飲食單位 的英文怎麼說

中文拼音 [yǐnshídānwèi]
飲食單位 英文
eating and drinking establishment
  • : 飲動詞(給牲口水喝) give (animals) water to drink; water
  • : 食名詞(用於人名) a word used in person's name
  • : Ⅰ名詞1 (所在或所佔的地方) place; location 2 (職位; 地位) position; post; status 3 (特指皇帝...
  • 飲食 : food and drink; diet
  1. Door of ministry of public health : be in charge of food producing licence of sanitation of management company provision extend and control government daily ; to unit of school dining room, meal, include of all kinds guesthouse, restaurant, cafeteria, wine shop, eating house to wait and the supervisory examination of company of production of additive agent for food, of wholesome to food quality supervise monitor the checkup that examines to produce management personnel with food ; the urgent cure that develops bromatoxism and patient of food safety grave accident works

    衛生部門:負責品生產經營企業品衛生許可證的發放和日常監督治理;對學校堂、餐,包括各類賓館、飯店、餐館、酒樓、店等以及品添加劑生產企業的監督檢查,對品衛生質量的監督監測檢驗和品生產經營人員的健康檢查;開展物中毒和品安全重大事故病人的緊急救治工作。
  2. This disease is shown more send out come on, but if be in collective unit carelessly the sanitation of disinfection of patient segregation, tableware, dormitory and toilet, and did not catch in fashionable district good food examines and supervise to the sanitation of personnel of food, faker, produce the popularity that size differs likely

    本病多呈散發發病,但如在集體不注重病人隔離、餐具消毒、宿舍和廁所的衛生,以及在流行地區未抓好品檢驗和對、攤販人員的衛生監督,則有可能發生大小不等的流行。
  3. Article 18 tourist agencies and their workers and staff members shall not be permitted to seek and accept commission or other remuneration

    第十八條旅行社及其職工,不準向經銷旅遊商品的商店、飲食單位收取回扣或其它報酬。
  4. Stores that sell tourist articles and catering units shall not be permitted to pay commission or other remuneration to tourist agencies or their workers and staff members

    經銷旅遊商品的商店、飲食單位,不準付給旅行社及其職工回扣或其他報酬。
  5. Ayurveda approach is primarily aimed at maintaining the health of the body through daily diet, simple kitchen herbs, specific yoga postures, cleansing techniques and massage

    阿育韋達的方法主要通過日常,簡的草藥,特定的瑜伽體,潔凈功法和按摩來保持身體健康。
  6. There is no official recommended dietary allowance for vitamin d, but an adequate dietary intake per day for most adults is currently considered to be 200 to 400 iu

    現在還沒有關于維生素d的法定膳許可量,但是大多數的成年每天應該通過攝入200到400個國際量。
  7. To fundamentally change this state of affairs, from the end of play today, the city ' s ad hoc campaigns to lock objectives : county - level cities undocumented units investigated rate was 100 %, the establishment of county - level cities of food and raw materials procurement request ledger card unit 100 %, on the use of dead livestock and poultry and their products and use of drug harmful substances processed foods coverage of the supervision and inspection of 100 % ; the county - level cities of graded supervision of food hygiene management system implementation rate of 95 % ; food units and rural farmers lok food operational behavior of the basic norms

    為從根本上改變這種狀況,從即日起到年底,全市專項整治行動鎖定工作目標:縣城以上城市無證查處率100 % ,縣城以上城市建立品原料采購索證和臺賬的100 % ,對使用病死畜禽及其製品和使用有毒有害物質加工品行為的監督檢查覆蓋率100 % ;縣城以上城市品衛生監督量化分級管理制度實施率95 % ;農村餐和農家樂餐經營行為基本規范。
  8. It is also very common for a retail or food service operator to have a single menu item ( i. e. chicken salad sandwich ) that is created by combining several components produced using more than one kind of food preparation process

    還有一種現象是普通存在的,一個零售或餐只售一個品(比如,雞肉色拉三明治) ,這個品是由幾種成分組合的,可能不僅是通過一種品處理方式。
  9. Proide access to a dietitian ( nutritionist ) or other health - care professional trained in the principles of nutrition, at or around the time of diagnosis, offering one initial consultation with two or three follow - up sessions, indiidually or in groups

    在診斷當時或不久就與一學家(營養學家)或者其他受過方面訓練的醫療專業人員取得聯系,分別就獨的或者綜合2 3次隨訪來獲得一個最初的咨詢意見。
  10. Provide access to a dietitian ( nutritionist ) or other health - care professional trained in the principles of nutrition, at or around the time of diagnosis, offering one initial consultation with two or three follow - up sessions, individually or in groups

    在診斷當時或不久就與一學家(營養學家)或者其他受過方面訓練的醫療專業人員取得聯系,分別就獨的或者綜合2 3次隨訪來獲得一個最初的咨詢意見。
  11. Small retailer of crew of dining room of the contacts entrance beverage directly personnel to unit of food of production, management beverage, worker, food and child care personnel, should make checkup every year

    對生產、經營的直接接觸入口料的人員、職工堂全體人員、品商販以及保育人員等,每年應作健康檢查。
  12. Codes of sanitary supervision for the catering and service unitsfor supplying international vehicles

    國際航行交通工具服務.衛生監督規程
  13. Health status of food trades of middle and large scales in rencheng district of jining

    2003年濟寧市任城區大中型飲食單位衛生狀況調查
  14. Number of establishments of food, beverages and tobacco industry was 556

    品、品及煙草製造業的機構數目是
  15. In promoting chinese culture cooking, cooking cause local prosperity, promote outstanding varieties, rich cultural life of the people eating the purpose of the food industry association of henan province, henan province hotel industry association, and other units organized by the association of chinese cuisine, henan liquor in support of the " fourth henan flavor food festival and the hotel industry in henan province chamber of the second session of flavor food festival " will be staged on october 13 to 16 in henan people ' s hall plaza was held

    湖南廚師網河南記者(肖新良)本著弘揚中國烹飪文化,繁榮地方烹飪事業,推介優秀品種,豐富人民群眾文化生活的宗旨,由河南省餐行業協會、河南省酒店業商會等主辦,中國烹飪協會、河南省酒業協會支持的「河南省第四屆風味美節暨河南省酒店業商會第二屆風味美節」將於10月13日16日在河南人民會堂廣場隆重舉行。
  16. Investigation on hygienic state in school dinning room and surrounding canteens in zhoucun district zibo city in

    2005年淄博市周村區中小學校堂及周邊餐衛生狀況調查
  17. Cultural attractions for creating, building regional commercial center, mining and innovation of the food fish, promote jiujiang food culture, to promote the city ' s tastes, and promote the development of cultural tourism in jiujiang, from jiujiang city committee, jiujiang city government organized the 11, 000 concrete contractor, to the office of jiujiang city jiujiang city industrial and commercial bureau, jiujiang city food industry association, spring culture communication company and more than 10 units in association with the " china jiujiang first autumn food culture festival " in 2007, from 9 to 16 october in jiujiang letter, the hotel held as scheduled

    湖南廚師網江西記者訊為打造文化旅遊勝地、建設區域商貿中心,挖掘和創新魚席美,弘揚九江文化,提高城市品味,推進九江文化旅遊事業發展,由九江市市委、九江市人民政府主辦,潯陽區政府具體承辦,九江市商管辦、九江市工商局、九江市美行業協會、春秋文化傳播有限公司等10餘家協辦的"中國?九江首屆金秋文化節"於2007年10月9日至16日在九江信華大酒店如期舉行。
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