橡木味 的英文怎麼說

中文拼音 [xiàngmùwèi]
橡木味 英文
casky taste
  • 橡 : 名詞1. （橡樹） oak2. （橡膠樹） rubber tree
  • 木 : Ⅰ名詞1 （樹木） tree 2 （木頭） timber; wood 3 （棺材） coffin 4 （姓氏） a surname Ⅱ形容詞1 （木...
  • 味 : Ⅰ名詞1 （味道） taste; flavour 2 （氣味） smell; odour; savour 3 （意味; 趣味） significance; int...
  • 橡木 : japanese oak
  1. Deep brick red ， the tightly structured cabernet sauvignon, displaying scents of blackberries and mint with flavours of dark berry fruit, savoury oak

    深沉的磚紅色，結構緊密，有黑莓，薄荷，黑果味與一絲絲的橡木桶香氣。
  2. Bouquet : the nose shows buttery melon and stone fruit characters complimented by subtle oak aromas

    氣味：帶有成熟的蜜瓜和果仁特有的香氣，以及誘人的橡木芳香。
  3. Bouquet : stone fruits and melon aromas with a hint of walnuts and buttery yeast notes followed by subtle vanillin oak

    氣味：有水果和檸檬的芳香，隱約有胡桃木和酵母的香味，以及微妙的香草橡木氣味。
  4. Nose （ 香味 ） : intense cedar and vanilla oak aromas

    濃郁的雪松和香草混合著橡木的香味。
  5. Palate : a medium - weight wine showing blackberry, ripe cherry and sweet mocha oak flavours. the mouthfeel is soft and fresh with light, but balanced, tannins

    口感：中至厚身的酒體，有黑櫻桃、熟櫻桃和甜咖啡橡木的味道，口感柔軟、新鮮和輕快，單寧平衡。
  6. Comments : medimm - bodied red wine with concentrated blackcurrant and plummy bouquet, velvet texture with vanilla oaky taste

    評語：酒體中性，富濃郁的黑加侖子香味，口感柔順，略帶香草橡木味道
  7. Soft and ripe, with tangy pear, fig, apple and spice flavors that linger on the palate. full and round, the finish is smooth and rich with well - integrated oak overtones

    柔軟的和成熟的，藉由強烈的西洋梨子，無花果，蘋果和香料在上顎上逗留，其中滋味久久不能散去。混為一體的橡木香味讓您的口感感到平滑順暢和濃郁渾厚。
  8. In the mouth it has a perfect acidity along with tight and focused tropical fruit flavours, finishing in a long aftertaste, highlighted by light toasty oak

    酸度恰到好處，口感緊實，有濃郁的熱帶水果香和熏烤得橡木味道，回味綿長。
  9. Dark ruby color. complex and integrated nose of cassis, oak, vanilla, and a light touch of caramel. slightly macerated flavors, smooth tannin, quite toasty through long finish

    深紅色澤，馥郁而復雜的香味，有黑加侖子、橡木、丁香和桂皮的味道。略微濃稠的乳酸發酵口味，單寧順滑，熏烤味十足，回味悠長。
  10. Comments : displaying all chardonnay characters from south australia. it shows rich fruit flavors of melon and tropical fruit, which are underplayed by subtle oak maturation characters and creamy flavorsome finish

    評語：充滿南澳風情的莎當妮白葡萄酒。豐富的水果，蜜瓜和熱帶果實氣味，配合濃郁的橡木奶油味道，口感柔順，酸度適中，充滿熱帶水果味的葡萄酒。
  11. Bouquet : lifted, fresh and lively, offering an array of ripe summer berries and dark spices, with no obvious oak to distract from the brightly expressive fruit characters

    氣味：香味新鮮活躍，有成熟的夏日漿果香和黑色香料的辛香，鮮明橡木味不太明顯，果香較為突出。
  12. A medium - bodied wine with an excellent balance between the tropical fruit and oak flavors, and a lovely fresh finish

    酒體適中，熱帶果味與橡木味道達到完美平衡，回味清新爽利。
  13. Bouquet : lifted, ripe aromas of black and red berries are evident, interlaced with subtle, background oak

    氣味：芳香撲鼻，有成熟的漿果香味，穗樂仙特有的黑胡椒味，以及復合的橡木味。
  14. Finishes with some grip and fruit sweetness, augmented by fine tannins

    有嚴謹的單寧和橡木味，酒體結構完美平衡。
  15. Bouquet : powerful open bouquet of aromatic fruit with some oakiness

    氣味：釋放出強勁的水果芳香，帶有一些橡木味。
  16. Palate : this is a full - body wine, possesses tough tannin, amazing presence oak with elegant and balance

    口感：酒體豐厚，有厚實的單寧，味覺寬廣，有優雅、平衡的橡木味。
  17. Fine tannins and supple oak complement the fruit giving further texture, and the palate is generous and lingering

    上好的單寧和柔軟的橡木味補充了果味，得到更加復雜的結構，使口感柔和並回味無窮。
  18. A valuable wine from medoc, deep red color with distinct fruity aroma, strong and smooth, well - balanced between red fruit flavour, fine tannin and oak, a fine wine indeed

    梅克多的超值品種之一，酒色深有明顯的花香，勁力而柔潤，成熟的黑果味與上佳的單寧和橡木味香勻和，釀制精湛。
  19. A soft, generous and rich merlot. the juicy plum flavours are well balanced with sweet, subtle oak and supported with a fine tannin structure. may be cellared for five years

    特點：口感柔順，果味豐富，加上隱約（豐厚但隱藏，復雜但不膚淺）的橡木味結合得十分均衡，並且擁有完美的丹寧酸結構支撐。
  20. Fruity and intense nose, marked by a hue of red fruits, slight touches of eucalyptus, vanilla and toast, with excellent built tannins which promises a long finishing

    深紅色的酒，帶有梅、車厘及胡椒的香味，入口豐厚復雜，帶有緊密細致的單寧及一點橡木味道，果味濃厚，餘香長。
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