食品規范 的英文怎麼說

中文拼音 [shípǐnguīfàn]
食品規范 英文
codex alimentarius
  • : 食名詞(用於人名) a word used in person's name
  • : Ⅰ名詞1 (物品) article; product 2 (等級; 品級) grade; class; rank 3 (品質) character; qualit...
  • : Ⅰ名詞1 (畫圓形的工具) instrument for drawing circles 2 (規則; 成例) rule; regulation 3 [機械...
  • : 名詞1 [書面語] (模子) pattern; mould; matrix 2 (模範; 榜樣) model; example 3 (范圍) boundar...
  • 食品 : foodstuff; food; provisions; viands; pabulum; eatable: vivers; toke; fare;sito-
  1. China as manufacturing big country, processing enterprise still handle in labor denseness type producing, specially focus on toll, shoes and cap, clothes, textiles, cosmetic, chemical, food, furniture, food service, packing, cleanliness service, electronic, accessories, buildingmaterials, businessservice, power, bijouterie. and so on, but these industries just are emphases on norms, for example, sa8000 standard have specified their requirements

    中國作為製造業大國,加工企業仍然以勞動密集型為主,尤其集中在玩具、鞋帽、服裝、紡織、化妝、家用器皿、化工、、傢具、服務、包裝、清潔服務、電子、配件、建材、商業服務、能源、珠寶首飾等產上,而這些行業恰恰就是重點的對象,比如sa8000標準就對此做了明確要求。
  2. Herbs and spices ready for food use - specification for dried caraway seeds whole and ground

    即用香草和香料.第23部分:干頁蒿籽
  3. Codex alimentarius commission

    國際食品規范委員會
  4. Herbs and spices ready for food use - specification for dried fenugreek whole or ground

    即用香草和香料.第7部分:干胡蘆巴
  5. For example, it said, freetown, sierra leone, has established farming within the city limits to meet much of its growing food demands

    比如,在弗里敦,獅子山,為順應需求不斷增長的情況,在城市圍內建立農場。
  6. Materials and articles in contact with foodstuffs - cutlery and holloware - specification for sharpness and edge retention test of cutlery

    接觸的材料和製.刀具和凹形餐具.刀具的鋒利性和刃口保持的試驗
  7. Herbs and spices ready for food use - specification for dried marjoram whole, rubbed and ground

    即用香草和香料.第9部分:干馬郁蘭
  8. Herbs and spices ready for food use - specification for ground paprika

    即用香草和香料.第11部分:粉末狀辣椒粉
  9. Standard specification for food waste pulper without waterpress assembly

    無水壓機裝配的廢氣物攪碎機的標準
  10. Herbs and spices ready for food use - specification for dried tarragon whole and ground

    即用香草和香料.干龍蒿
  11. Herbs and spices ready for food use - specification for dried thyme whole and ground

    即用香草和香料.第2部分:干百里香
  12. Good laboratory practice for food toxicology

    毒理學實驗室操作
  13. Herbs and spices ready for food use - specification for turmeric whole and ground

    即用香草和香料.第13部分:姜黃的
  14. Herbs and spices ready for food use - specification for black and white pepper whole and ground

    即用香草和香料.第1部分:黑白胡椒
  15. Acceptance specification of packaging equipment for liquid food

    液體包裝設備驗收
  16. In another paper in the series, robert beaglehole, director of chronic diseases and health promotion at the who, and colleagues urge the food and drinks industry to " rapidly work towards the reformulation of foods high in fat, salt and sugar to produce healthier and less energy - dense products "

    工業也應該充分利用其廣告、營銷和推廣的力量,來支持更健康的習慣,並確保那些在高收入國家推廣的健康習慣變成中低收入國家的
  17. These efforts will result in a new investment system under which investment is guided by the market, enterprises make their own investment decisions, banks examine credit worthiness independently, various forms of financing coexist, intermediary services are standardized and macro - control is efficient

    加大整頓和市場秩序的力度,重點是繼續抓好直接關系人民群眾身體健康和生命安全的、藥等方面的專項整治。
  18. Dosimetry in gamma irradiation facilities for food processing, practice for

    加工用輻射設備的劑量測量實施
  19. To fundamentally change this state of affairs, from the end of play today, the city ' s ad hoc campaigns to lock objectives : county - level cities undocumented units investigated rate was 100 %, the establishment of county - level cities of food and raw materials procurement request ledger card unit 100 %, on the use of dead livestock and poultry and their products and use of drug harmful substances processed foods coverage of the supervision and inspection of 100 % ; the county - level cities of graded supervision of food hygiene management system implementation rate of 95 % ; food units and rural farmers lok food operational behavior of the basic norms

    為從根本上改變這種狀況,從即日起到年底,全市專項整治行動鎖定工作目標:縣城以上城市無證單位查處率100 % ,縣城以上城市建立原料采購索證和臺賬的單位100 % ,對使用病死畜禽及其製和使用有毒有害物質加工行為的監督檢查覆蓋率100 % ;縣城以上城市衛生監督量化分級管理制度實施率95 % ;農村餐飲單位和農家樂餐飲經營行為基本
  20. Standard specification for mixing machines, food, electric

    電動攪拌機的標準
分享友人