organic apple 中文意思是什麼

organic apple 解釋
有機蘋果
  • organic : adj 1 【醫學】器官的；器質性的；有機體的；【化學】有機的 （opp inorganic）。2 有組織的，有系統的...
  • apple : n. 1. 蘋果，蘋果樹。2. 蘋果狀的東西。3. 〈美俚〉（棒球的）球；炸彈；手榴彈。4. 〈美俚〉人，傢伙。
  1. Thesame team found organic apple puree contained more phenols, flavonoidsand vitamin c than conventional versions. apple puree is a popular foodchoice for babies

    同一研究小組還發現有機蘋果果泥比普通蘋果果泥含有較高的酚類、黃酮和維生素c 。蘋果果泥是頗受歡迎的嬰兒食品。
  2. The dishes in wuling recreational farm are very delicious and tasteful, which is very rare in the high mountain hotels. the chefs prepare distinctive cabbage, apple or tea gourmets by seasons, as well as organic vegetables like water celery, water spinach and pickled cabbage not ordinarily available down the mountain are the best choices for visitors. menu of wuling guest houses

    賓館大廚配合時令，精心調制推出具有特色的高麗菜大餐、蘋果大餐、茶葉餐、猴頭菇餐等、平日在山下吃不到的有機蔬果、以及現采野生水芹菜、水空心菜、雪裡紅等高山野菜，提供給喜愛嘗鮮的游最佳選擇。
  3. The company has development more than 5800 china acres exported fruits registered place in shaanxi luochuan, huangling, pucheng, weinan, heyang and xunyi and so on which suitable to product apple, and these places has already authentication for the green apple production base by the china organic foods development center, and obtained the organic foods authentication, european union has exported the authentication and the geography symbol product special - purposesymbol

    公司在適宜於生產優質蘋果的陜西省洛川縣、黃陵縣、蒲城縣、渭南市、合陽縣和旬邑縣等開發建設有5800多畝出口水果注冊基地，已被中國綠色食品發展中心認證為綠色蘋果生產基地，並取得了綠色食品認證、歐盟出口認證和地理標志產品專用標志。
  4. Organic apple cider vinegar will help dissolve the bone spur. take a tablespoon three times a day, organic honey may be added for flavour

    有機蘋果醋有助分解骨刺，一天三次，每次一湯匙，可加入有機蜜糖以調味。
  5. The results showed that the best water management pattern of fuji apple orchard was wheat straw mulching under low annual precipitation and grass planting under high annual precipitation. the comprehensive analysis was carried out on effects of different water management patters on yield of fuji apple, soil water conservation and soil organic matter of fuji apple orchard, growth in various stages and fruit quality of fuji apple under different annual precipitation

    結果表明，在乾旱年份，紅富士蘋果園水分管理模式以秸稈覆蓋方式最佳，在多雨年份，紅富士蘋果園水分管理模式以果園種植白三葉草方式最佳；並綜合分析了不同降水年型不同水分管理模式對紅富士蘋果產量的影響，不同水分管理模式對果園土壤含水量和土壤有機質的影響及不同水分管理模式對紅富士蘋果生長狀況、外觀品質、內在品質的影響。
  6. We can enjoy the unpeeled apple if the apple is organic or when the wax is entirely removed off

    除非我們購買有機蘋果，或者把皮上的那層蠟刮除，我們才可安心食用不削皮的蘋果。
  7. “ langyatai ” brand cider has rich nutrition, such as ca2 +, p3 +, k +, fe2 +, lactochrome and nicotinic acid etc. and all kinds of vitamin being beneficial to body, all above are creamed from apple, meanwhile, after low - temperature fermentation, some organic nutrition of low sugar and high protein are produced, including malic acid, butanedioic acid, tartaric acid, seventeen amino acid and high powerful, high nutritional alcohol ester etc

    瑯琊臺蘋果酒營養豐富，提煉了蘋果的主要精華，如蘋果中的鈣、磷、鐵、鉀、核黃素和尼可酸等二十多種微量元素，以及各種對人體有益的維生素.同時經過低溫生化發酵，生成了低糖類高蛋白等各種有機營養物質，如蘋果酸，琥珀酸，酒石酸及17種氨基酸和高能量高營養的醇酯等。
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