直接桃紅 的英文怎麼說

中文拼音 [zhíjiētáohóng]
直接桃紅 英文
direct pink
  • : Ⅰ形容詞1 (成直線的; 硬挺的) straight; stiff 2 (跟地面垂直的; 從上到下的; 從前到后的) erect; v...
  • : Ⅰ動詞1 (靠近;接觸) come into contact with; come close to 2 (連接; 使連接) connect; join; put ...
  • : 名詞1. [植物學] (桃樹及其果實) peach 2. (桃狀物) peach-shaped things 3. (姓氏) a surname
  • : 紅Ⅰ形容詞1 (像鮮血或石榴花的顏色) red 2 (象徵順利、成功或受人重視、歡迎) symbol of success lu...
  • 直接 : direct; immediate
  • 桃紅 : 1. (像桃花的顏色) pink2. [中藥] semen persicae桃紅色 peach blossom; pink
  1. The study aimed at, based on competitiveness analysis of each category of agricultural products, that its competitive advantages and disadvantages and the direct and indirect factors which impact competitiveness would be highlighted, that evaluation frame of agricultural products competitiveness would be explored from the theoretical view, and that suggestions would be made on agricultural industry policy making, agricultural production structure adjusting, and agricultural production promoting. by means of modem competitiveness theory and the qualitative and quantitative analysis, competition states in world and domestic markets were studied of shanxi ' s agricultural products which are namely wheat, maize, sorghum, millet, buckwheat, naked barley, dry beans, sunflower, cotton, apple, pear, red date, walnut, potato, vegetables. there are totally 16 categorie s

    本研究用現代競爭力理論,定性分析與定量分析的方法對山西省小麥、玉米、高粱、穀子、蕎麥、裸燕麥、大豆、雜豆、葵花、棉花、蘋果、梨、棗、核、馬鈴薯、蔬菜16種(類)農產品國內外市場競爭態勢、在國內市場競爭力表現、影響競爭力的因素和間因素進行了比較全面、系統的分析,旨在通過對每種(類)的競爭力分析研究,掌握它們的競爭優勢和劣勢及其影響因素,從理論角度探索農產品競爭力研究框架,從實踐角度為山西省制定農業產業政策、調整農業結構、提高農產品競爭力提供依據。
  2. Direct pink 5b direct pink

    直接桃紅5b直接桃紅
分享友人