marinate 中文意思是什麼

marinate 解釋
vt. 及物動詞 用腌泡汁泡。

  1. Just let them marinate for a second. trust me. no

    讓他們回味一下，相信我-不
  2. Chop the chicken in chunks, marinate it for an hour

    雞髀肉切件，用腌料腌一小時。
  3. You marinate the meat in tequila for 2 1 2 hours

    你把肉在龍舌蘭酒里浸泡兩個半小時
  4. Marinate the chicken for 1 hour, turning occassionally

    雞用腌料腌1小時，間中反轉。
  5. Marinate in the refrigerator for at least 30 minutes

    把碗放到冰箱里冷卻至少30分鐘。
  6. You marinate the meat in tequila for 2 1 2 hours.

    你把肉在龍舌蘭酒里浸泡兩個半小時
  7. You marinate the meat in tequila for 2 1 / 2 hours.

    你把肉在龍舌蘭酒里浸泡兩個半小時
  8. Process minced pork in blender and marinate

    免治豬肉攪碎，下腌料腌片刻。
  9. Wash chicken drumsticks. drain. marinate with turmeric powder and salt. set aside

    雞腿洗乾凈，瀝乾水份，用黃姜粉和鹽略腌，備用。
  10. Mix everything except cilantro, let marinate for at least half an hour

    所有原料，除卻香菜，都混在一起，腌半小時以上。
  11. Cut the shrimps in half and marinate with pinch of salt and pepper for about 5 minutes. soak black mushrooms in water for 15 minutes. drian and cut into small pieces

    蝦仁切半，用一小撮食鹽和胡椒粉腌制5分鐘。香菇用水浸泡15分鐘，擠干后切成小塊。
  12. Remove fish fillet from marinate liquid, drain excessive liquid

    將魚片從魚子醬中撈起，去除多餘的水分。
  13. Good. please help me marinate the sliced pork with the barbecue sauce. i forgot to do it last night

    太好了。請幫我把豬肉片用烤肉醬腌一下，我昨晚忘了腌了。
  14. Marinate pork spareribs with a little dark soy sauce for a while. fry until golden brown. set aside

    一字排骨用少許老抽腌一會，煎至金黃色，盛起。
  15. Defrost chicken cartilages. rinse and marinate for 1 hour

    雞軟骨解凍，洗凈，下腌料腌一小時。
  16. Wash mackeral and wipe dry. brush seasoning onto both sides of mackeral and marinate for 1 / 2 hour

    製法： 1 .鮫魚洗凈，抹乾水，用腌料搽勻魚的兩面，最少腌半小時。
  17. We manufacture a wide range of food products, for instance, vegetarian shred pork, dumplings, tea seeds oil, steamed buns, marinate radish, tea leaf, plums, sydney cream, high mountain fruits and feather products, for instance, feather quilt, feather vest, feather coat, etc

    本公司專門製造各種食品如：素肉燥、粽子、苦茶油、包子、水餃、腌蘿卜、茶葉、梅子、梅精、雪梨膏、高山水果及羽毛製品如：羽毛被、羽毛背心、羽毛外套等等。
  18. Marinate the tiger prawns with salt, pepper, coriander and olive oil for up to 2 hours

    以鹽、胡椒、胡荽及橄欖油調腌虎蝦2小時以上。
  19. Wash scallops and marinate with seasoning for 20 minutes. blanch it in boiling water with some vinegar for 1 / 2 minute. take out and wipe dry （ 1 / 2tbsp vinegar to 4 cups of water ）

    製法： 1 .帶子洗凈，加調味料腌二十分鐘，放落滾水中灼半分鐘，取起抹乾水。灼時水中加入少許醋，大約水四杯加醋半湯匙。
  20. Marinate lean pork for 15 minutes, heat 1 tbsp of oil to stir fry until 80 % done, take out and set aside

    兩湯匙油下鑊燒熱，炒冬菇及瘦肉片，贊酒，拌勻，加入硬豆腐煮三分鐘至汁收乾，需要時埋獻，即成。
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