蔬菜保鮮 的英文怎麼說

中文拼音 [shūcàibǎoxiān]
蔬菜保鮮 英文
vegetable showers
  • 蔬 : 名詞（蔬菜） vegetables
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 保 : Ⅰ動詞1 （保衛; 保護） defend; protect 2 （保持） keep; preserve; maintain in good condition 3 （...
  • 鮮 : 鮮形容詞（少） little; rare
  • 蔬菜 : vegetables; greens; greenstuff; [美國] sass蔬菜產品 victual; 蔬菜罐頭 vegetable can; 蔬菜害蟲 veg...
  1. To hypertension precaution should take integrated step, begin the conduct propaganda that is an object with numerous people to teach, perfect and necessary organization protects a system, because the hair cause of disease that makes masses understands high blood pressure is worth limits normally with blood pressure, carry appropriate weight, notice physical training, adjust a behavior and mental insecurity position, abstemious smoke wine, eat fresh and vegetable fruit more, of the natrium in controlling food and cholesterol absorb

    對高血壓預防應採取綜合措施，開展以廣大人民群眾為對象的宣傳教育，健全必要的組織保護體系，使群眾了解高血壓的發病原因和血壓正常值范圍，保持適當體重，注重體育鍛煉，調整a型行為和精神緊張狀態，節制煙酒，多吃新鮮蔬菜水果，控制飲食中鈉與膽固醇的攝入。
  2. Mainly used for preventing and curing anthracnose of vegetables, powdery mildew of melons, common diseases of apple, orange and pear, diseases during the seedling of cotton, rice blast, banded sclerotial blight, smut - fungus, sclerotium rot and gibberellic disease, etc. of beet, wheat, sweet potato, peanut and rice. be used in textile products, paper and leather for preventing mould and corrosion and retaining freshness of fruit

    主要用於蔬菜炭疽病瓜類白粉病蘋果柑桔梨的常見病，棉花苗期病害及甜菜小麥山芋花生水稻等稻瘟病紋枯病.黑穗病菌核病赤霉病等。並可用於紡織品紙張皮革等防霉防腐和水果保鮮。
  3. I have been assured by a very knowing american of my acquaintance in london, that a young healthy child well nursed is at a year old a most delicious, nourishing, and wholesome food, whether stewed, roasted, baked, or boiled ; and i make no doubt that it will equally serve in a fricassee or a ragout

    我在倫敦認識一個見識很廣的美國人，他向我保證說：一個奶水充足的健康兒童養到一歲，其肉是最鮮美，最滋補、最健康的食品，燉、烤，焙、煮都好，無疑也可油煎作為肉丁或加蔬菜做湯。
  4. Study on lysozyme coating material in preservation of cucumbers

    溶菌酶塗膜保鮮蔬菜的研究
  5. Strong oxidizability of active oxygen can kill mildew and microzyme in the refrigerator, oxidize and decompose the ripener in fruits and vegetables, then prolong storage time food

    利用臭氧的強氧特性，快速殺滅冰箱內的菌酶和酵母菌以及各種病菌，氧化分解水果蔬菜排放出來的催熟劑，延長食品的儲藏期和保鮮期。
  6. Keep a merry mood, work and rest properly and dose according to treatment periods. don t be overtired. avoid hot or spicy foods, eat more fresh fruits and vegetables and drink more water

    過程中，還需要保持心情愉快，注意勞逸結合，堅持按療程服藥，避免過度疲勞，飲食要清淡，多吃水果新鮮蔬菜，多飲水。
  7. Is one of the largest of dehydrated vegetables manufactures in china, locates in the largest base of garlic : jinxiang, jining, shandong. the main products are fresh garlic, dehydrated garlic series garlic flakes, garlic granules, garlic powder, dehydrated onion series onion slices, onion granules, onion powder, dehydrated ginger product series whole ginger, ginger flakes, ginger powder, chilli product series dry chilli, chilli crushed, chilli powder and other dehydrated vegetables and all kinds of spices. and all products are always praised by customers

    公司主要從事蔬菜深加工產業的生產與出口，主營蒜製品，兼營其它各類脫水蔬菜及保鮮大蒜元蔥等，產品涉及30餘種蔬菜， 80餘種蔬菜製品品種繁多，規格全。蒜粒規格有g1 g2 g3 g5 gf系列蒜粉有639和637系列。
  8. The industrialized manufacturing of this product plays an important role in grain crops drought - fight and abundant harvest ensuring in arid and semiarid region, drought - fight and yield increasing of fruits and vegetables, fresh keeping of flowers, municipal gardening, forest drought - fight, drought degeneration reduction of pasture ecology, and desert vegetation protection, etc

    該產品的產業化生產，對乾旱、半乾旱地區糧食作物抗旱保豐收、果樹蔬菜抗旱增產、鮮花花卉保鮮、城市園藝綠化、林樹抗旱、減少牧草生態因旱退化、沙漠植被保護等方面有著重要應用。
  9. That, as the mainland government has, with effect from 1 april this year, strengthened its inspection and quarantine management system for vegetables supplied to hong kong, including designating supply farms, implementing label identification and lead - seal control, and regularizing certification and voucher management, etc, and such requirements will be extended to fruits and melons on 1 july and 1 october respectively ; furthermore, quarantine and seal identification measures for vessels carrying fresh water fish from guangdong province to hong kong have also been enforced since 1 may, so as to eradicate the smuggling of fish into hong kong ; however, the hong kong sar government has not yet made any complementary import quarantine arrangements, nor has it publicized the mainland government s new regulations to the public, hence making it possible for unscrupulous traders to exploit hong kong s import quarantine loopholes and bring unquarantined live and fresh food into the territory for sale in the market, thereby endangering the public s health, this council urges the government to expeditiously adopt measures to complement the mainland s new management regulations for food supplied to hong kong, and fully safeguard the safety standards of live and fresh food in the territory, including

    保障鮮活食品安全譚耀宗議員動議下列議案：鑒于內地政府從本年4月1日起加強供港蔬菜檢驗檢疫管理制度，包括定點供應實施標識和鉛封管理，以及規范證單管理等，而有關規定將在7月1日及10月1日延伸至水果及瓜類食品另外，廣東省供港淡水魚的運輸船亦已從5月1日起實施檢疫封識措施，以杜絕走私魚流入香港，但香港特區政府尚未作出入口檢疫的配套安排，也未向?民宣傳內地政府的新規定，因此有可能讓不法商人利用本港入口檢疫漏洞，將未經檢疫的鮮活食品運入香港?場出售，危及市民健康，本會促請政府盡快採取措施，配合內地供港食品管理新規定，全面保障香港鮮活食品的安全水平，包括
  10. Turmeric lends a yellow hue to the moong usal. tomatoes, onion, ginger, cilantro and cumin are some of the other components of the colorful side dish

    製作蔬菜餅前需先將菠菜抄水以保持其鮮綠色澤。菜餅中還需加入孜然芹、辣椒粉、胡椒粉和格蘭馬撒拉等原料調味。
  11. Study on preservation of fruits and vegetables by preservatives

    蔬菜貯藏期防腐保鮮劑的研究
  12. With investment amounting to 13 million rmb and an area of 50 chinese mu, yufeng ( xiaolan ) non - pollution vegetables processing industry park is a modern agricultural products processing industry park with integrated operations of vegetable storage, preservation, processing, logistics, and distribution

    投資1300萬元，佔地面積50畝，是一個集蔬菜貯藏、保鮮、加工、物流配送為一體的現代農產品產業加工園。
  13. He explains why microwaves cook fish well and meat poorly ( they heat only water molecules, and those to just below boiling : in other words, they poach, producing succulent fish but bland meat ) ; why one should dress a salad just before serving ( oil penetrates the thin waxy cuticle that coats vegetables, driving out the air that refracts light and gives vegetables their colour ) ; why potatoes are the perfect food to deep - fry ( a wealth of starch and sugar on the surface ) ; and why the easiest way to salvage curdled mayonnaise is to wait until the oil separates completely, then just pour it back in, whisking constantly

    他解釋了很多廚房內的問題，為什麼用微波爐烹飪出的魚味鮮色美，而做出的肉卻難以下咽（微波爐只對水分子有加熱的作用，而加熱的程度僅低於沸點：換言之，這是一種用熱水煮的過程，所以烹飪出的魚會多汁，而肉卻味道一般） ；為什麼僅在上菜之前的那一刻才給沙拉添加拌料（因為油會浸入保護蔬菜的薄弱表層，並迫使蔬菜內含有的對光線有折射作用的空氣，這樣蔬菜就具有了最本質的顏色） ；土豆為什麼通過油炸才味道最佳（因為油炸過程中，大量的澱粉與糖份會浮出到土豆的表面） ；以及為什麼給蛋黃醬解凍的最簡便的方法是先把醬倒出來，等內含的油完全分離之後，然後把醬倒回瓶子里，再不停地攪拌。
  14. Shenhua team daily menu, beef, lamb, fish, shrimp and other seafood, chicken, ducks and other poultry as well as fresh vegetables, fruits are indispensable, bing wu assured the team of daily lunch and dinner have nearly 20 kinds of dishes, but there are two cases of soup nutrition choices to pigeon soup, soup and bullwhip abalone tang

    申花隊每天的菜譜中，牛肉、羊肉、魚蝦等海鮮、雞、鴨等禽類以及蔬菜、水果都是必不可少的，吳兵每天保證球隊的午飯和晚飯要有將近20種菜肴，而且有兩種營養例湯可供選擇，以鴿子湯、牛鞭湯和鮑魚湯為主。
  15. It ' s said that the powder was used for fruits and vegetables

    據說這些粉末是用來水果和蔬菜保鮮的。
  16. It ' s said that the powder was used for keeping fruits and vegetables fresh

    據說這些粉末是用來水果和蔬菜保鮮的。
  17. Souguang city xinshen vegetable processing plants start to set up the second half year in 2001. company the lord beat the product to process carrot is lord

    壽光市鑫參蔬菜保鮮加工廠始建於2001年下半年。公司主打產品以加工胡蘿卜為主。
  18. Disinfects the food you keep in your refrigerator, and keep the food fresher and eliminate any odors

    果蔬保鮮、抗菌營養：可殺死水果、蔬菜中的細菌，抑制細菌滋長，使水果、蔬菜保持新鮮、可口。
  19. Zone has strong oxidation, which makes it have disinfection function. so it is applied widely in modern environmental protection technology. chlorine has been substituted by ozone to sterilize tap water and swimming pool in many european and american advanced countries ( because the effect of ozone disinfection is 600 - 3000 times than that of chlorine )

    只需10分鐘即可有效地消除、降解蔬菜、水果、雞、鴨、海鮮中的抗生素、激素、化學添加劑、農藥等對人體有害的化學物質及殺滅有害微生物，使肉質、瓜果、蔬菜更鮮美，真正恢復食品天然的滋味，同時可增加2 - 3倍的保鮮期。
  20. The company has developed technologies to keep raw, precut vegetables fresh for about three weeks, long enough to export them to japan

    這家公司開發了能夠把切好的新鮮蔬菜保存大約3周的技術。 3周時間足夠把它們運到日本。
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