點心師傅 的英文怎麼說
中文拼音 [diǎnxīnshīfù]
點心師傅
英文
dim sum chef-
Beyond them, an anxious pastry chef supervised desserts.
在他們旁邊，有一個焦急的糕點師傅在指導做甜點心。The dishes presented in the competition were indeed our signature dishes. they were not something gimmicky but quality food. no matter when they served for customers or cooked in front of the judges, chef mak and chef li aimed to present excellent quality.
今次參賽的菜式及點心都是金紫荊粵菜廳的招牌菜，我們沒有什麼花巧，只是保持一貫的品質及水準，不論平日為顧客服務，又或是現場烹調，麥師傅和李師傅都把色、香、味及時間控製表現出一貫出色水準。Anyone who is so kind to provide me this opportunity please contact me, thanks a lot
我在杭州，真心希望能在業余時間拜師學作西點，請熱心的師傅給我這個機會好嗎，我會非常用心學習的Wu chung - chang managed to find an old craftsman who still knew how to build the shelters, and so was able to recreate a piece of fish farming history
而吳仲常耗費心思尋得仍會搭建桶間寮的老師傅，才回復養殖史中的桶間寮，並提供住宿休息遊客體驗過往漁村生活點滴。Very common at the time you produced something as an apprentice, and it did not turn out the way it should be, you earned yourself an intensive twist on the ear or a smack in the face, and if you ask why you for sure got a second one and so on, it was called high efficiency learning. after 3 years of learning his lessons in quality work, consistency, and order, walter were scrutinized by the examination committee consisting of master bakers and teachers about his abilities in theory and practice, he become a baker craftsman in 1953. fulfilling his duties for 5 years as a craftsman, he was entitled to apply for a master baker examination by entering in the master baker training school
意思是萬事起頭難，唯有勤做苦幹實幹才能成為頂尖，學徒生涯總是苦的，但對于烘培抱持著高度熱情的麥可，他反而是樂在其中，平日他得在凌晨兩點，周末則是從晚間9點就得開始做麵包，一站就是12個小時，另外還有許多的雜事苦差事麥可全都得做前三年他在家裡附近的麵包店跟隨著師傅瑞拿先生meister renner學習烘培麵包技巧，在技法純熟后，他又到離家400公里的知名點心坊garmisch - partenkirchen精進自己的甜點烘培知識，在麵包與甜點的烘培技巧都小有心得之後，他正式結束學徒生活邁向新的里程碑在garmisch - partenkirchen的兩年中，麥可於空閑之餘在當地的酒吧擔任吧臺調酒飯店擔任滑雪教練，不同的工作環境與人際交往更豐富了他的歷練。A dim sum cook of a restaurant was sentenced to four months imprisonment, suspended for two years, for furnishing false records to claim overtime allowances totalling 6, 000
一名酒樓點心師傅，提供偽造值勤記錄，以騙取逾時工作津貼共六千元，被判入獄四個月，緩刑兩年。A former " dim sum " chef of a country club was sentenced to four months imprisonment, suspended for 18 months, for soliciting and accepting illegal commission and " tea money " totalling about 2, 700 from a frozen prawn supplier as rewards for accepting food supplied by the latter irrespective of its quality
一名鄉村俱樂部前點心師傅，向一名冰鮮蝦供應商索取及收受共二千七百元茶錢，作為不理會品質而收納所供應食品的報酬，被判入獄四個月，緩刑十八個月。The award - winning dishes for poultry : roasted chicken with garlic sauce and seafood crab : deep - fried stuffed crab meat in shell with sauteed crab claws were presented by chef mak wai ming, sous chef of golden bauhinia while the dim sum : steamed shrimp dumplings with a green coat, deep - fried spring rolls with roast duck and preserved vegetables, baked egg tarts, and steamed barbecued pork buns were presented by chef li kam sing, no 1 dim sum cook. as part of its two - year city of life : hong kong is it ! campaign, the hktb organised the best of the best culinary awards to reward the finest of chinese cuisine
經過第一及第二輪由臥底試食大使多次秘密突擊測試，金紫荊粵菜廳于所參加的三個組別均順利入選決賽，由麥偉明師傅所烹調的金牌蒜香吊燒雞、黃金乾坤蟹及李錦星師傅精心炮製的點心（大會指定參賽點心：蝦餃、叉燒飽、春卷及蛋撻）先奪取金獎，再於十月十六及十七日的第三輪比賽中，各參賽者即場一顯身手，最後麥師傅的金牌蒜香吊燒雞及李師傅的巧手點心榮獲至高榮譽金獎。He retains his beer belly and a highly flexible pigs snout. innocent and pure of heart, pig follows his master without question or doubt on his journey to the west, and is an obedient follower to first disciple, sun wukong
同樣挺著大肚腩，載著活動豬鼻，純真的大眼睛中映照出其善良服從和一點笨，絕無好色貪婪之心，追隨師傅取西經，亦對大師兄言聽計從。Although the native district tea country just a way, open mind to earnest study of tea profession elder generation, teacher, tally up the people of the past and the experience of the successful man and teach, take to grow to repair short, on the management, manage up, serve up, repair up all gather many long, convex each now of advantage, make in the future the business of the native district tea country healthy and strong in decade, healthy growth,
故里茶鄉雖剛出道，但虛心向茶葉行業前輩、師傅認真學習，總結前人和成功者的經驗及教訓，取長補短，在經營上、管理上、服務上、裝修上都集眾家之長，凸現各家之優點，使故里茶鄉的事業未來十年內茁壯、健康成長， ！分享友人