烤魷魚 的英文怎麼說
中文拼音 [kǎoyóuyú]
烤魷魚
英文
broiled cuttlefish-
The types of barbecue steak, ribs, french sheep small platoon, no bone meal, chicken wings, fish willow pattern, saury, scallops, squid, shrimp, steak and french sheep pai small taste good, the very pickled flavor, i could taste it rather heavy, pickled better good barbecue is an important measure indicators
燒烤的種類有牛排、牛仔骨、法式羊小排、無骨羊排、豬排、雞中翅、柳葉魚、秋刀魚、扇貝、魷魚、基圍蝦等，牛排和法式羊小排的味道不錯，腌漬的很入味，可能我口味比較重吧，腌漬入不入味是我衡量燒烤好不好吃的一個重要指標。Seafood, squid tubes, squid ring, fish, blue whiting, squid slice we are professional seafood supplier in china, the main products include : frozen cleaned squid tubes, rings, t t, and driying seasoning pollock, cod, blue whiting fillets. other specification and packing details based on your requirement. email : transgame @ gmail. com
公司主要的加工品種有：魷魚筒片，塊，頭加筒，魷魚圈，藍鱈魚干，凍片，黃花魚等水產品，以及各種烘烤調味魚干年加工能力約在10000噸左右，產品主要銷往美國，日本，韓國，歐盟等國外市場。The dry prodnets : bake fish, while squid bake eel fish, mussel meat and so on
乾燥產品：烤魚片、整體魷魚、烤鰻、貽貝等。We mainly produce and process a various of squid sliver series, iqf shrimps and frozen fishes series, roasted seafood series, etc with more than 30 varieties of 3 series
公司的主要產品有：魷魚絲及魷魚製品系列，單凍顆粒蝦仁及各類魚凍製品系列和烤魚片、烤蝦、銬鰻、烤香魚等烤制食品系列共三大系列30餘種單列產品。Located in phase 2 of the hong kong convention and exhibition centre, port cafe s innovative chefs have prepared a tempting array of bbq seafood, meat and vegetables to please your palate, including pacific oysters, fresh prawns, mussels, lobster claws, octopus, red crabs, squids, sea bass fillet, fresh salmon, chicken wings, lamb cutlets, sirloin steak, garlic sausages, pork chops, green zucchini, asparagus, sweet corn and much more
制多款燒烤海鮮、肉類及蔬菜，如新鮮青口、蝦、蠔、龍蝦爪、八爪魚、紅蟹、魷魚、魚柳、新鮮三文魚、雞翼、羊扒、牛扒、豬扒、腸仔、小胡瓜、蘆荀、粟米等等，源源Can you do grilled squid
會不會做烤魷魚？Roasted squid beak
最新產品-烤魷魚嘴Roast rice - filled - up squid
紅烤糯米魷魚分享友人