tender beef 中文意思是什麼

tender beef 解釋
嫩的牛肉
  • tender : adj 1 嫩，軟 （opp tough）。2 幼弱的，柔弱的。3 敏感的，易受損傷的；易受感動的；容易疼痛的。4 溫...
  • beef : n （pl beeves beefs ）1 牛肉；〈轉義〉食用肉。2 〈常用 pl 〉食用牛，菜牛。3 〈口語〉肌肉；體力，...
  1. Bring to boil and turn to med - low heat. add star aniseeds and water ( cover the flank beef ) to cook the flank beef for 2 hours until it becomes tender

    改用中慢火? ，放入八角及水（水深至覆蓋牛腩面） ， ?兩小時至牛腩酥爛。
  2. Tender cuts of beef with sliced mushrooms in a robust burgundy wine sauce made with onion, garlic and spices served over fettuccine noodles with broccoli florets and accented with crisp red peppers

    勃艮第牛肉：用勃艮第紅酒汁加洋蔥、蒜和香料煎出來的嫩牛肉，配上義大利寬面條、西蘭花和紅椒。
  3. The cooking methods aim at creating tender, juicy meat with fulsome flavours regardless of the cut. classic and representative hong kong beef dishes are complemented with seasoning typical of cantonese cuisine. because of the expertise exhibited by hong kong cooks, beef dishes are always popular among overseas chinese and other travellers visiting hong kong

    香港的廚師善用牛隻的各個部位作素材，配以獨有的港式調味及五花百門的烹調技巧，炮製出充滿道地風味的牛肉菜式由於烹煮得宜，訪港旅客甚至海外華人來港旅遊探親的時候，往往喜歡上館子，點叫港式口味的牛肉菜式，大快朵頤。
  4. Beef fillet. those evenly marbled with fat are the best. it means the meat - fat ratio are just equal, and hence beef will be very tender

    牛柳宜選取雪花紋平均分佈在肉身者為佳，表示肉與脂肪比例相若，肉質會較松化。
  5. Blanch beef tendons first, then remove to pressure cooker along with seasoning a, scallion and ginger added. cook for 1 hour until tender

    牛蹄筋先燙過，然後放入壓力鍋，加入調味料a和?姜煮1小時，使它熟軟。
  6. Beef w tender green

    豉椒炒牛肉
  7. To enrich the dining experience of all food lovers, congress restaurant is delighted to introduce its first ever sunday brunch buffet, offering another fantastic combination of traditional flavour and innovative dishes for the start of a great holiday. what make congress s brunch buffet stand out from the others is the creativity and attentive thought. you can find the exquisite black truffles at the egg counter and the tender, juicy tenpanyaki wagyu beef which is only served in a few fine steak houses but now available at the brunch buffet of congress

    全新的周日自助早午餐創意無限，專誠搜羅多款極品美食，例如在菇菌類中有黑色鉆石之名的法國黑松露菌，極其矜貴又芳香無比，配上嫩滑可口的煎蛋，是一道非一般的早餐美食；還有新鮮肥美的一級牛肉-澳洲極黑牛肉，以日式鐵板燒烹調，甘香松軟，肉汁豐盈，一般?有在少數高級扒房供應，現在顧客可在周日自助早午餐中無限次品嘗，讓大家盡情滿足口腹之慾，物超所值。
  8. Steam the beef till soft and tender

    上籠蒸至軟爛
  9. The bite - size portions of beef are so soft and tender they almost melt in the mouth

    牛肉被切成一小塊一小塊的，非常之松軟、滑嫩，幾乎是到口即化。
分享友人
分享到 Line

分享到臉書