腌魚 的英文怎麼說

中文拼音 [yān]
腌魚 英文
kipper
  • : 腌動詞(用鹽等浸漬食物) preserve in salt; salt; pickle; cure
  • : 名詞1. (生活在水中的脊椎動物) fish 2. (姓氏) a surname
  1. And i ' ll help you make salted anchovies when i get back

    等我回來幫你鳳尾
  2. On their seats were boxed dinners containing schnapps, beer, pickled herring, new potatoes, goose, crayfish, red cabbage, brussels sprouts, and saffron buns

    每個人的座位都有餐盒, ?面有香甜酒、啤酒、、當?收成的馬?薯、淡水螯蝦、紅色?心菜、球芽甘?及番紅花麵包。
  3. A moray eel would never eat kippers. far too salty

    海鰻是不吃腌魚的,太咸了
  4. Just the thought of the marvelous local glutinous rice, accompanied by shredded fish or meat and pickled gherkins, make one s mouth water

    香qq的糯米飯配上酥肉燥與小黃瓜,想到就令人流口水
  5. As well as vegetables, fish is often pickled particularly herring.

    和青菜一樣,皮可以制,尤其是青
  6. The company ' s main products : sushi ginger, sushi ginger buds of red and white, red sushi ginger bud, pickled radish, like seafood ( sushi octopus slices, scallops slices, scallops skirts, torikai, scallops, squilla meat, sweet shrimp, mackerel vinegar ), tempura products, cooked eel, ell products, alaska or russian snow crab, king crab, two crab claws, frittered, wasabi powder, wasabi paste, mustard salt and pepper, and so on

    本公司主要產品:壽司薑片、壽司紅白姜芽、壽司紅姜芽、漬蘿卜、千本漬,壽司類海產品(壽司章片、帶子切片、帶子裙邊、帆立貝、赤貝、鳥貝、北寄貝、帶子、扇貝丁、蝦蛄肉、甜蝦、醋漬鯖等) ,天婦羅系列產品,煮鰻、烤鰻系列產品,阿拉斯加、俄羅斯鱈蟹、大王蟹及制其成品蟹鉗、蟹肉棒、二本爪、碎肉等,青芥辣粉、青芥辣膏、芥末椒鹽等等。
  7. I had the kipper in my mouth, and i offered it

    我把腌魚含在嘴裏,然後喂它
  8. Avoid processed and cured meat in which lots of salt and preservatives may be added. for example : sausages, luncheon meats, salt - cured fish and salted eggs

    避免進食添加了大量鹽或防腐劑的加工或制肉類,如香腸、午餐肉、咸和鹹蛋。
  9. Remove fish from container ; set marinade aside

    取出片,空出泡汁。
  10. The types of barbecue steak, ribs, french sheep small platoon, no bone meal, chicken wings, fish willow pattern, saury, scallops, squid, shrimp, steak and french sheep pai small taste good, the very pickled flavor, i could taste it rather heavy, pickled better good barbecue is an important measure indicators

    燒烤的種類有牛排、牛仔骨、法式羊小排、無骨羊排、豬排、雞中翅、柳葉、秋刀、扇貝、魷、基圍蝦等,牛排和法式羊小排的味道不錯,漬的很入味,可能我口味比較重吧,漬入不入味是我衡量燒烤好不好吃的一個重要指標。
  11. There s as good fish in this tin as ever came out of it and very friendly he offered to take of some salty sprats that stood by which he had eyed wishly in the meantime and found the place which was indeed the chief design of his embassy as he was sharpset

    錫器中盛有無比美味之,請品嘗之。 」遂殷勤勸弗蘭克進食旁邊所置西鯡。其間,利內翰貪婪注視之,終于得手。
  12. Though some of them have developed into dormitory towns, fishing and its related ancillaries, such as boatyards, fish - farms, net - making, shrimp paste manufacture and fish - curing are still important lines of business in those areas

    雖然現時部分地方已發展成為郊外住宅區,但捕和與漁業相關的工業,如造船、養、造網、制蝦醬和咸等仍是重要的行業。
  13. Tungkang also produces oilfish roe, which is much larger and fleshier than the common black caviar. pickling oilfish roe is really time consuming ; it s cut into fine slices and then complemented with garlic shoots and daikon radish

    至於油子,比一般常見的烏子大而肥厚,制起來也特別花功夫,切成薄片后搭配蒜苗白蘿卜,入口油潤,頰濃香滿溢。
  14. However most of the sodium that is consumed by consumers in asia is added to food in the form of salt, sauces oyster sauce, soy sauce and fermented fish sauces etc or in preserved foods like salted fish, salted vegetables and pickles and processed foods such as canned soup, potato chips, cheese etc. sodium is also found in flavour enhancers such as monosodium glutamate and food preservatives such as sodium nitrate

    然而,亞洲消費者攝入的鈉大部分都以食鹽醬油蠔油大豆醬油和發酵的醬等的形式添加到食物中,或者來自於咸菜泡菜等制食品,以及罐頭番茄醬乳酪等加工食品。香味劑和防腐劑中也含有鈉,如谷氨酸鈉和硝酸鈉。
  15. Media people were held in a reception area with a drink and watched a laser light show as the guests were served with roast suckling pig, marinated jellyfish, spring roll and fried sharks fin with crabmeat and egg

    傳媒工作人員在一旁的招待處喝著水和看著激光表演而來賓則享用燒豬,水母,春卷和翅炒蟹肉及雞蛋。
  16. Media people were held in a reception area with a drink and watched a laser light show as the guests were served with roast suckling pig, marinated jellyfish, spring roll and fried sharks ' fin with crabmeat and egg

    傳媒工作人員在一旁的招待處喝著水和看著激光表演而來賓則享用燒豬,水母,春卷和翅炒蟹肉及雞蛋。
  17. My mother preserved the fish with salt

    母親用鹽腌魚
  18. Remove the fish after a week or ten days

    在一周或10天後,取出腌魚
  19. We show them a little lndian fish camp, some totem poles maybe

    小型印弟安腌魚場或是一些圖騰
  20. I ' ve got some fried pickles,

    我做了些油炸腌魚
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