hot pepper 中文意思是什麼

hot pepper 解釋
辣胡椒。
辣胡椒樹。

  • hot : adj 1 熱的 （opp cold）。2 （味道）刺激性的，辣的，辛辣的；【打獵】野獸的氣味強烈的；（色彩）強烈...
  • pepper : n 1 胡椒；胡椒粉；〈P 〉【植物；植物學】胡椒屬。2 刺激性；尖銳的批評。3 暴躁，急性子。4 〈美俚〉...
  1. Eluriate salt with branch water, let with moustache go at rolling over ears by hot pepper, in addition, soy sauce, vinegar, garlic, white sugar, spring onions verse, overgrown with weeds sui, etc. can eat to mix well

    把鹽用清水淘洗，然後用胡辣椒撒在折耳根上，再加上醬油、醋、蒜、白糖、蔥節、蕪荽等調勻即可食用。
  2. Shoot tip culture for elimination virus in hot pepper

    辣椒莖尖培養脫毒研究
  3. Integrated cultivation techniques for hot pepper in zunyi

    遵義朝天椒高產配套栽培技術
  4. A new hot pepper f1 hybrid - ' tongyan no

    辣椒新品種通研2號的選育
  5. A hot pepper f1 hybrid - longjiao no

    辣椒新品種隴椒3號的選育
  6. Okay put a iittie hot pepper in it

    好，再加一點胡椒粉進去
  7. Measurement of capsaicine content in deep - processed hot pepper products

    辣椒深加工產品中辣素含量的測定
  8. Current situation of hot pepper production and its prospects in guizhou

    貴州辣椒產業發展的形勢分析與展望
  9. 1 2 t. of chopped red hot pepper

    湯匙紅辣椒末
  10. This delicious salad features the tang of citrus and the piquancy of hot pepper sauce

    這盤色拉的特色就是有著很濃的柑橘味和辣椒醬的辛辣味。
  11. There ' s nothing more refreshing on a hot day than a delicious salad. this delicious salad features the tang of citrus and the piquancy of hot pepper sauce

    炎熱的夏天沒有什麼比吃上一盤涼爽美味的色拉更讓人提神了。這盤色拉的特色就是有著很濃的柑橘味和辣椒醬的辛辣味。
  12. Fresh fingerling which grows up naturally in the undisturbed china ' s southwest plateau lakes spiced with hot pepper makes this sauce a real green food which you can never forget

    在深山裡採摘鮮紅的山地辣椒，從清澈明鏡的草海里捕捉歡跳的小黃魚，再用先輩傳統工藝精製，為的是奉獻給您一道難以忘懷的綠色食品。
  13. While making, pack the cow head, the cow feet to go to the hair and wash clearly, chop down the small pieces to cook, after going out the pot to pick and get rid of the bone, cutting remaining cow jin into the crumb, put into basin and use to wash rice the bubble to get for 3 hours, then wash clearly with the cold water, packing the seasonings, such as hot pepper, ginger, garlic and wild pepper. etc

    製作時，將牛頭牛腳去毛洗凈，砍成小塊煮熟，出鍋后剔除骨頭，將剩下的牛筋切成小片，裝入盆里用淘米水泡3小時撈出，再用冷水洗凈，把辣椒姜蒜花椒等作料倒入盆中拌勻，裝入罐中封好，半月後即可食用。
  14. Cutlets chicken with hot pepper

    椒麻雞塊
  15. The anti - pathogenic activities of capsaicin, which was extracted from the chosen hot pepper, against three pathogenic bacteria and seven pathogenic fungi were evaluated

    摘要從紅辣椒中提取的辣椒堿對金黃色葡萄球菌、大腸桿菌、枯草芽孢桿菌這3種常見的病原細菌及黑麴黴、啤酒酵母等7種病原真菌進行拮抗試驗。
  16. Wait for the green vegetables to change dry, cut into the segments, put on thick salt, mix with the hot pepper, wild pepper, ginger, eight capes, xiaogoxiang and anticipate these seasonings of the wine, since can suppress the germ, antisepsis, and then increased various flavor

    待青菜變蔫后，切段，撒上粗鹽，拌以辣椒花椒生薑八角小茴香和些許料酒這些作料，既可抑菌防腐，又增添了各種香味。
  17. There were the seventies last century, silk babies at that time had less raw materials, the way to eat and differing widely now, baby only sells with the wide stadiums of six the silk at the gate of efficacious park of guizhou province, a only fen for one, what face skin wrap up turnip, silk of carrot and fat of relation by marriage silk, mung bean sprouts, condiments soy sauce, vinegar, the hot pepper, crisp soya bean, chopped scallion, etc. only either, wrap carrot silk, the fat turnip silk of relation by marriage, mung bean sprouts with the face skin, one heavy one head little when the roll, is it is it come over to roll over to want directlying small, pinch with hands, so as not to leak condiments soup, a big one is put several more on crisp soya beans, water the condiments, one for is very delightful

    早在上個世紀70年代就已經有了，當時的絲娃娃原料較少，吃法和現在大不相同，絲娃娃也只是在黔靈公園門口和六廣門體育場才有賣，也就是1分錢一個，麵皮中包的也只有胡蘿卜絲、姻脂蘿卜絲、綠豆芽、佐料也就是醬油、醋、辣椒面、酥黃豆、蔥花等，用麵皮把胡蘿卜絲、姻脂蘿卜絲、綠豆芽包起來，卷的時候一頭大一頭小，小的一頭要折過來，用手捏著，免得漏佐料湯，大的一頭再放上幾顆酥黃豆，澆上佐料，一口一個特別爽口。
  18. Bake it across the iron net with the fire, brush to roast to the gold hair to rise up the vegetable oil, then add juice of lufu and power of hot, hot pepper, the wild pepper oil etc. the condiment prepare of adjust to anticipate, eat crispy, fresh and delicate, it has a distinctive flavor

    用炭火隔著鐵網烘烤，刷上菜油烤至金黃發漲，便醮以鹵腐汁辣椒面花椒油等佐料配製的調料，吃起來香酥鮮嫩，別有風味。
  19. “ heidao ” brand river snail s main raw material is comes from the eautiful yellow beach, the pure natural non - pollution superior - yellow river snail, through our several complex working procedures, the disinfection, the processing, sorts, the retreatment, the examination, the bottling, the packing, until makes the mature product all is carries on in the aseptic workshop, this product main supplementary material has the edible salt, the monosodium glutamate, the national prickly ash, the hot pepper, the sugar and so on

    「黑島」牌泥螺主要原料是來自美麗的黃海灘塗、純天然無污染的上等品? ?黃泥螺，經過我們的幾道復雜工序，消毒、加工、分揀、再加工、檢驗、裝瓶、裝箱，直至製成成品都是在無菌車間進行，本產品主要輔料有食用鹽、味精、花椒、辣椒、白糖等。
  20. Pork tripe with hot pepper oil

    紅油肚丁
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