滴咖 的英文怎麼說

中文拼音 []
滴咖 英文
flupenazine decanoate
  • : Ⅰ動詞(液體一點一點地向下落) drip Ⅱ名詞(一點一點地向下落的液體) drop; droplet Ⅲ量詞(用於滴下的液體的數量) drop
  1. When filter drip coffee is prepared, hot water passes through a loose aggregation of medium - size coffee grounds

    以過濾漏的方式調制啡,就是讓熱水通過一堆鬆散、顆粒大小中等的啡粉末。
  2. The percolation process also washes out components present on the surface of the coffee grounds, including aroma - filled oil and bits of the cellular structure

    在濾的過程中,位於啡粉末表面的成分也會被沖刷下來;其中包括香濃的油以及細胞構造的碎片。
  3. Make sure to save room for our mouth - watering desserts, such as home - made pastries and cakes, bread pudding and seasonal fresh fruits. round everything off with a perfectly brewed cup of coffee or tea

    此外,林林種種令人垂涎欲的甜品,如精美糕餅及飽點面飽布甸、新鮮生果等,加上啡或茶,您又怎能錯
  4. As the coffee is stirred, the drop distorts into a filament and finally disperses all over the cup, losing its identity.

    當攪拌啡時,這乳酪變成細絲,並最後在整個杯子中完全散開,損失它的本體。
  5. The renhe garden is a venerable establishment that has been open for 46 years. not only can you indulge in yunnan food, you can hear the owner, yao an - chin, tell the story of the dish called " rice noodles crossing the bridge. " yao, who has the trademark yunnan spirit, serves up a whole culinary culture

    人和園是一家開張四十六年的老餐廳,除了大啖近似異國菜肴的雲南菜以外,還要聽老闆娘三姐說過橋米線的故事,品嘗三姐親手漏的香醇啡,看著三姐那股屬于雲南人的標致氣韻,人和園提供的不只是美味,而是吃的文化。
  6. Along one wall was a shelf full of coffee - related merchandise 商品 ; 貨物, including our thermos - and - cone coffee maker

    靠著墻的貨架上擺滿各種啡用具,包括我們生產的濾式啡壺。
  7. Using ice cold water at 5, the coffee is filtered, fermented, and dripped for 8 hours to bring out the full flavor of the beans, preserving their fragrance and revealing their mellowness

    透過5低溫冰塊與冷水的滲透、醞釀,濾8小時粹?出啡豆豐富的口感與完整的香氣,展現啡的香醇。
  8. In contrast, the much shorter percolation time of espresso allows less acid and only 60 to 70 percent of the caffeine to dissolve into the brew

    反之,製作濃縮啡時,濾的時間短得多,也就只有較少的酸及60 ~ 70 %的啡因進入濾液。
  9. Espresso thus visibly coats our tongues and continues to release the aromatic volatiles dissolved in the emulsified oils as long as it remains there

    因此,濃縮啡會黏覆在我們舌頭表面,只要它存在一刻,就會持續釋出溶解在乳化油里的揮發性香氣分子。
  10. There are strongholds of everything from espresso to drip to filtered coffee, and each shop reflects the individual character of its owner. some feature flowers, others baked goods, others open - air space. . the coffee shops reveal the extent to which foreign cultures have penetrated tienmu

    天母商圈另一個特色是,個性化小啡館林立在大街小巷中,不管是義式濃縮漏式虹吸式過濾式等,都有擁護者,而每一家啡館都充滿店主人的個人風格,有的是花草環繞,有的以烘焙見長,有的透天光明,從天母啡文化的蓬勃發展,即可窺見異國文化深入的程度。
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