phenolic compounds 中文意思是什麼

phenolic compounds 解釋
紫錐菊多酚
  1. We introduce the research progress about functional components in lily such as lily - polysaccharide, lily - brownii, colchicum autumnale, phenolic compounds acylglycerol, phospholipids, mineral element, lily dietary fiber, especially its elements and structure, physical and chemical characteristics, and its physiology and pharmacody function

    摘要介紹了百合中百合多糖、百合皂甙、仙水秋堿、酚酸甘油脂、磷脂、無機元素、百合膳食纖維等功能性因子的研究進展,尤其是在功能性因子的化學組成與結構、物化特性、生理與藥理功能等方面的研究。
  2. Study on the structure and activity of new phenolic acid compounds from erigeron breviscapus

    燈盞花中新的酚酸類化合物的結構及活性研究
  3. Adsorption of phenolic compounds on carbon nanotubes

    碳納米管對酚類物質的吸附研究
  4. Phenolic compounds are derived from grape skins ? and, when not drinking, i try to eat dark - skinned table grapes ( though the quality of the bloated waterballs sold as table grapes by british supermarkets is execrable )

    酚化合物來源於葡萄皮? ?在不喝酒的時候,我會去吃深色皮的鮮食葡萄(雖然英國各超市拿來做鮮食葡萄賣的「發脹水球」質量糟透了) 。
  5. A study on the determination of phenolic compounds content in populus euphratica with prussian blue spectrophotometry

    普魯士蘭法測定胡楊中植物多酚含量
  6. Since there are more things in the bud tissue of the male flower, such as phenolic compounds, polysacchrides, proteins and some other secondary metabolites, three methods used to isolate rna are tested in this assay, which are the enzyme digesting methods of ctab, ctab - dna and sds - dna

    克服了常規方法和試劑盒無法提取出富含酚類化合物、多糖和一些尚無法確定的次級代謝產物的白樺花芽組織rna的障礙,提出了3種白樺雄花芽組織rna的提取方法: ctab 、 ctab - dna酶消化法和sds - dna酶消化法。
  7. Results showed that persimmon leaves contained alkaloids, saponins, amino acids, polypeptides, organic acids, phenolic compounds and tannins, saccharides, steroids, flavones, cardiac glycosides, anthraquinones, naphtha, etc

    通過系統預試,初步確定柿葉中含有生物堿、皂苷、氨基酸、多肽、有機酸、酚類和鞣質、糖類、甾體、總黃酮、強心苷、蒽醌、揮發油等物質。
  8. However, most of the natural antioxidants lost activities, resulting from exerting healthy functions. they were fairly unstable during harvesting, transportation, storage and processing of plant food. for instance, oxidative browning of phenolic compounds is a major cause of quality degradation of fruit and vegetable - derived foods

    兒茶素類天然抗氧化劑在發揮其天然抗氧化保健作用的同時,其自身往往氧化成低活性甚至沒有活性的氧化產物,特別是在天然植物原料加工過程中,這些天然抗氧化劑發生的自動氧化對其活性損失很大,因此,了解影響兒茶素自動氧化的因素,並尋找避免兒茶素自動氧化的方法以期提高其活性是醫學界和食品營養界一直關注的課題。
  9. The findings also revealed the number and level of antioxidant phenolic compounds in purple grape juice equates with those found in a beaujolais red wine

    在博若萊紅葡萄酒中發現了與紫葡萄同等抗氧化劑酚化合物的數量和水平。
  10. Mp - pmcs. plastics - melamine phenolic powder moulding compounds mp - pmcs - requirements for selected moulding compounds

    塑料.蜜胺酚醛粉末模塑化合物
  11. Mf - pmcs. plastics - melamine phenolic powder moulding compounds mp - pmcs - designation system and basis for specifications

    塑料.蜜胺酚醛粉末模塑化合物
  12. Soil analysis - method for determination of coal tar - derived phenolic compounds

    土壤分析.煤焦油衍生酚類化合物的測定方法
  13. Water quality - determination of volatile phenolic compounds - after distillation with bromine method

    水質揮發酚的測定蒸餾后溴化容量法
  14. Water quality - determination of volatile phenolic compounds - after distillation by means of 4 - aap spectrophotometric method

    水質揮發酚的測定蒸餾后4 -氨基安替比林分光光度法
  15. Municipal sewage. determination of volatile phenolic compounds. after distillation by means of 4 - aap spectrophotometric method

    城市污水.揮發酚的測定.蒸餾后4 -氨基安替比林分光光度法
  16. When oxygen is present in cells, polyphenol oxidase ( ppo ) enzymes in the chloroplasts rapidly oxidize phenolic compounds naturally present in the apple tissues to o - quinones, colorless precursors to brown - colored secondary products

    當氧存在於蘋果組織的細胞中時,葉綠體(含有葉綠素和進行光合作用的地方)中的多酚氧化酶,會迅速地將天然存在於蘋果組織中的酚類化合物氧化為鄰醌。
  17. It shows that besides procyanidins. there are other phenolic compounds in procyanidin extract which may contribute to its great antioxidant activity

    表明葡萄籽提取物強大的抗氧化活性不僅與其中所含的原花青素有關,也與其他酚類物質的存在有關。
  18. Test methods for phenolic compounds in water

    水中苯酚類化合物的測試方法
  19. Several phenolic compounds was isolated from grape seeds, and nmr was applied to identification of the compounds obtained

    摘要從葡萄籽中分離出幾種酚類成分,並用核磁共振等方法進行結構表徵。
  20. Hence it is important to understand the factors which influence the stability of phenolic compounds and identify methods to control the oxidative degradation of phenolics. scientific workers attached importance to amphiphilic structures ( liposomes and micelles ) since its " discovery, especially in extensive use in slow - release and target drug carriers. since the eighties last century, some advanced countries such as germany, sweden and usa have done much basic researches on application of amphiphilic structures at the expense of much manpower and financial resources, resulting in appearance of liposome target anticancer drugs

    脂質體( liposomes )和膠束體( micelles )類雙親和結構自發現以來,引起了科技界的高度重視,特別是脂質體結構的緩釋性和靶向性在醫藥上的用途更為廣泛,國外八十年代開始投入大量人力和財力進行研究,於九十年代開發出了脂質體靶向抗癌藥物面市;我國九十年代引起重視並投入一定的經費開始研究,但到目前國內尚無一例成功開發上市的脂質體靶向藥物。
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