jellied meat 中文意思是什麼

jellied meat 解釋
肉凍［中菜名
  • jellied : adj. 1. 成膠狀的，膠黏的，膠質的。2. 外塗膠狀物的。3. 拌有果子凍的。
  • meat : n. 1. （食用）肉。2. 〈古語〉食物；〈古語〉餐。3. （蛋、貝、果子等的）肉；（蟹、蝦等的）肉。4. （書的）內容，實質。adj. 〈美俚〉重要的，基本的。
  1. Just one percent of those surveyed under 25 recognised bath chaps - pigs " cheeks covered in breadcrumbs - while only 1. 6 percent had heard of jugged hare - hare meat served in a sauce of its blood mixed with port. brawn jellied pig ' s head came third on the list, while squirrel casserole was fourth

    在參與調查的25歲以下年輕人中，僅有1的人知道一道名為「 bath chaps 」豬臉肉加麵包屑的英國傳統菜肴另有1 . 6的人聽說過「 jugged hare 」煨兔肉，用兔血和葡萄酒混合的醬汁來煨兔肉。
  2. Jellied meat with fried potatoes. don t forget to have a glass of the classic drink -

    ，包括豬扒配德式酸菜rippchen mit kraut和餚肉配炸薯sulze mit bratkartoffein 。
  3. The menu includes crispy seaweed rolls filled with scrambled egg white and hasmar, jellied chicken broth with fish maw, pan - fried fish cakes layered with shrimp mousse, braised shark s fin in a crispy flour cup, sauted asparagus spears wrapped with braised abalone and fried cuttlefish meat balls coated with rice crisps

    帝京軒推出全新金鑲玉菜譜，以不同的矜貴用料配搭出新鮮口味，包括紫金脆雪蛤幻彩高湯花膠百花夾心魚角金圈蟹皇翅玉簪鮑魚卷及脆米花姿球。
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