味咸 的英文怎麼說

中文拼音 [wèixián]
味咸 英文
salty flavor
  • : Ⅰ名詞1 (味道) taste; flavour 2 (氣味) smell; odour; savour 3 (意味; 趣味) significance; int...
  • : Ⅰ形容詞(像鹽那樣的味道) salted; salty Ⅱ副詞[書面語] (全; 都) all Ⅲ名詞(姓氏) a surname
  1. There s hair, joe, says i. get a queer old tailend of corned beef off of that one, what

    「瞧那頭發348 ,喬, 」我說, 「從那罐頭牛肉上弄下一截怪兒的老尾巴尖兒,對不? 」
  2. Along the waterfront, seafood is dried in the sun and fishmongers sell fresh shellfish and seafood in shops and restaurants

    沿岸而行,您亦可以看到一些海曬棚,魚蝦醬是當地的土產。
  3. The masterful cooking techniques include bao quick fry, liu quick fry with cornflour, pa stew braise, roast, boiling, using sugar to make fruit, crystallizing with honey. condiments such as sauce paste, fistulous onion and garlic are freely used, clear soup and milk soup are masterly used to add freshness to the dishes.

    原料多選畜禽海產蔬菜,善用爆熘扒烤鍋拔絲蜜汁等烹調方法,偏重於醬蔥蒜調,善用清湯奶湯增鮮,口味咸鮮。
  4. These two fishing villages are similar enough to be appealing and in this issue, tai o s characteristic wooden stilt - houses, a fishing boat and the local specialty of dried salted fish are depicted in the $ 1. 40 and $ 3 stamps. portrayed in the $ 2. 40 and $ 5 stamps is the palafitte landing stage of aldeia da carrasqueira

    今次發行的一元四角和三元的郵票展現傳統棚屋、捕魚小艇和風味咸魚等充滿大澳特色的景物,而二元四角和五元的郵票則描繪葡萄牙carrasqueira漁村的渡頭風光、色彩奪目的漁船和漁民捕魚作業的情況。
  5. The $ 1. 40 and $ 3 stamps depict tai o s characteristic wooden stilt - houses, a fishing boat and the local specialty of dried salted fish. the $ 2. 40 and $ 5 stamps feature the palafitte landing stage of aldeia da carrasqueira in portugal. it is flanked by colourful fishing boats and in the foreground is a fisherman at work

    今次發行的一元四角和三元的郵票展現傳統棚屋、捕魚小艇及風味咸魚等充滿大澳特色的景物;而二元四角和五元的郵票則描繪葡萄牙carrasqueira漁村的渡頭風光、色彩奪目的漁船和漁民捕魚作業的情況。
  6. Besides unique salt - flavored ice lollies, other products on sale at the shop include gourmet salt, bathing salts, salt toothpaste, salt soap, algae soap and algae soya sauce

    另外冰棒也是七股鹽場的獨家美,販賣部亦供應有美鹽沐浴鹽含鹽牙膏含鹽香皂藻皂藻醬油等。
  7. Ammonium chloride ( nh4cl ), molecular weight 53. 49, corlorless cubic crystal or pulverous, taste briguet. it will sublimat or decompourd when heated and clot in dump weather. it is soluble and can black metal and other metal. it is mainly used in battery, storage battery, ammomium salt, tan, galvan oplasty, medicine, photo, electrode, adhesive and so on

    49為無色立方結晶或粉末狀,味咸涼,加熱升華或分解,在潮濕陰雨天氣,吸潮結塊,易溶於水,對黑色金屬和其它金屬有腐蝕。
  8. They even have a theory about the " five tastes " : sweet, sour, spicy, salty, and bitter.

    他們甚至有關於五的一套理論;甜,酸,辛辣,芳香,或苦。
  9. Salt is good : but if the salt have lost his savour, wherewith shall it be seasoned

    鹽本是好的鹽若失了、可用甚麼叫它再呢。
  10. He came back smelling of tar and tangle, saltness and sun, sea winds and woodbine and bottled beer

    和陽光,海風,忍冬植物和罐裝碑酒,他就這樣帶著一身混雜的濃烈氣從海上歸來。
  11. However most of the sodium that is consumed by consumers in asia is added to food in the form of salt, sauces oyster sauce, soy sauce and fermented fish sauces etc or in preserved foods like salted fish, salted vegetables and pickles and processed foods such as canned soup, potato chips, cheese etc. sodium is also found in flavour enhancers such as monosodium glutamate and food preservatives such as sodium nitrate

    然而,亞洲消費者攝入的鈉大部分都以食鹽醬油蠔油大豆醬油和發酵的魚醬等的形式添加到食物中,或者來自於魚腌菜泡菜等腌制食品,以及罐頭番茄醬乳酪等加工食品。香劑和防腐劑中也含有鈉,如谷氨酸鈉和硝酸鈉。
  12. So who better than giorgio, now a celebrity chef and the owner of locanda locatelli, the michelin - starred restaurant, to give it a taste run ? " it ' s big, is n ' t it, " he says, gazing at the sandwich ' s creator, scott mcdonald, selfridge ' s executive chef, who, with the practised dexterity of a professional, slices the 21oz sandwich in two

    洛卡特里說,它「非常大」 ,牛肉汁很多,簡直「太好吃了」 , 「道搭配得很棒,甜適中,是和情人一起分享的理想愛情食物」 ,咬上一口,牛肉就這么在嘴裏「化開來,感覺好極了」 。
  13. Whether you want to visit the earliest days of hong kong or explore the frontiers of science, hong kongs museums offer great exhibits with fun for the whole family

    :以互動富趣的形式,觀賞珍貴文物或展品,涉獵香港的歷史文化藝術,甚至天文科學,老少宜。
  14. Though macanese food is ubiquitous, authentic portuguese cuisine is also widely available in macau, affordable and irresistable. common cooking methods include bake, simmer, grill and fry. portuguese cuisine is typically seasoned with salt and various spices a briny and zesty combination

    在澳門,要尋找傳統葡國餐廳絕非難事?燴烤炒是傳統葡國菜的主要烹調技巧,而菜式最大特點是偏道較濃,菜一上桌馬上香氣四溢,令人難以抗拒。
  15. A chinese ghost story - the animation a lot. to me, what is interesting is that miyazaki is capable of handling these materials even better than the originals

    全片故事和人物都充滿富想像力的設計,令人拍案叫絕,相信小朋友和成年人都能找到趣,是老少宜的作品。
  16. Lindo jong : this dish not salty enough. no flavor. it ' s too bad to eat, but please

    這菜不夠,沒有道,真是不好吃,大家請嘗嘗吧。
  17. Avoid dishes with cured meat or preserved ingredients, such as sausages, salted fish, salted egg, and pickled vegetables, such as sauerkraut pickled cabbage and pickled olives

    宜減少點選經腌制的肉類和配菜,如臘魚、鹹蛋、榨菜、雪菜、梅菜等。
  18. Avoid dishes with cured meat or preserved ingredients, such as sausages, salted fish, salted egg, and pickled vegetables, such as sauerkraut ( pickled cabbage ) and pickled olives

    宜減少點選經腌制的肉類和配菜,如臘魚、鹹蛋、榨菜、雪菜、梅菜等。
  19. Huai - yang cuisine has developed its own characteristics and is moderately salty and sweet

    淮揚菜也有其獨特的風中帶甜。
  20. Try to avoid dishes with cured meat or preserved ingredients, such as sausages, salted fish, salted egg, and pickled vegetables, such as sauerkraut pickled cabbage and pickled olives

    5 .減少點選含高鹽分的食物配菜或調料宜減少點選經腌制的肉類和配菜,如臘味咸魚鹹蛋榨菜雪菜梅菜等。
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