紅麴黴菌 的英文怎麼說
中文拼音 [hóngméijūn]
紅麴黴菌
英文
monascus ruber-
The result showed that the red koji produced by millet could produce yield of 30 % - 35 % and had better quality and higher color value than that produced by corn
該文介紹了以小米為原料,採用巨紅3號紅麴黴菌種,生產紅曲的技術,其中包括原料處理、冷卻與接種、保溫培養等,接種量為1 %時,生產的紅曲質量優于玉米,秈米原料,色價高,出曲率30 % ~ 35 % 。The anti - pathogenic activities of capsaicin, which was extracted from the chosen hot pepper, against three pathogenic bacteria and seven pathogenic fungi were evaluated
摘要從紅辣椒中提取的辣椒堿對金黃色葡萄球菌、大腸桿菌、枯草芽孢桿菌這3種常見的病原細菌及黑麴黴、啤酒酵母等7種病原真菌進行拮抗試驗。In the study of m. purpureus, the optimum conditions for its medium composition and culitivation were discussed. high density fermentation was carried out and the mycelium yield reached to 4. 09g / l, which is about two times higher than the data of 2. 18g / l reported in literature
在紅麴黴的研究中,我們進行了紅麴黴的培養基和培養條件的優化實驗,並根據該實驗結果進行了高密度發酵,最終紅麴黴菌絲體的含量達到了4 . 09g l ,比我們所看到的2 . 18g l高出近一倍。. the conditions of the liquid state and solid state fermentation that m12 - 69 produced monaclin k were studied
第五,對紅麴黴突變菌株m12一69產monacofink的液態和固態發酵條件進行了初步優化研究。In order to increase the products yields from g lucidum and m. purpureus and improve their production level, these fungus were studied deeply in this paper
為了拓展這兩種真菌的生物活性產品種類及提高其生產水平,我們對靈芝和紅麴黴進行了較為深入的研究。分享友人