澀 的英文怎麼說

中文拼音 [sè]
澀 英文
形容詞1. （使舌頭感到麻木乾燥的味道） puckery; astringent 2. （不滑潤） unsmooth; hard-going 3. （不流暢; 難讀; 難懂） obscure; difficult
  1. The involved and abstruse passage makes several interpretations possible.

    這段艱澀的文字可以作出好幾種解釋。
  2. Check the accelerograph handle termly, and find out if the clutch handle can turn flexibly

    應定期檢查油門手柄，離合手柄是否轉動靈活，有無卡澀現象。
  3. " i did once. " the tone was bitter and accusatory

    「我從前說過。 」傑克的聲音苦澀，帶著抱怨。
  4. The energy vitalising technology removes the acerbic taste from vinegar, making it easy to drink, so even people who don ' t like the taste of vinegar drinks will love energy vinegar

    光訊息活化技術去除醋中的酸澀嗆味，好喝順口，讓不敢喝醋的人，愛上光訊息活醋。
  5. It has dark color and sweet smell, medium sourness, well controlled aftertaste, no acerbity

    色較深，香味充分，酸度適中，回味澀度控制的好，無澀味
  6. In the process of soybean milk and fermentation, soybean beany flavor is described by the unpleasant smelling consisted of the acerbity, bitter and grass - smelling component

    摘要在豆乳或發酵豆乳的加工中，大豆澀味、苦味和青草味成分物質所構成的不良異味，被人們描述為大豆腥味。
  7. Chinaroot greenbrier alias has water chestnut of king kong root, iron, have defeat poison to fight cancer, control the function with acerbity collect blood, acetanilide detumescence, 3 gold piece in have this gout drug

    菝葜別名有金剛根、鐵菱角，有敗毒抗癌、收澀斂血、消腫止痛的作用，三金片中就有此味藥。
  8. Tart : sharp tasting due to high acidity

    澀感：由於高酸度而引起的尖銳的口感。
  9. Her allusive style is difficult to follow

    她引經據典的風格晦澀難懂
  10. Undoubtedly his ambiguity is superior to hawthorne's.

    毫無疑問，他的晦澀要比霍桑高明。
  11. 5 - minute walk from shibuya sta. on the tokyu den - en - toshi line, the tokyo metro hanzomon line. the three greatest masterpieces by jean - francois millet, " the angelus ", " the gleaners " and " the young shepherdess " are exhibited together at bunkamura the museum in shibuya

    尚?法蘭斯瓦?米勒的三大名畫《晚鐘》 、 《拾穗者》 、 《牧羊女與羊群》將在澀谷的bunkamura美術館聚集一堂。
  12. I can ' t imagine the aridity and humdrum of people ' s lives

    難以想象的生活之干澀和寂寥。
  13. The endosperm of the nut owes its marked degree of astringency to the tannins it contains.

    堅果的胚乳由於存在丹寧，所以有顯著的澀味。
  14. The mountain cultivation, the fruit is mature when cannot remain the astringency

    高山栽培，果實成熟時不會殘留澀味。
  15. Green and astringency

    澀而帶有生青味
  16. Some astringency is inherent in tea, but green tea is more astringent than black

    一定程度的收斂性是茶中固有的，而綠茶比紅茶為澀。
  17. It appears that theaflavins modify the bitterness of caffeine and caffeine the astringency of theaflavins, giving the beverage its characteristic briskness

    看來茶黃素改善了咖啡因的苦味，咖啡因改善了茶黃素的澀味，從而賦予紅茶飲料以特有的"清爽味" 。
  18. Green persimmons are strongly astringent.

    綠柿子非常澀。
  19. Many cultivars become more astringent when grown under cool summer temperatures.

    生長于夏季涼爽地區的許多品種則變得較有澀味。
  20. Astringent to the intestine and relieve diarrhea ; invigorate digestion

    有澀腸止瀉?溫中行氣的功能。
分享友人
分享到 Line

分享到臉書