生化湯 的英文怎麼說

中文拼音 [shēnghuàtāng]
生化湯 英文
decoction for postpartum troubles
  • 生 : Ⅰ動詞1 （生育; 生殖） give birth to; bear 2 （出生） be born 3 （生長） grow 4 （生存; 活） live;...
  • 湯 : 湯名詞1 （熱水; 開水） hot water; boiling water 2 （專指溫泉） hot springs3 （食物煮后的汁水） so...
  • 生化 : biochemistry
  1. Effect of extract from shenghua decoction on myoelectric activity of rabbit uterine muscle in the latest period of pregnancy

    生化湯提取物對孕末期家兔子宮肌電活動的影響
  2. Representatives of physics soup green, red fish and sand secretary dishes representative of the chemical, the main course yellow on behalf of physiology and medicine, represents blue confection literature

    綠色的湯代表物理學，紅色的魚和沙司冷盤代表化學，黃色的主菜代表生理學與醫學，藍色的甜點則代表文學。
  3. The boy mused awhile over the substantial change which had taken place in his worldly circumstances, and then wended toward headquarters to report

    湯姆思考了一會那天發生在他身邊的實質性變化，然後就到司令部報告去了。
  4. To examine the effects of different lake uses on lacustrine zoobenthic community, zoobenthos were sampled in 1998 - 1999 from four shallow lakes of middle and lower basins of changjiang river, viz. fish stocking and touring lake, east tangsun lake ; fish - stocking - lake, niushan lake ; natural - fishing - lake, longgan lake and crab - overstocking - lake, huang lake. species composition, standing crops, functional feeding groups of benthic animals in every lake were studied

    1998年4月1999年7月對長江中下游四個淺水湖泊即東湯孫湖、牛山湖、龍感湖和黃湖的底棲動物分別進行了四次採集，研究各個湖泊底棲動物在種類組成、現存量、功能攝食類群、生產顯和漁產潛力上的差異；結合各個湖泊理化生物因子綜合分析了湖泊不同利用方式對底棲動物群落的影響。
  5. Through investigating and analyzing cave deposits samples at tuozidong of tangshan, nanjing, combining previous research results and geological history of the tangshan area, we discuss the geochronology, depositional processes and modes of the tuozidong cave deposits, and logically elaborates on its paleoenvironments, geomorphology, paleoclimate and biological evolution at tuozidong

    摘要通過對南京湯山駝子洞洞穴堆積觀察描述和樣品分析測試，結合前人研究成果和湯山地區地質地貌演化的歷史，討論了駝子洞堆積的時代、堆積過程和方式，井對其蘊含的構造、地貌、氣候和生物進化等古環境信息進行了合理的挖掘。
  6. The menu includes sticky - rice balls brushed in peanut powder, melt - in - the - mouth pea jelly, haw pudding - sour but with a hint of sweetness - refreshing iced sour - plum cordial, and also walnut jelly and sesame jelly

    糯米團沾著花生粉的驢打滾入口即化的豌豆黃酸中帶甜的山楂糕清涼降火的冰鎮桂花酸梅湯，還有香濃滑口的核桃酪與芝麻酪。
  7. From the view point of tourist location, tourism resources, market competition situation and tourist image, this paper researches the tourism orientation, and analyzes tourism orientation of the tourist counties bases on the case study on tangkou county in anhui province and reveals that tangkou county will become the base of the key living and service and the main tourist area

    摘要從旅遊地的區位條件、資源狀況、市場條件和旅遊地形象等角度對旅遊地發展定位進行研究，並以黃山市湯口鎮為例進行旅遊城鎮發展定位分析，提出湯口鎮應成為黃山風景區和徽文化旅遊帶的主要生活服務基地和旅遊接待基地，同時大打「親水牌」 ，加強本地水景資源的深度開發，成為黃山風景區景點的延伸和補充。
  8. Mr. tong ching - siu, writer cultural critics mr leung kwok - hung long hair, legislative councillor

    湯禎兆先生專欄作家、著名文化評論人梁國雄先生（長毛）立法會議員
  9. Tompkins, reach has “ networked ” all eight school principals into active program participation, is developing a “ mentor coaching academy ” for experienced teachers and a master ' s degree program

    據湯普金斯先生稱，瑞奇已經成為8所學校分享積極程序的網路化的首領，正發展稱為一個為有經驗的教師和碩士學位程序設立的「導師培養學院」 。
  10. Fourth, the theoretical model of optimum technological growth rate under discrete change is erected. technology is a unique production factor because technological growth experiences a mutation when technological increase accumulates to a certain extent. under this condition, the point - mutation model in tom ’ s mutation theory is applied to explain the phenomenon of technological

    將技術作為不同於勞動和資本的特殊生產要素進行考察，即當技術量的積累達到一定程度時，技術增長會產生突變，在此條件下，運用湯姆突變理論中的尖點突變模型，解釋了技術突變現象，討論了勞動和資本的不同組合變化下，在臨界點附近技術突然躍升或下降的突變性質；構建了技術突變完成後的技術增長率優化理論模型。
  11. Key words huaxian decoction ; pulmonary fibrosis mice ; bleomycin ; transforming growth factor 1

    中藥化纖湯肺纖維化小鼠博萊黴素轉化生長因子1
  12. At times, low tree branches and electrical wires posed a danger to those who sat on top of the truck, and heavy rainfall caused everyone to become soaking wet, adding more perils to the already treacherous journey

    有時，遇到低垂的樹枝和電線，讓坐在卡車頂端的伴險象環生。一路上的豪雨，不僅使大兒全成了落湯雞，更讓變化莫測的路況危機重重。
  13. Its flavor is very pure and natural, and advance taste and flavoring for productions of snack foods, soup and meats

    產品醬香純正自然，是用於膨化休閑食品、湯料和肉製品生產的優質增味劑和風味料。
  14. Tangyinxian ki - chang chemical companies is the professional production of black pigment manufacturers shaimuli association units, black pigment production series products

    湯陰縣奇昌化工公司系專業生產色素炭黑的廠家，色母粒協會成員單位，生產色素炭黑系列產品。
  15. The publishing industry abounding in vigor and vitality made tang xianzu famous, with the maintenance of the culture and history of the china writing the preface, publishing famous works, conducting the literary review, revising " ce fu yuan gui ", rewriting " history of the song dynasty ", commenting on and publishing " hua chien collection, " tang xianzu regarded publishing as his lifetime career

    湯顯祖的一生與明代出版結下了不解之緣：繁榮的出版業帶來了家族豐厚的藏書，使湯顯祖早期慧根得以開發；蓬勃興起的印刷業，使湯顯祖一時間文名遠播，為後人留下了較為完整的湯顯祖，也豐富了中國文化史的內容；湯顯祖為人寫序、整理文獻、校訂《冊府元龜》 、重修《宋史》 、點評並出版《花間集》等大量的編纂活動，都與出版事業有關。
  16. In the machining process, the destroy of the strong hot to tea active substances and taste is reduced as low as possible, so that the oxidation can be avoided in the storage and transportation, which makes the product taste much greener and fresher

    加工中盡量減少了熱對茶葉生理活性物質及風味成份的破壞，避免了貯存、運輸中的氧化，使產品滋味鮮爽，湯色翠綠，縷縷茶香中帶有淡淡的青草氣，其兒茶素、氨基酸、維生素
  17. Ng was a jefferson fellow of the east west center in hawaii where he studied political and economic developments of the pacific rim countries ( 1985 ). he was also trained in bbc, london ( 1974 ) and in 1976 he was awarded a scholarship to study financial journalism at the thomson foundation in cardiff

    吳先生於一九八五年在夏威夷東西文化中心修讀太平洋沿岸地區的政治和經濟發展，在一九七四年遠赴倫敦的英國廣播公司受訓，並於一九七六年獲頒發獎學金，前往威爾斯卡迪夫的湯普遜基金會修讀財經新聞學。
  18. Yet a great deal happened in these dark ages : the primordial soup evolved into the rich zoo of celestial bodies we now see

    不過，在黑暗期里其實發生了許多事情：太初宇宙就像一鍋滾燙的湯，而後因膨脹冷卻，逐步演化成我們現在所見豐富多彩的天體大觀園。
  19. In the book of thomas it is recorded that jesus was a master who taught his disciples that " we have come from the light, from the place where the light came into being by itself. there is light within a person of light, and it shines on the whole world ; " and " if one is whole, one will be filled with light. " also, " he who will drink from my mouth will become like me ; i myself shall become that person, and the hidden things will be revealed to that person.

    湯姆士福音記載了耶穌這位偉大的明師教導其弟子我們來自於光，來自於光永恆存在的地方，光存在於由光化生的人之中，並且照耀全世界以及如果一個人完整，他將充滿光還有從我口中飲水之人將成為和我一樣，而我也將成為此人奧秘將會展現於此人面前。
  20. Raw materials muscle tissue of amino acids, peptides, dissolved in broth, to increase fresh ; the resilience of the collagen in the connective tissue protein in the long heated complete hydrolysis into soluble gelatin, conducive to digestion ; bone tissue of calcium and vd, the reaction of organic acids, which will help absorb : fat group weaving in and cooking fatty acids can occur in the reaction of the alcohol esters, which will help increase incense

    原料肌肉組織中的氨基酸、多肽等溶解于湯汁中，利於增鮮;結締組織中堅韌的膠原蛋白質在長時間加熱后完全水解成可溶的明膠，利於消化;骨骼組織中的鈣質與vd 、有機酸類發生反應，利於吸收:脂肪組織中的脂肪酸則可以與料酒中的乙醇發生反應生成酯類物質，利於增香。
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