red vegetables 中文意思是什麼

red vegetables 解釋
紅菜頭
  • red : adj （redder reddest）1 紅色的，赤色的。2 赤熱的，（面孔）因…而脹紅的 （with）。3 血腥的，血淋淋...
  • vegetables : 蔬菜類
  1. Company mainly handles iqf and dehydrated vegetables and fruits such as : iqf pea pods, green beans, soy beans, snap pea, broccoli cauliflower, water chestnut, mushroom, black fungus, bamboo shoots, shiitake, white green asparagus, lotus foot, binlang taro, beans sprout, green red carrots, okra, arbutus, lychee, longan, ginger, dehydrated mushroom slices and chinese hibiscus flower, and also some salted vegetables

    公司主要經營:速凍果蔬系列有速凍毛豆速凍荷仁豆青刀豆毛豆甜豆莖椰菜白花菜馬蹄片蓮藕檳榔芋紅白胡蘿卜黃秋葵楊梅荔枝眼蒜粒姜塊等脫水農副產品系列有蘑菇乾片和脫水玫瑰茄紫蘇薄荷等鹽漬品等。
  2. Vegetables such as watercress, lettuce, chinese cabbage, chinese kale, spinach, green and red radish, broccoli, cabbage, celery cabbage and fruit like oranges, apples, pears, etc

    各類蔬菜如西洋菜、生菜、白菜、芥蘭、菠菜、青蘿卜、紅蘿卜、西蘭花、椰菜、紹菜及各類水果如橙、蘋果、梨子等
  3. He buys fresh fruits and vegetables : oranges, red peppers, avocados, blueberries, mushrooms, eggplant, black grapes, golden delicious apples

    他買了新鮮水果和蔬菜：桔子，紅辣椒，鱷梨，藍莓，蘑菇，茄子，黑葡萄，金色美味的蘋果。
  4. Thanks to our large and well - equipped japanese open kitchen in town and the experienced chefs led by mr ito shigeru, our new chef de cuisine - japanese. with which customers can enjoy lots of exquisite and delicious food cooked in different japanese styles and methods such as sushi, sashimi, sabu sabu, teppanyaki, robaytayaki, tenpura and other hot dishes. chef recommendations include baby lobster sashimi, urchin egg custard, king prawn, beef tenderloin and assorted vegetables with teppanyaki sauce, crab congee with sweet corn and crab roe, okinawan sweet potato cheese cake, tofu cheese cake and lively made red bean pancake dora - yaki

    全新的日本料理晚市放題特別由極富經驗的日籍名廚伊滕茂師傅親自主理，並以地道的日本烹調技巧包括壽司、刺身、火鍋、燉煮、燒烤、清蒸及油炸等，為大家即席炮製各式用料名貴又精緻可口的日本美食，重點主打深海龍蝦仔刺身、日式火鍋、日式海膽蒸蛋、鐵板燒大蝦、牛肉及野菜、甜蟹粥、蕃薯芝士餅、豆腐芝士餅及即制紅豆班戟等，真正和風美食多逾50款。
  5. There was the delight i caught in seeing long straight rows of red and green vegetables stretching away in the sun to the bright horizon.

    還有，紅紅綠綠的蔬菜排成了行，又長又直，白日里一直伸展到陽光燦爛的地平線上，我一看便喜上心頭。
  6. Located in phase 2 of the hong kong convention and exhibition centre, port cafe s innovative chefs have prepared a tempting array of bbq seafood, meat and vegetables to please your palate, including pacific oysters, fresh prawns, mussels, lobster claws, octopus, red crabs, squids, sea bass fillet, fresh salmon, chicken wings, lamb cutlets, sirloin steak, garlic sausages, pork chops, green zucchini, asparagus, sweet corn and much more

    制多款燒烤海鮮、肉類及蔬菜，如新鮮青口、蝦、蠔、龍蝦爪、八爪魚、紅蟹、魷魚、魚柳、新鮮三文魚、雞翼、羊扒、牛扒、豬扒、腸仔、小胡瓜、蘆荀、粟米等等，源源
  7. We are leading exporter of fruits & vegetables offer red onion finest quality, long shelf life & large size

    我司是著名的水果蔬菜出口商，供應優質紅洋蔥，個大且保質期長。
  8. The general rule is that dark - green vegetables are good for your heart ? pale vegetables are neural. orange and red can be good too ? in some cases

    一般情況下，深綠色食品有益健康，無色青菜為中性，某些桔黃色和紅色蔬菜也是有益的。
  9. They are found in many fruits and vegetables, and even in red wine

    在大量水果和蔬菜中，甚至在紅酒中都富含抗氧化劑。
  10. You can eat more red - coloured fruits and vegetables which contain more iron compounds

    您可吃更多紅色的水果和蔬菜包含更多鐵化合物的。
  11. The study aimed at, based on competitiveness analysis of each category of agricultural products, that its competitive advantages and disadvantages and the direct and indirect factors which impact competitiveness would be highlighted, that evaluation frame of agricultural products competitiveness would be explored from the theoretical view, and that suggestions would be made on agricultural industry policy making, agricultural production structure adjusting, and agricultural production promoting. by means of modem competitiveness theory and the qualitative and quantitative analysis, competition states in world and domestic markets were studied of shanxi ' s agricultural products which are namely wheat, maize, sorghum, millet, buckwheat, naked barley, dry beans, sunflower, cotton, apple, pear, red date, walnut, potato, vegetables. there are totally 16 categorie s

    本研究用現代競爭力理論，定性分析與定量分析的方法對山西省小麥、玉米、高粱、穀子、蕎麥、裸燕麥、大豆、雜豆、葵花、棉花、蘋果、梨、紅棗、核桃、馬鈴薯、蔬菜16種（類）農產品國內外市場競爭態勢、在國內市場競爭力表現、影響競爭力的直接因素和間接因素進行了比較全面、系統的分析，旨在通過對每種（類）的競爭力分析研究，掌握它們的競爭優勢和劣勢及其影響因素，從理論角度探索農產品競爭力研究框架，從實踐角度為山西省制定農業產業政策、調整農業結構、提高農產品競爭力提供依據。
  12. The company, founded in 2006, is a growing - storage - processing - sales as one of the modernization of the agricultural industry leading enterprises, mainly with operating altitude pollution - free vegetables, ginseng fruits, such as red grape products

    公司成立於2006年，是一家以種植? ?儲藏? ?加工? ?銷售為一體的現代化農業產業化龍頭企業，主要以經營高原無公害蔬菜、人參果，紅提葡萄等系列產品。
  13. In practice, all 16 categories of agricultural products studied were classified into 3 types according to their market tompetitiveness : the first type was the competition - preponderant products including millet, potato, apple, walnut ; the second type was competition - inferior products including wheat, cotton, soybean ; the third type was competition - middle products, including maize, sorghum, buckwheat, naked barley, dry beans, sunflower, pear, red date, vegetables, which were competition - superior in some aspects while competition - inferior in other aspects, of which some varieties are competition - superior while others are competition - inferior

    在實踐方面，根據市場競爭力強弱可把這些農產品分成三類：第一類為競爭優勢產品，包括穀子、馬鈴薯、蘋果、核桃；第二類為競爭劣勢產品，包括小麥、棉花、大豆；第三類為中間類產品：包括玉米、高粱、蕎麥、裸燕麥、雜豆、葵花、梨、紅棗、蔬菜。這些產品在有些方面具有競爭優勢，有些方面又處于競爭劣勢。有些品種有競爭優勢，有些品種競爭劣勢。
  14. “ processed tomatoes, especially tomato sauce, are particularly rich in lycopene. it is also found in other red fruits and vegetables, for example strawberries

    「加工西紅柿的過程，尤其是蕃茄醬，含有的蕃茄素特別豐富。蕃茄素在其他的紅色蔬菜與水果中也有發現，例如，草莓。 」
  15. In the beginning, god created the heavens and the earth and populated the earth with broccoli, cauliflower and spinach, green and yellow and red vegetables of all kinds, so man and woman would live long and healthy lives

    最初，上帝製作了天堂和地球並且用所有類型的綠花椰菜，花椰菜和菠菜，綠色和黃色和紅色蔬菜居住地球，因此男人和女人會有長壽和健康。
  16. A balanced diet with plenty of fruits and vegetables, low in red meat, together with regular exercise and maintenance of an ideal body weight will reduce the risk of colorectal cancer

    飲食均衡多吃水果和蔬菜減少進食紅肉進行適量運動及保持理想體重，可減低患腸癌的風險。
  17. Mike : i eat lots of fish and vegetables. i don ' t eat much red meat

    邁克：我吃魚和蔬菜吃得多，紅色肉類吃得少。
  18. Folklore says that mothers should eat more red meat and salty snacks if they want a boy, and fish, vegetables, chocolates and sweets if they want a girl

    民間觀點是，如果想要生男孩，就該多吃「紅色肉類」 （如牛羊肉）或咸辣的食物，相反就應該吃魚類、蔬菜、巧克力等食物。
  19. “ we also advise men to eat a diet containing plenty of fruit and vegetables, to reduce their intake of animal fat, particularly red meat and, of course, keep their weight under control

    「我們也建議男性多吃蔬菜和水果，減少動物脂肪的攝入，尤其是紅色肉類，當然是要在其保持體重控制情況下。 」
  20. They were : " healthy " ( vegetables, fruits and legumes ) ; " western / swedish " ( red meat, processed meat, poultry, rice, pasta, eggs, fried potatoes and fish ) ; " alcohol " ( wine, liquor, beer and some snacks ) ; and " sweets " ( sweet baked goods, lollies, chocolate, jam and ice - cream )

    它們是： 「健康型（蔬菜、水果、豆類） ；西方型/瑞典型（紅色肉類、加工過的肉類、禽肉，米飯、麵食、雞蛋、炸土豆和魚） ；酒精型（紅酒、白酒、啤酒和一些小吃）和「甜食型」 （烘焙甜食、糖串、巧克力、果醬和冰淇淋） 。
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