葡萄糖苷 的英文怎麼說

中文拼音 [bèitáotáng]
葡萄糖苷 英文
glucoside
  • 葡 : 1. （葡萄） grape2. （葡萄牙的簡稱） portugal
  • 萄 : 名詞（指葡萄） grapes
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  • 苷 : 名詞[化學] （有機化合物的一類） glucoside
  • 葡萄糖 : amylaceum; glucose; dextrose葡萄糖漿 glucose syrup
  • 葡萄 : grape
  1. Study on - glucosidase inhibitors in morus alba

    葡萄糖苷酶抑制作用研究
  2. Expression of mn superoxide dismutase gene from bacillus cereus m22 in pichia pastoris

    葡萄糖苷酶基因在畢赤酵母中的表達研究
  3. A study on the synthesis of formononetin 7 - o - glucoside

    葡萄糖苷的合成研究
  4. Synthesis and characterization of pyridazinone glucoside compounds

    噠嗪酮類葡萄糖苷化合物的合成與表徵
  5. Study on hydrolysis of soybean isoflavone glucosides by - glucosidases from aspergillus niger

    葡萄糖苷酶水解大豆異黃酮糖苷研究
  6. Inhibition of polygonum multiflorum thunb on - glucosidase activity

    葡萄糖苷酶活性的抑制作用
  7. Purification and properties of - glucosidase from chaetomium thermophilum

    葡萄糖苷酶的分離純化及特性
  8. Two complete squence primers were designed based on the result of race. a 1475bp sequence was amplified by pcr. the analysis of the product shows that the nucleotide and deduced amino acid sequences share 40 % - 60 % homologous to the corresponding parts of - glc gene family of pinus contorta, cucurbita pepo, arabidopsis thaliana by the blast _ w program comparison

    經blast搜索表明：克隆所得堿基序列和推導的氨基酸序列與已克隆出的小松樹、西葫蘆擬南芥等植物體內-葡萄糖苷酶基因的cdna相應序列有40 ? 60的同源性，因此我們推斷擴增所得到的序列為茶樹中-葡萄糖苷酶基因的cdna 。
  9. Screening for - glucosidase inhibitors from extracts of traditional chinese medicine

    葡萄糖苷酶抑制劑的篩選
  10. P - glucosidase ( - glc ) take a very important function to tea aroma and stress

    -葡萄糖苷酶在茶葉香氣和抗逆性方面有著舉足輕重的作用。
  11. Methods for the inspection of escherichia coli in food for export. fluorescence measurement of glucosidase

    出口食品中大腸桿菌葡萄糖苷酶熒光檢驗方法
  12. Ganodermataceae is a new, important resource for antimicrobial, antitumor and a - glucosidase inhibitory agents

    靈芝真菌是重要的抗菌、抗腫瘤和-葡萄糖苷酶抑制劑的新菌源。
  13. In the study, four models were applied and used for prescreening antimicrobial, antitumor and the a - glucosidase inhibitory agents from medicinal fungi including filamentous fungi and macro fungi in fujian ; we studied the antimicrobial, antitumor and a - glucosidase inhibitory activities of three kinds of ganoderma sp. ; as well as we studied the a - glucosidase inhibitor from filamentous fungi w - 20 and its physical and chemical properties. there are abundant antimicrobial, antitumor and a - glucosidase inhibitory agents in filamentous fungi and macrofungi

    本課題以福建省的藥用真菌資源為對象，應用了抗菌、抗腫瘤和-葡萄糖苷酶抑制劑的體外篩選模型，進行了藥（食）用曲的絲狀真菌和大型真菌生物活性物質的篩選；對3種靈芝真菌的抗菌抗腫瘤、 -葡萄糖苷酶抑制活性，以及絲狀真菌w - 20抑制-葡萄糖苷酶的活性物質及其理化性質進行了初步研究，為我省藥用資源的開發利用打基礎。
  14. The two novel glycosidase enzymes were identified in bacteria by an international team led by henrik clausen of the university of copenhagen in denmark

    丹麥哥本哈根大學專家亨利可?克勞森率領的一個國際研究小組從細菌中分離出兩種新的葡萄糖苷酶。
  15. Its km for sacilin at50 andph5. owas3. 73mg / ml. with the analysis of kinetics, the p - glucosidase showed synergistic action to the endoglucanase and the endoglucanase inhibited the p - glucosidase. the mechanism for their interaction was explained that the endoglucanase was combined with its products and the inhibition of these products to endoglucanase was removed by its hydrolysis by p - glucosidase

    經兩組分共同作用的酶反應動力學分析后發現，兩組分這種相互作用機制的核心是：內切酶和?葡萄糖苷酶與內切酶的水解產物，也是其底物類似物? ?纖維二糖和纖維寡糖的結合以及-葡萄糖苷酶對該產物的水解。
  16. N linked glycan processing glucosidases and mannosidasesn

    連接聚糖鏈加工中的葡萄糖苷酶和甘露糖苷酶
  17. This contributes to make clearly position and function of - glc in forming course of tea aroma, substantiate the theory that the aroma of tea forms and also establish the foundation that utilize genetic engineering techniques to improve the cultivar of tea plant, quality of tea and insect - resistance and disease - resistance afterwards. in the paper, the complete cdna squence of - glc of tea was cloned in the tea leaf at the first time

    因此，嘗試從茶葉中獲取-葡萄糖苷酶基因的cdna序列，將有助於進一步搞清-葡萄糖苷酶在茶葉花果香氣形成中的地位和作用，充實茶葉香氣形成的理論，也為以後利用基因工程手段改良茶樹品種，提高茶葉品質、抗病蟲能力以及該酶的轉化、調控的研究奠定基礎。
  18. The enzyme had its optimum activity at ph 3. 5 and 55 and its km for sodium carboxymethyl cellulose at 50 and ph 5. 0 was 7. 41mg / ml. sacilin was inhibited the enzyme

    -葡萄糖苷酶與內切-作用，可加速水解羧甲基纖維素鈉；內切p ?葡聚糖苷酶對葡萄糖苷酶水解水楊素具有抑制作用。
  19. 3. 2. 1. 4 ) which was prepared by precipitation of the water extract of the culture of aspergillus niger with ammonium sulfate and desalted by sephadex g - 25, and was further fractionated by two steps of deae - toyopearl 650m and one step of poros 20pi chromatography. the other was a p - glucosidase ( ec. 3. 2. 1. 21 ) which was prepared by the above g - 25 fractions and was further fractionated by two steps of deae - toyopearl 650m chromatography. the specific activity of the endoglucanase with sodium carboxymethyl cellulose was estimated to be 433. 38 hj / mg

    -葡萄糖苷酶對水楊素的比活力為597 . 12iu mg ，並對其專一，不能水解棉花和羧甲基纖維素鈉；分子量為117 . 5kda ，加dtt後分子量不變；該組分最適ph和溫度分別為4 . 5和70 ，在ph5 . 0 、 50下對水楊素鈉的米氏常數km為3 . 73mg ml ，最大反應速度vm為0 . 088mg葡萄糖（ ml ? min ） ；與文獻中從黑麴黴中分離的-葡萄糖苷酶比較后發現，該組分是一個新的-葡萄糖苷酶。
  20. Effect of ethanol on activity and conformation of - n - acetyl - d - glucosaminidase from prawn penaeus vannamei

    氨基葡萄糖苷酶活力與構象的影響
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