food nutrition 中文意思是什麼

food nutrition 解釋
高溫殺菌
  • food : n. 1. 食物，食品，糧食，食料；養料。2. 精神食糧，材料，資料。adj. -less 缺量的，斷炊的。
  • nutrition : n. 1. 營養（作用），滋養。2. 營養物，食物；【農業】追肥。adj. -al 營養的；營養物的；食物的。adv. -ally 在營養上。n. -ist 營養學（專）家。
  1. Often eat the nutrition such as the flesh, egg, grandma, fish and bean products to abound food ; eat the food that contains a lot ofvitamin a, c more, be like green vegetable and fruit ; do not eat too overheat, very hot, excellent reach mildew to change, the food that sootiness fire bakes ; costive patient should eat the food with embellish aperient bowel to wait like banana, honey

    常吃肉、蛋、奶、魚和豆製品等營養豐富食品；多吃富含維生素a 、 c的飲食，如綠色蔬菜和水果；不吃過熱、過燙、過硬及霉變、煙熏火烤的食物；便秘病人應吃潤腸通便的食物如香蕉、蜂蜜等。
  2. Flavonoids such as catechins derived from natural plants, including teas, grapes, citruses, and persimmon etc. have been shown to exert a wide range of antioxidants, serum lipid reduction, ant if lamination and anticancer properties, resulting in deeply research on its " autoxidation and mechanisms of antioxidant activies and in healthy function recognition by scholars of medical science and food nutrition

    兒茶素等類黃酮類物質廣泛存在於茶葉、葡萄、柑橘、柿等多種天然植物中，它具有抗氧化、降血脂、消炎抗癌等多種功效，其保健功能已得到全世界醫學界和食品營養界的公認，國內外很多學者對兒茶素等類黃酮類物質的自動氧化及抗氧化機理進行了詳細而深入的研究。
  3. In recent five years, some important proceedings have been carried out, including being used as a new nutrition agent or protective carrier for new sensitive components, an enzyme micro - capsulated reactor, a control - released carrier of special food components, an assessment system for anti - oxidation of food component, a tool for food analysis and development of new liposome with natural and safe characteristics

    近5年來，脂質體在充當營養新劑型或敏感成分保護性載體，構建食品酶微囊反應器，作為特殊食品組分的緩釋載體，充當食品組分抗氧化評估體系，充當食品分析工具以及天然、安全的新穎食品脂質體構建等方面的研究與應用，均取得了一些重要進展。
  4. Yolk powder is rich in lecithin and cephalin. it has very high nutrition value, excellent emulsifying and flavoring ability and is widely used in mutrition food

    雞蛋黃粉含有豐富的孵磷脂、腦磷脂，不僅具有豐富的營養價值，而且還有極好的乳化性，是提高食品的口感，增加風味，使用極為廣泛的食品營養配料。
  5. The cause that causes dark skiing ulcer has a lot of, have endocrine, food, genetic factor, the one mite bug that returning bug having mite also is the main reason that causes dark skiing ulcer lives inside wool bursa and sebaceous glands, it absorbs the nutrition of wool bursa and sebaceous glands cell, discrepancy skin carries a lot of bacteria, it secretes the dead damage body of excretive material and mite bug to be able to cause the skin organize inflammation to cause dark skiing ulcer

    引起暗瘡的原因有很多，有內分泌、飲食、遺傳的因素，還有蟎蟲也是引起暗瘡的重要原因之一蟎蟲生活在毛囊和皮脂腺內，它吸收毛囊和皮脂腺細胞的營養，出入皮膚帶入很多細菌，它分泌排泄的物質和蟎蟲的死亡殘體都會造成皮膚組織發炎引起暗瘡。
  6. Pmc specializes in the production of food nutrition fortifier, as well as function food and hygienical food preparations. the major products include calcium preparations, microele - ments, extracts, conjugated linoleic acid, etc. the quality of products meets the requirements of chinas pharmacopoeia, national standards of china, usp, and bp

    始建於1995年，專業生產食品營養強化劑功能食品和保健食品主劑，公司的主要產品為鈣劑及其它微量元素提取物共軛亞油酸葡萄糖酸鉀，葡萄糖酸鋅等。
  7. A nutrition expert can help you develop a personal action plan for improving your eating habits while keeping the fun in food. a registered dietitian ( r. d. ) is an authority on food, nutrition and health, and can provide valuable information and advice

    營養專家能針對您的個人需要，助您制訂一套改善飲食習慣的計劃，而一位注冊營養師則是食物、營養和健康三方面的權威，能為您提供寶貴的資料和意見。
  8. Food nutrition and hygiene

    食品營養與衛生學
  9. Hvpef takes shorter time, needs less energy and can keep the food nutrition and flavor at the most extent

    摘要介紹高壓脈沖電場殺菌的原理、設備裝置、影響因素和殺菌效果。
  10. Topic : food nutrition of lizards

    主題:蜥蜴的食物及營養
  11. The application of hplc in the food nutrition and safety analysis

    在食品營養及安全性分析中的應用
  12. Current situation of food nutrition labeling and health inspection countermeasures in china

    食品營養標簽現狀及衛生監督對策
  13. This slide presentation provides an overview of the usda, including such topics as the decentralization of agricultural administration, food, nutrition and consumer services, and marketing and regulatory programs

    幻燈片提供了usda的總體介紹，包括"農業分權管理"食品營養和消費者服務"市場營銷與規范"等主題。
  14. May 16, first sino - dutch food nutrition seminar

    在中國， cnca通過對認證認可活動的統一管理
  15. Fangxin rice industry limited company in henan is a joint venture enterprise, specialized rice production management company. the company provided the rice focusing on the food nutrition, health and security

    河南方欣米業有限公司是中外合資企業，是河南金鼎糧食集團下屬的融科研、種植、服務、加工、營銷為一體的專業化大米生產經營公司。
  16. Investigation on conditions of food nutrition of students of yucai middle school in pindingshan city

    平頂山市育才中學學生膳食營養狀況調查
  17. This seminar is organized in cooperation with caas chinese academy of agricultural sciences and wur wageningen university research center. this seminar is the kick - off of a new approach : a demand driven strategic cooperation between china and the netherlands in the area of food nutrition

    2005年6月15日，農業商務會議，荷蘭駐華大使館借與荷蘭大使館農業處農業助理屠大照和農業隨員柯耐告別之際，在北京的所有農業商業合作夥伴出席了農業商務會議。
  18. The government has set up a working group comprising representatives from various professional bodies and government departments to coordinate the education and publicity activities on the nutrition labelling scheme and food nutrition ; to plan promotion strategy and education activities ; and to help professional and voluntary organizations organize education activities

    政府已成立了一個由多個專業團體和政府部門代表組成的工作小組，統籌有關營養資料標簽及食物營養的教育和推廣工作，制訂有關的推廣策略和教育工作，並協助專業及志願團體向公眾提供有關的教育活動。
  19. On work track, led by boss arrow, we successfully achieved all the index and indicators of job planning, successfully completed the activity of “ winners, food nutrition week, and popuar food and other shining activities ”, gained reputation and boss ' recognition, and aries believes that he can ' t achieve them without all your friends ' support

    工作方面，在於老闆的帶領下，我們勝利地完成了年初既定的目標，在完成了創智贏家，好男兒，食品營養宣傳周以及攜手人氣美食等活動中出色表現，獲得了領導的認可，這些都是與各位朋友的大力支持分不開的。
  20. " the start of adolescence to about age 30 is the most important time to get enough calcium, " said the study ' s lead author, richard forshee of the university ' s center for food, nutrition and agriculture policy

    這項研究的主要負責人美國馬里蘭大學營養和農業政策中心的理查德福希爾對此表示： 「從青春期開始到大約30歲是攝入足夠鈣質最為關鍵的時候。
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