foods and nutrition 中文意思是什麼
foods and nutrition
解釋
食品和營養學-
The bottom - line is, you may not always have the time to prepare a meal from scratch but health and nutrition does not need to be compromised with convenience foods
底限是，你不可能總是有時間大費周章的來準備一餐，但是健康及營養和便利食品不需要是相互抵觸的。 -
Lenis explains the basic concepts of how to create non - toxic meals ( this type of cooking is sometimes called slow food or low temperature cooking ) then goes to the kitchen where everyone gets a hand on experience of how to make delicious foods that are quick, easy, and healthy. you will also learn the basics of nutrition including eating for blood sugar and metabolism regulation ( key for weight control ), protein and carbohydrate requirements, healthy fat intake, vitamin and mineral requirements, calorie counting methods, understanding the effects of alcohol, identifying sources of toxins, and many important subjects for healthy nutrition
您也會學習到有關于營養的基本知識，包括能控制體重的血糖和新陳代謝機制的飲食方法、蛋白質和碳水化合物、健康脂肪、維他命及礦物質的正確攝取量，和計算熱量的方法，並且能夠理解酒精對人體的影響、認識毒素的來源還有許多有關于營養健康的議題。 -
According to dr rosario arim of the philippines food and nutrition research institute, " processed foods in the philippines are generally safe for consumption.
的dr . rosario arim說：菲律賓的料理食物通常可以安心的食用。 -
Why are infantfollow - up formulae, foods for infants and young children and other foods for special dietary uses not included in the nutrition labelling requirements
為什麼嬰兒較大嬰兒的配方奶粉、嬰兒及幼兒食物，以及特殊膳食用食品都沒有納入營養資料標簽規定內？ -
They think these foods are nutritious and can improve their health. in fact, a balanced diet already supplies all the nutrition your body needs
有些老人家以為服食貴價的海味及藥材燉品，營養高而且可以行氣活血，應多服食。 -
While more and more high - nutrition foods such as milk and meat are consumed by people, the amount of grain consumption, once the main or even the only food for chinese people, is continuously decreased
人們食物結構發生變化主要有兩大原因：第一，隨著經濟的發展人們富了，能消費起高能量的食物；第二，人們開始注意食物的合理搭配對身體的健康有益。 -
In addition to the home - cooked meal, american people can choose from various ethnic foods, nutrition - balanced health food, and convenient and delicious fast food
美國人除了傳統的家常菜外，可享受到各種民族風味餐、營養合理的保健餐，以及方便可口的快餐。 -
The oxford book of health foods begins with an account of modern concepts of human nutrition, followed by a series of over one hundred accounts of individual health foods and dietary supplements
牛津書健康食品開始交代現代概念人體營養，隨后進行了一系列的一百多名帳戶個別保健食品和營養補充劑。 -
The food and drug administration, which oersees nutrition information on food packages, said its new definition for gluten - free foods would allow people with the condition, known as celiac disease, to better follow strict dietary requirements
食品藥品監督局，負責監督食品包裝上提供的營養信息的部門，表示對于無谷蛋白食品，這是一個新的定義，將幫助已知患有腹腔疾病的患者更好地依從嚴格的飲食要求。 -
Article 20 before starting production of new varieties of food or food additives with new resources, the enterprises engaged in their production or marketing must submit the data required for evaluation of the hygiene and nutrition of such products ; before starting production of new varieties of containers, packagings, utensils or equipment used for foods, with new raw or processed materials, the enterprises engaged in their production or marketing must submit the data required for evaluation of the hygiene of such products
第二十條利用新資源生產的食品、食品添加劑的新品種，生產經營企在造投入生產前，必須提出該產品衛生評價和營養評價所需的資料，利用新的原材料生產的食品容器、包裝材料和食品用工具、設備的新品種，生產經營企業在投入生產前，必須提出該產品衛生評價所需的資料。 -
As many other countries, chinese consumers also demonstrate great variance in their acceptance and purchase will towards gm foods under different food categories. to be more specific, the consumers are most willing to accept and buy gm foods that improve nutrition, followed by pest - resistant types foods with those for extending shelf life being the least preferred
盡管如此，我國消費者對轉基因食品的接受程度和購買意願在不同的食品之間還是表現出了較大的差異，具體表現為：改善營養的最高，抗病蟲害的次之，延長貯存期的最低；轉基因植物性食品高於動物性食品。 -
To prepare myself better for races i now maintain a healthy diet and avoid eating snack foods devoid of nutrition. i certainly have more vitality than before !
為了令身體更健康，我會配合健康的飲食，盡量避免吃無營養的零食，現在感到人比以往更精神！ -
Development base of health foods is : enhancement of people demand for the foods ; development of dietetics and modern scientific technology ; increase of health level and reduction of the demand for sanitary resource consumption ; traditional health care theory makes the development of the health foods have u - nique advantages ; popularization of nutrition knowledge as well as high profit from health foods industry
保健食品發展的基礎是:人們對食品需求的提高;營養學與現代科技的發展;提高健康水平，降低衛生資源消耗的需要;傳統保健理論使我國保健食品的發展具有獨特優勢;營養知識的普及;保健食品行業的高額利潤。 -
Supplements are not substitutes for healthy eating. they do not provide minerals, fibre, antioxidants and phyto - chemicals that we get from foods. when nutrient intakes are insufficient, such as in people with health problems that prevent them from eating properly, vitamin supplementation may complement their diets in achieving the nutrition recommendations
維生素的最佳來源是食物，因為它最易為人體吸收和利用，而且食物除含有維生素外，亦含其他對身體有益的物質如礦物質纖維素抗氧化物質植物素等，所以維生素補充劑並不能代替食物，而只能彌補因疾病所引致營養攝取的不足。 -
Fattier dairy foods like whole milk and ice cream, however, were not a blood pressure boon, according to findings published in the american journal of clinical nutrition
然而根據美國《臨床營養學》期刊刊出的研究成果，含脂量較高的食物，如全脂牛奶及冰淇淋，並無助於降低血壓。 -
Not all dog foods supply adequate nutrition to maintain your pet s health and life
沒有所有狗食提供充分營養維護您的寵物的健康和生活。
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