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硫代蘋果酸英文怎麼說

硫代蘋果酸 的英文翻譯

硫代蘋果酸 英文 thiomalic acid 硫 : 名詞[化學] sulphur; sulfur [美國] (16號元素, 符號s) 代 : Ⅰ動詞1 (代替) take the place of; be in place of 2 (代理) act on behalf of; acting Ⅱ名詞1 (歷... 蘋 : no data 果 : Ⅰ名詞1 (果子) fruit 2 (事情的結局; 結果) result ; consequence 3 (姓氏) a surname Ⅱ動詞(吃... 酸 : 酸構詞成分。 蘋果 : apple蘋果醬 apple jam; 蘋果蜜 apple honey; 蘋果泥 apple butter; 蘋果去皮機 apple peeler; 蘋果肉 a...

硫代蘋果酸 例句

  1. Taste : dl malic acid, citric acid represents
    產品: dl 蘋 果 酸 檸檬 酸 代 表產品: dl 蘋 果 酸
  2. Fruit and vegetable juices - enzymatic determination of l - malic acid l - malate content - nadh spectrometric method ; german version en 1138 : 1994
    水 果 和蔬菜汁. l 蘋 果 酸 含量的酶性測定. nadn光譜測定
  3. Fruit and vegetable juices. enzymatic determination of d - malic acid content. nad spectrometric method
    水 果 和蔬菜汁. d - 蘋 果 酸 含量酶催的測定. nad光譜法
  4. Fruit and vegetable juices - enzymatic determination of d - malic acid content - nad spectrometric method
    水 果 汁和蔬菜汁. d - 蘋 果 酸 含量的酶測定. nad分光光度方法
  5. Effects of diverse environmental factors on the growth rate ( od4oo ) and nitrogenase activity ( ara ) of the strain w12 hi nitrogen - free culture were investigated in our experiments. the results implied that the strain w12 could easily adapt to different cultural conditions : it could use various carbon sources ( especially glucose, sucrose, malic acid, mannitol ), propagate quickly and fix nitrogen at a temperature range of 15 ? to 40 ? and at 25 - 35 ? for optimum, at a ph range of 4 to 8. 5, at a saline concentration range of 0. 01 % to 1. 5 % ; low nlv " concentration had little effect on its nitrogenase activity. ara could also be detected when it grow in the culture media with 5mmol / l ntv "
    W12菌株對環境因子的適應性研究:無氮培養條件下,測定溫度、碳源、 酸 堿度、滲透壓對w12生長及固氮能力的影響,結 果 表明,在15 - 40下均能生長並表達固氮酶活性,其最適生長及固氮的溫度為25 - 35 ;能利用葡萄糖、蔗糖、 蘋 果 酸 、甘露醇等多種碳源生長並固氮,當培養基中同時存在蔗糖和 蘋 果 酸 時,細菌生長和固氮活性最強;在偏 酸 和偏堿的條件下( ph4 . 5 - 8 . 5 )均能保持較強的生長勢和較高的固氮酶活性,並能通過調節自身 代 謝平衡並適應環境的 酸 、堿性變化,使培養液趨于中性:能耐受較高的滲透壓,培養液中卜、 5 naci濃度對其生長和固氮酶活性影響不大,當naci濃度升至2時,菌株的生長勢及固氮酶活性才有所下降:低濃度的鉸對其固氮酶活性影響不大,在0

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