the round, exhausted but happy, one flight after the other can continue their conversations over cool drinks and snacks

    半場設有飲料點心供選手取用，以助選手有充分的精力努力拚搏場后，選手可以伴著飲品開胃酒和小吃進一步加深在球場上開始的話題。
  14. The rest and snack vending area, amply furnished with many tables and chairs, was directly opposite our booth. when people tired, they would retreat to this area to take a rest and enjoy a snack, and naturally watch master s lecture videos that were played continuously throughout the day

    另全天播放師父講經錄影帶，由於攤位對門就是休閑區販售飲料和點心，擺滿桌椅，當人們逛累了，想坐下來休息吃東西，自然就會坐到攤位門口，邊吃邊看教理。
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