low fat content 中文意思是什麼
low fat content
解釋
低脂肪含量-
Avoid oily sauces like coconut sauce, cream sauce, curry sauce, and salad dressing in order to cut down the fat intake. choose sauces and dressings of lower fat content, such as tomato sauce and low - fat salad dressing
宜減少食用含高脂肪的醬汁，例如椰汁、白汁、咖喱汁、沙律醬等，並避免用?汁拌飯。 -
Opt for low - calorie food as much as possible, e. g. substitute skimmed milk for full milk, and replace pork of medium to high fat content with fish and skinned chicken
要選取熱量較低的食物，例如以脫脂奶代替鮮奶，以魚肉及去皮雞肉代替肥肉或半肥瘦豬肉； -
Conclusions : low sensitivity in imaging studies makes the preoperative diagnosis for renal angiomyolipomas more difficult especially for tumors with a lower fat content
特別是某些腎臟血管肌脂肪瘤所含脂肪成分太少增加診斷的難度。 -
Backed by the fsa, manufacturers andretailers are working on a “ traffic light ” scheme, with green, amberand red signs on the packaging of processed foods denoting whethertheir salt, sugar and fat content is low, medium or high
由食品標準局支持，食品生產商和零售商正在進行一項「紅綠燈」計劃，在食品包裝上分別用綠色、黃色、紅色來標示鹽、糖和脂肪的含量是低、中還是高。 -
Select low fat meat such as lean cut pork, loin, poultry without skin, fish, etc. to cut down on the fat and cholesterol content of dishes and soup
E .肉類魚蛋及豆類：用作菜和湯料的肉類應以低脂肪為佳，如瘦肉豬去皮家禽魚等，以減少飲食中脂肪及膽固醇的含量。 -
We ' ve based our advertising campaign on its low fat content
我們是以產品的低脂含量作為廣告宣傳活動的基調。 -
Fasts and oils. methods to be used for analysis of margarines, medium - fat margarines, half - fat butters and mixed and or low fat content products
脂肪和油.人造奶油中等脂肪含量的人造奶油半肥黃油和混合或低脂肪含量產品的分析方法
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