strong gluten 中文意思是什麼
strong gluten
解釋
筋力強的麵筋-
Industrial development of a new strong gluten wheat variety zhengnong
小麥新品種洛麥一號的選育 -
The pot experiment was adopted to study the effects of potassium on grain yield and quality of strong gluten wheat
摘要採用盆栽試驗方法研究了鉀對強筋小麥產量和品質的影響。 -
High quality wheat - strong gluten wheat
強筋小麥 -
Breeding of a new wheat variety yumai 68 with strong gluten and super - high yield
高產優質強筋小麥新品種鄭農16號的選育 -
Breeding of a new wheat variety zhengnong 16 with high quality, strong gluten and high yield
優質強筋小麥新品種鄭農16號的特徵特性及栽培技術 -
Effects of the yield and quality of strong gluten wheat under different soil fertility and texture
不同土壤肥力和質地對強筋小麥產量和品質的影響 -
Effect of different rate of nitrogen application and ratio of base and top application on yield and quality of strong gluten wheat
不同施氮量和底追比例對強筋小麥產量和品質的影響 -
The starch accumulating quantity of all the tested cultivars showed irregular parabola types in difference soils ; the strong gluten cultivar did not reach a notable level in different soils, both middle gluten cultivar and weak gluten cultivar gave the largest in the loam soil based on the starch accumulating quantity
不同土壤質地強筋品種澱粉積累呈不規則拋物線趨勢,但差異不大;中筋品種在不同土壤質地上積累動態呈不規則拋物線,其中,在壤土上澱粉積累量最大;弱筋品種在不同土壤上澱粉積累均呈拋物線型,在壤土上澱粉積累量最大。
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