surface boiling 中文意思是什麼
surface boiling
解釋
表面沸騰-
Heat convected, a mode of motion developed by such combustion, was constantly and increasingly conveyed from the source of calorification to the liquid contained in the vessel, being radiated through the uneven unpolished dark surface of the metal iron, in part reflected, in part absorbed, in part transmitted, gradually raising the temperature of the water from normal to boiling point, a rise in temperature expressible as the result of an expenditure of 72 thermal units needed to raise i pound of water from 50 to 212 fahrenheit
燃燒所引起的運動形式之一-熱對流傳熱，不斷地加速度地從熱源體傳導給容器中的液體，由那凹凸不平未經打磨的黑色鑄鐵面把熱向周圍發散出去一部分反射回來，一部分被吸收，另一部分被傳導，使水的溫度從常溫逐漸升到沸點。這種溫度的上升可作為消費結果標志如下：將一磅水從華氏五十度加熱到二百十二度，需耗七十二熱量單位。 -
Beneath the boiling surface of the sun lies a force that could destroy crucial technology and electrical grids ? throwing the modern world back to the stone age
太陽風暴，這是個災難的系列片，以科學的據點來預言將來可能出現的太陽風暴對地球的影響。 -
When reacting with acid splitting products neutracid develops always a new active surface, that means constant efficiency. besides neutracid stops through its granulated structure uncontrolled boiling problems
和酸性物質反應后，除酸劑又會生成一種新的表面活性，意味著長期有效。另外， neutracid的分散體結構可阻止產生共沸現象。 -
Water has higher melting point, boiling point, heat of vaporization, heat of fusion and surface tension than comparable hydrides such as hydrogen suiphide or ammonia or most liquids
與氫硫化物、氨水或其他大多數的液體相比，水具有較高的熔點、沸點、蒸發比熱、熔解熱和表面張力。 -
Influence of boiling heat transfer on ignition of the fuel leaked onto a heated horizontal surface
沸騰傳熱對水平熱壁上的泄漏燃油著火的影響 -
On the basis of the predecessors ? experiment, the author set up the experimental apparatus of transient boiling using the surface thermocouple and thin - film thermocouple as sensors
作者在綜合分析前人的實驗工作的基礎上，建立了以表面熱電偶、薄膜熱電偶為傳感器的瞬態沸騰實驗臺。 -
Experimental study is performed on the mist cooling of heated high temperature surface covered by a sand layer to investigate the effects of both sand size and thickness of sand layer on heat transfer charateristics in order to enhance heat transfer of film boiling region
摘要研究了高溫金屬面上覆蓋砂層后的噴霧冷卻換熱特性，測試了砂粒顆粒大小和砂層厚度對換熱特性的影響。 -
He explains why microwaves cook fish well and meat poorly ( they heat only water molecules, and those to just below boiling : in other words, they poach, producing succulent fish but bland meat ) ; why one should dress a salad just before serving ( oil penetrates the thin waxy cuticle that coats vegetables, driving out the air that refracts light and gives vegetables their colour ) ; why potatoes are the perfect food to deep - fry ( a wealth of starch and sugar on the surface ) ; and why the easiest way to salvage curdled mayonnaise is to wait until the oil separates completely, then just pour it back in, whisking constantly
他解釋了很多廚房內的問題，為什麼用微波爐烹飪出的魚味鮮色美，而做出的肉卻難以下咽（微波爐只對水分子有加熱的作用，而加熱的程度僅低於沸點：換言之，這是一種用熱水煮的過程，所以烹飪出的魚會多汁，而肉卻味道一般） ；為什麼僅在上菜之前的那一刻才給沙拉添加拌料（因為油會浸入保護蔬菜的薄弱表層，並迫使蔬菜內含有的對光線有折射作用的空氣，這樣蔬菜就具有了最本質的顏色） ；土豆為什麼通過油炸才味道最佳（因為油炸過程中，大量的澱粉與糖份會浮出到土豆的表面） ；以及為什麼給蛋黃醬解凍的最簡便的方法是先把醬倒出來，等內含的油完全分離之後，然後把醬倒回瓶子里，再不停地攪拌。 -
Words on single bubble dynamics, bubble interactions on heated surface, boiling in microchannel, boiling in porous medium, and the bubbles in a boiling suspension with nanoparticles were reviewed and discussed
尤其針對單一汽泡動力、加熱面上汽泡之交互作用、微流道、多孔介質之沸騰、及奈米流體中之沸騰現象等子題進行討論。 -
Surface active agents - determination of low boiling solvents in liquid formulations - gas chromatographic method
表面活性劑.測定液體成分中的低沸點溶劑.氣相色譜法 -
Surface active agents - determination of low boiling solvents in liquid formulations - gas chromatographic method ; german version en 14667 : 2005
表面活性劑.液體成分中低沸點溶劑的測定.氣相色譜法 -
Boiling not needed for sliced veneer. taking a long time for seasoning and easily split. fresh wood giving off offensive smell which vanishes after seasoning. sliced veneer - surface materials
平切單板時不須經蒸煮手續?長時間乾燥木材易乾裂。新鮮材時具惡臭味?乾燥后即消失。平切單板-壁板、地板、櫥櫃。板材-木工原料。
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