hot and sour soup 中文意思是什麼
hot and sour soup
解釋
和酸辣湯-
Soup does very well without - maybe it s always pepper that makes people hot - tempered, she went on, very much pleased at having found out a new kind of rule, and vinegar that makes them sour - and camomile that makes them bitter - and - and barley - sugar and such things that make children sweet - tempered
也許正是胡椒弄得人們脾氣暴躁。 」她對自己這個新發現非常高興，就繼續說： 「是醋弄得人們酸溜溜的，黃菊把人們弄得那麼澀，以及麥芽糖這類東西把孩子的脾氣變得那麼甜。 -
Yunnan cuisine is not built around large portions of meat or fish, but with strips of meat and many pickled, sweet, or sour vegetables, which are especially appetizing when the weather is hot. renhe garden specialties include thin strips of pig ear, thin slices of beef dried with aromatic spices, pickled - bamboo - and - chicken soup, pickled bamboo fish, and fish covered in crumbled baked soybean
雲南菜沒有大魚大肉，大多是微酸微甜的清爽小菜，例如大薄片牛肉乾巴涼拌結頭，蕎頭肉末涼拌耳絲酸筍雞湯酸筍魚豆豉魚等在點心方面，牛奶凝固成片，入油鍋炸成乳扇層層軟q的破酥包子。 -
Mmm. . it ' s hard to say. i like hot and sour soup a lot. but i guess i like bean curd better
嗯。 。 。這很難說。我很喜歡酸辣湯，但是我想我更喜歡豆腐。 -
The most famous dishes include yuxiang shredded pork, spiced chicken, ma - po ( spicy ) bean curd, and hot - sour soup
現在川菜的品種約有三千多個，其中主要名菜有怪味雞、魚香肉絲、麻婆豆腐等，還有開胃的酸辣湯等。 -
The cold winters have given rise to the hearty, oily sweet dishes, such as eggplant with minced pork and garlic, and hot and sour soup, while the hot summers have inspired cooling dishes made from soybean
然而，氣候仍是影響上海菜的主要因素：寒冷的天氣令菜式較南方的甜和油膩，如魚香茄子及酸辣湯，清涼的黃豆食品則適合酷熱的夏季。 -
Typical dishes are braised chicken with gourd, meat stewed with local fungus, shoulder or ham of pork, glided cabbage, and shredded stomach in sour and hot soup
代表菜有葫蘆雞商芝肉帶把肘子金邊白菜酸辣肚絲湯等。 -
Hey, hot and sour soup. - give me a hand with these guys
-嘿，熱酸湯-快來幫忙
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