招牌菜 的英文怎麼說

中文拼音 [zhāopáicài]
招牌菜 英文
signature dishes
  • : Ⅰ動詞1 (揮手叫人) beckon 2 (登廣告或通知招人) enlist; enrol; recruit 3 (引來) attract; cour...
  • : 名詞1 (牌子,用做提示、獎勵、憑證等的東西) plate; tablet; board; placard 2 (牌子 商品的專用名...
  • : 名詞1 (能做副食品的植物; 蔬菜) vegetable; greens 2 (泛指副食) (non staple) food 3 (經過烹...
  • 招牌 : shop sign; signboard
  1. The most representative hunan dish is general tso s chicken, a combination of raw hot peppers and wok - fried chicken pieces. other specialties of the house include " noble ham " with honey syrup, sliced sea bream soup, braised sea cucumber with oyster sauce, and swallow s nest with pea soup. the menu changes every four months, so there is always something new for customers to try

    其中最具代表性的湖南是左宗棠雞,因左宗棠愛吃生辣椒炒雞腿而聞名,湘園的招牌菜肴還有:富貴火腿上湯魚生一品烏參翡翠官燕等,每四個月換一次單,讓饕客永遠保持新鮮感。
  2. Their private signboards vegetables shark liver oil capsules from unique top - secret formula, adopted more than 10 secret process carefully from the system

    其私家招牌菜鯊魚丸由其獨門絕密配方,通過十幾道工序精心密制而成。
  3. One of the most popular house specialties : " celestial beancurd.

    天廚招牌菜之一天廚老豆腐。
  4. In suzhou, there was a restaurant that specialized in eel noodles

    蘇州有一家飯館,他們那裡的招牌菜是鱔魚面。
  5. The dishes presented in the competition were indeed our signature dishes. they were not something gimmicky but quality food. no matter when they served for customers or cooked in front of the judges, chef mak and chef li aimed to present excellent quality.

    今次參賽的式及點心都是金紫荊粵廳的招牌菜,我們沒有什麼花巧,只是保持一貫的品質及水準,不論平日為顧客服務,又或是現場烹調,麥師傅和李師傅都把色、香、味及時間控製表現出一貫出色水準。
  6. Outback offers generous portions of american angus steaks & prime ribs imported from australia, australia baby back ribs, new zealand rack lamb, norwegian fresh catch fish, no rules cut lunches, aussie tizer and yummy desserts

    除了正宗的美國牛排,你還可以享受到澳拜客的招牌菜炸洋蔥花球、澳洲乳豬肋排、紐西蘭羊排、挪威三文魚、各式自選配料的美味漢堡及香甜可口的冰淇淋、餐后甜點等。
  7. Additionally, the specialty of rolling stones club, such as a po pork braised with sauce and sugar, superior casserole fin, shrimp with longjing tea, which were awarded as superior dishes in tianjin catering competition at the end of 2001

    此外,滾石俱樂部招牌菜中的「阿婆紅燒肉」 、 「金沙鍋翅」 、 「龍井河蝦仁」於2001年底被評為「天津市餐飲競賽金」 。
  8. Peking duck is the highlight of peking cuisine. steamed buns with minced pork filling, wonton in shanghainese style and freshwater hairy crabs are popular dishes in shanghainese cuisine

    中的招牌菜北京填鴨北京烤鴨,將白色餅皮裹烤得剛好的鴨皮,蘸上調味醬,滋味無窮。
  9. Chicken porridge, only for 5 yuan a bowl, and freshly - cut chicken, only for 10 yuan a portion and 33 yuan per 500 grams, are the trademark recommendations here

    雞粥只售5文(元)一碗,即使系呢?的招牌菜白切雞,亦都系10文(元)一個例, 33文一市斤(即500克)喳。
  10. Besides the rice congee with sweet potatoes, house specialties include braised pork in brown sauce, scrambled eggs with turnip, cuttlefish balls, fried oyster with fermented soybeans, oyster rolls, boiled chicken, braised pork feet with peanuts, steamed rice with crab, spring rolls, and more. ching yeh also serves banquet - style meals suitable for entertaining honored guests

    地瓜稀飯是青葉的主食,而招牌菜肴包括嚕肉脯蛋花枝丸蔭豉蚵蚵卷放山白斬雞花生豬腳紅?米糕炸春卷等,除此之外,中午時段另有潤餅切仔面可供選擇。
  11. Quanjude, a relatively higher - end traditional chinese restaurant frequented by tourists, is famous for its peking duck, or roasted duck that is sliced and eaten in a tortilla - like wrap

    全聚德在傳統中餐飯店中處于相對高端的位置,其極富盛名的招牌菜北京烤鴨荷葉餅卷烤鴨薄片倍受遊客青睞。
  12. Soup, without the luxury outlook, without the tempting scent, but the taste is just good. you should try it

    胡椒豬肚湯,沒有豪華的賣相,也沒有誘人的氣味,但是味道就剛剛好,豬肚的口感實在,不失為招牌菜之一。
  13. No more worries on what s for dinner again

    再配上特選餐廳招牌菜肴,令人回味無窮。
  14. Asia chinese restaurant located on the 3rd floor, asia chinese restaurant know as the superior dinning place, it provides high quality dishes, especially shark s fin, abalone, and crystal nest. 12stylish private rooms combines with our top notch cooks, we guarantee you a perfect environment for business and personal dinning

    亞洲軒-鮑翅燕高級食府又稱鮑翅燕高級食府的"亞洲軒" ,其招牌菜久負盛名,如肘子燉大鮑翅冰花燉燕窩蠔皇原只網鮑鮑汁鵝掌遼參等,更是應有盡有。
  15. The signature dish here is the roasted pig ' s knuckle

    這里的招牌菜是烤豬腳。
  16. What ' s the specialty of this restaurant

    這個餐館的的招牌菜是什麼?
  17. What ' s the speciality of this restaurant

    這家餐廳的招牌菜是什麼
  18. What is the special food of restaurant

    這家餐廳的招牌菜是什麼?
  19. What is the chef ' s signature dish

    主廚的招牌菜是什麼?
  20. What ' s the specialty

    有什麼招牌菜
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