煨煮 的英文怎麼說

中文拼音 [wēizhǔ]
煨煮 英文
mulling
  • : 動詞1 (用微火慢煮) cook over a slow fire; simmer; stew 2 (燒熟食物) roast (sweet potatoes et...
  • : 動詞(把食物等放在有水的鍋里燒) boil; cook; stew
  1. Sour salted vegetable is green, or soil yellow, the sour flavor is proper, open the stomach and match rice, it since is an food in normal times, takes charge of to season the good product in common use again, it is cold and explode to fry in spite of, be still the heat boil, the burn, steams to make, all having a distinctive flavor

    酸腌菜,或青碧,或土黃,味酸適口,開胃佐飯,既是平日一道菜肴,又是常用的當家調味佳品,不論是涼拌爆炒,還是熱燒蒸制,皆別有風味。
  2. Some people believe that bean curd tofu is just bland health food, but great cooks and gourmets can attest that the blandness is what makes bean curd a great cooking ingredient. the beauty of bean curd is that it absorbs the flavours of accompanying ingredients. but this creates the challenge of

    豆腐細膩滑潤,入口即溶,而且營養豐富,是老少皆宜的美食它的法更是千變萬化,可塑性極高,紅燒炒炸燜蒸,樣樣皆能,無論作為主菜抑或配菜,都有它的欣賞價值,無怪乎香港人愛吃的食品中,豆腐總是榜上有名。
  3. First, they sent a command - wide super - chef of the highest skills in person at the scene produced using traditional techniques interpretation of speculation, cooking, stewing, rinse, 燴, burned, roasted, steamed, fried, deep, rapid, and far, ltd., and other cooking skills

    首先,他們全派出了麾下技藝最高超的廚師親臨現場製作,用傳統技法演繹炒、、燉、涮、燴、燒、烤、蒸、煎、炸、燜、、熘等烹飪絕活。
  4. Boil or ranch usually boiled, steamed, as heat transfer media, which also useful low - temperature cooking oil and burning, heat, and heat transfer media blasting methods

    熬通常以水或隔水燉、蒸作為傳熱媒介,其中也有用低溫油和燒、、爆等傳熱媒介方式。
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