carotenoids 中文意思是什麼

carotenoids 解釋
類葫蘿卜素
  1. Examples of natural - based additives are thickening agents from seaweed, antioxidants like tocopherols converted to vitamin e by the body and carotenoids converted to vitamin a by the body, and acidifying agents like tartaric acid from fruit

    例子有從海草提煉出可使味道更濃厚的提味料，抗氧化劑像生育酚可被身體轉換成維他命
  2. Cantaloupe is a great source of carotenoids, plant chemicals shown to significantly reduce the risk of lung cancer

    香瓜富含類胡蘿卜素和植物成分，能夠顯著降低肺癌風險。
  3. Fruit flesh color involves the production of both carotenoids and anthocyanins.

    果肉顏色是由類胡蘿卜素和花青素兩者所造成的。
  4. Extraction of carotenoids from gingko leaves

    銀杏廢葉中類胡蘿卜素的提取
  5. " for his work on carotenoids and vitamins

    對類胡羅卜素和維生素的研究
  6. The antioxidant properties of carotenoids

    類胡蘿卜素抗氧化性質的研究
  7. Oil of sweet orange. determination of total carotenoids content

    甜橙油.類胡羅卜素總含量的測定
  8. Factors of antioxidant and prooxidant activities of carotenoids

    類胡蘿卜素抗氧化和促氧化作用的影響因素
  9. Detection of skin carotenoids with resonance raman spectroscopy

    運用共振拉曼散射光譜法測定皮膚類胡蘿卜素
  10. " for his investigations on carotenoids, flavins and vitamins a and b2

    對類胡羅卜素，黃素和維生素a b2的研究
  11. The yellow color of the yellow cultivar fruit was resulted from relatively less acumulation of total carotenoids and p - citraurin, p - cryptoxanthin component in peel as compared with the orange and red cultivars

    「滿頭紅」以積累紅色的-檸烏素為主，而「尾張」則以積累橙色的的-隱黃質為主。
  12. Lutein is an active carotenoid and potent natural source antioxidant. it is extracted from marigold flowers and contains a normal blend of carotenoids including : zeaxanthin and cryptoxanthin

    葉黃素是一種活性類胡蘿卜素，它是天然的抗氧化劑重要來源，取自萬壽菊花，它含有一種純混合類胡蘿卜素：玉米黃質和隱黃質。
  13. L. in both peel and pulp of citrus fruit, the major carotenoids were lutein, zeaxanthin and p - cryptoxanthin. p - carotene content was lower than lutein, zeaxanthin and p - cryptoxanthin content and a - carotene was less than p - carotene. among the 53 varieties tested, lycopene was detected only in pulp of cara cara navel orange

    柑橘果皮和果肉中均以葉黃質、玉米黃素、 -隱黃質為主， -胡蘿卜素含量較低， -胡蘿卜素極低；參試品種除紅肉臍橙果肉含有番茄紅素外，其餘均未檢測到。
  14. It could be their phytochemicals - things like carotenoids, vitamins c and e, selenium, indoles, flavonoids, phenols and limonene

    可能是由於它們的成份的關系，像是類胡蘿卜素，維生素硒引朵素類黃酮酚和檸檬素。
  15. For example many of the orange yellow fruits and vegetables such as pumpkin and mango are a good source of the carotenoids, white vegetables such as onions, garlic are a good source of sulphurous compounds and the green vegetables are an excellent source of many b vitamins

    譬如許多橘黃色的蔬果像是番瓜和芒果，是類胡蘿卜素的一個好的來源，白色菜像是蔥大蒜含有亞硫化合物，在綠色菜中則含有豐富的b維生素。
  16. There are over 600 known carotenoids ; they are split into two classes, xanthophylls and carotenes

    有超過600種已知的類胡蘿卜素，可以分為兩類：葉黃素和胡蘿卜素。
  17. Deng et al. ( 2000 ) found an obvious increase in carotenoids content in detached boea leaves during dehydration, indicating a protective role of xanthophylls cycle in dehydrated boea leaves

    鄧馨等（ 2000 ）的研究結果發現牛耳草離體葉片在脫水過程中類胡蘿卜素的含量顯著增加，推測可能存在葉黃素循環的保護作用。
  18. Lifepak includes significant amounts of antioxidants such as the carotenoids, lutein, lycopene and a number of potent bioflavonoids

    如沛內含顯著數量的抗氧化物，包括類胡蘿卜素、葉黃素、蕃茄紅素以及若干的生物類黃酮。
  19. Study on the carotenoids in corn gluten meal by supercritical fluid extraction

    2萃取玉米蛋白粉中類胡蘿卜素的研究
  20. 2 ) the carotenoids successfully probed in nacre by in situ resonance raman spectra, are considered one of the most important factors responsible for the coloration of nacre and pearl

    2 ）採用共振拉曼光譜首次成功地原位探測到三角帆蚌及馬氏珍珠貝珍珠層中類胡蘿卜素的存在，並提出類胡蘿卜素是珍珠層致色的重要原因之一。
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