postharvest diseases 中文意思是什麼
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This review presents the mechanism of calcium on controlling postharvest diseases of fruit, methods of calcium treatment, factors affecting calcium uptake, as well as combination of calcium with other treatments
主要論述鈣在控制水果采后病害中的作用機理、鈣處理的方法、影響果實鈣吸收的因素、以及鈣與其它防病方法聯用的效果。 -
Bio - control of postharvest diseases of fruits has been a research focus, but bio - antagonists could not offer a consistent control efficacy of disease as synthetic fungicides, so limiting their commercial applicability
摘要水果采后病害的生物防治己成為一個研究熱點，但微生物防治的效果往往不如化學殺菌劑的效果，這限制了微生物生防菌的應用。 -
Many physiological disorders and diseases caused by postharvest pathogens are related to calcium deficiency in the tissue of fruit
果實的許多生理失調和病害都與鈣在水果組織中的含量有關。
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