shake flask culture 中文意思是什麼

shake flask culture 解釋
搖瓶培養
  • shake : vt 1 搖；搖動；搖撼。2 動搖（信念、決心等）；使（人心）動搖。3 揮（拳）。4 搖醒（睡著的人） （up...
  • flask : n. 1. 瓶，長頸瓶。2. 【化學】燒瓶。3. （攜帶用）扁瓶。4. （打獵用的）火藥筒。5. 【機械工程】沙箱，砂型。
  • culture : n. 1. 教養；修養；磨煉。2. 文化，（精神）文明。3. 人工培養，養殖；培養菌，培養組織。4. 耕作；栽培；造林。vt. 使有教養。
  1. Shake - flask culture condition of lysine fermentation were studied with czl. appropriate feeding of organic niteogen sources was favorable for fermentation jn our experiment, the concentations of the yeast extract and beef extract were 15g / l and 25g / l. the initial ( nh02so4 and glucose concentrations suitable for fermentor production ranged form 55g / l and 150 - 180g / l respectively

    通過搖瓶發酵實驗初步確定czl的發酵條件為：初糖： 150 - 180g / l ，採用無機氮源和有機氮源配和使用，最佳組合是：硫酸銨質量濃度為55g / l ；酵母膏質量濃度為15g / l ，牛肉膏質量濃度為25g / l為最佳。
  2. 5. exploring fermentation synthesis of quinic acid ( qa ) using bioengineering strain under shake flask conditions synthesis of qa using recombinant e. coli constructs was examined in m9 accumulation medium. the result indicated that qa was produced from d - glucose in the culture supernatant, but it is necessary to explore further the consequences of fermentation in next work

    工程菌搖瓶發酵產酸初步觀察初步探索了奎尼酸工程菌在m9積累培養基中的發酵產酸條件，結果表明工程菌經直接發酵由葡萄糖產生了奎尼酸，但尚須進一步優化發酵條件提高產酸率。
  3. Different cultivation condition such as induced time, methanol concentration and ph of culture medium was studied at shake flask cultivation

    通過搖瓶培養初步摸索了誘導時間、甲醇濃度、培養基ph值等培養條件對mut ~ +重組菌株表達pap的影響。
  4. Shake - flask study on high - density culture condition of genetically engineered pichia pastoris

    高密度培養條件的搖瓶研究
  5. Research on the fermentation of carica papaye vinegar by shake - flask culture

    釀制木瓜果醋的研究
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