white cut chicken 中文意思是什麼

white cut chicken 解釋
白切雞
  • white : n 懷特〈姓氏〉。adj 1 白（色）的，雪白的；白晰的，帶白色的；蒼白的。2 白種人的。3 銀制的；白衣的...
  • cut : vt （cut; cutting）1 切，割，截，斬，砍（樹），剪（發等）；切斷，割下；採伐；剪下；修剪，刈。 I h...
  • chicken : n （pl chicken chickens）1 雞雛，小雞；〈美口〉雞。2 雞肉，童子雞。3 小海蝦。4 小兒，娃娃。5 〈美...
  1. Cut the wild chicken meat into thin slices, smear with egg white, scald thoroughly

    飛肉切薄片，用蛋清糊上漿，下開水鍋汆透撈出
  2. Bone the chicken meat, cut into a fan - like pattern, score criss - cross cuts on the chicken breast, add cooking wine and salt, leave for 3 minutes. coat with egg white, then with bread crumbs

    蝦仁一切兩段，海參荸薺冬菇火腿切丁，焯水控干后再裝盤，加調料腌5分鐘，再加蛋清澱粉調均制餡
  3. Rinse and mince the chicken breast, add water while mincing. to make a chicken paste, beat up the egg white and mix with the chicken paste, make into a gold fish shape, use cherry slices for the eyes and green soybeans for the mouth. cut the green cabbage leaves into slanting slices to serve as scales

    蛋泡糊加雞泥鹽料酒攪勻，放蔥姜再打上勁成雞釀子，逐個抹在嚇肉上，呈圓形金魚身，用櫻桃片做魚眼，青豆做嘴，青菜葉斜切十字，間隔做魚鱗。
  4. Peal and boil till cooked the lotus root, cut into rounds. mix together to make a paste the purple rice, minced chicken, salt, msg, one egg white and 30g dissolved corn starch

    雞茸鹽味精適量，雞蛋清1個，濕澱粉30克，加紫米飯拌勻，抹在藕片上合二為一
  5. Mince some of the ham, stir in egg white ; slice the rest. bone the boiled duck and cut it into rectangular slices. de - vein and mince the chicken fillets, add egg white, soup stock and salt to make a chicken paste, spread into a circle on an oiled plate, trace wish in the paste with the minced ham, steam for 8 minutes, pick out the chicken paste

    火腿切末，加蛋清調勻，剩餘的火腿切片白煮鴨拆去骨頭，切成長方形塊，雞裡脊去筋制茸，加蛋清高湯精鹽攪成雞料，攤在抹了油的盤子上劃出「萬」字，添入火腿末蒸8分鐘，剔去「萬」字的其餘部分。
  6. Cut out the breast and leg meat, club lightly till soft, shred and transfer to a plate. put shredded white scallion around the chicken, pour on hot sauce

    取脯肉腿肉，用木棒輕輕拍松，然後撕成雞絲裝盤，以蔥絲白圍，澆上調料即成。
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