bell pepper 中文意思是什麼

bell pepper 解釋
燈籠椒 柿子椒 鈴狀椒
  • bell : n 1 貝爾〈姓氏〉。2 Alexander Graham Bell 〈1847 1922，生於蘇格蘭的美國人，電話發明者〉。n 1 鐘，...
  • pepper : n 1 胡椒；胡椒粉；〈P 〉【植物；植物學】胡椒屬。2 刺激性；尖銳的批評。3 暴躁，急性子。4 〈美俚〉...
  1. Shandong factory - dried garlic flakes, garlic granules, garlic powder, green beans green red bell pepper, ginger, red white carrot, leeks, chives, horseradish flakes, etc

    調理食品系列產品有火鍋調理食品便當調理食品等分公司山東脫水加工廠主產：蒜片蒜粉蒜粒香菇青刀豆青紅椒薑片紅白胡蘿卜韭蔥辣根片等。
  2. Combine clam juice mixture, clam - tomato juice cocktail, potatoes, bell peppers, scallions and black pepper in large saucepan ; heat to a boil

    將蜆汁水?蕃茄汁?馬鈐薯?青椒?青蔥及胡椒粉一同放入大煲煮滾。
  3. Peel mangoes and remove seeds. dice into big cubes. mix well with red bell pepper, olive oil and lemon juice

    芒果去皮去核，切成粗粒，與紅甜椒、橄欖油和檸檬汁拌勻。
  4. Chop bell pepper, carrot and onion into thin shreds. soaked the dry black fungus until soft, tear into small pieces

    把甜椒，胡蘿卜，和洋蔥切成絲。把黑木耳泡軟切成小塊。
  5. Wash lettuce and cut into thin shreds. place at bottom of glass. add prawns with tail removed, mango and red bell pepper. decorate with chive and pea sprout

    生菜洗凈切絲，放進玻璃杯底，再加入無尾蝦、芒果和紅甜椒。另以九芽和翡翠豆苗作裝飾。
  6. Add seafood, green and red bell pepper, then coconut milk, water, sugar, msg, and fish sauce. bring to boil, then add basil leaves ; remove and serve

    杯椰漿及水，拌勻后加入海鮮和青紅椒，煮開后加入魚露味精糖調味，最後加入九層塔即可食用。
  7. Rinse red and yellow bell pepper. dry. fire it until burn. put them into a plastic bag to cool. peel off the burn skin and cut into pieces

    紅、黃椒洗凈，抹乾，放於火爐上燒至全焦，然後放入膠袋內?涼，取出，撕去焦皮，切件。
  8. Whatever the truth of the matter, tenpura is now a japanese culinary institution to rival sushi in fame and popularity. the basic principle is fresh ingredients coated in batter and fried and eaten quickly. popular vegetables for tenpura include eggplant, bell pepper, pumpkin, onion and perilla leaf

    天婦羅是日式料理中的油炸食品，用麵粉、雞蛋與水和成漿，將新鮮的魚蝦和時令蔬菜裹上漿放入油鍋炸成金黃色，吃時蘸醬油和蘿卜泥調成的汁，鮮嫩美味，香而不膩。
  9. Stir - fry chicken in 2 tbsp oil until done. add green / red bell pepper and lee kum kee chili garlic sauce. stir well and serve hot

    用2湯匙油炒熟雞丁，加入青/甜紅椒及李錦記蒜蓉辣椒醬，炒勻上碟。
  10. Stir - fry pork in 2 tbsp oil until almost done. add green bell pepper and lee kum kee premium oyster sauce. stir well until pork is done

    用2湯匙油將肉絲炒至9成熟，加入甜青椒及李錦記舊莊特級?油，炒勻至肉絲熟透。
  11. Someone is going to give you a skewer, on which you put a variety of things. a piece of bell pepper over here, a piece of tofu over there, a piece of wheat gluten, a piece of ham, so on and so forth

    比方說，你今天烤素食巴比，有人給你一個竹簽可以放很多東西，然後你就穿一塊青椒在這兒一塊豆腐在那兒，再一塊麵筋，還有素火腿，各種各樣。
  12. Saute onion in 2 tbsp oil until fragrant. add prawns, bell pepper and sauce mix. stir well until heated through

    製法： 1 .用2湯匙油爆香洋蔥，加入中蝦、甜黃椒及芡汁，炒勻至熱透。
  13. Stir - fry prawn meat, scallop, gingko nuts, red bell pepper, asparagus and carrot in 2 tbsp oil until done. stir in seasoning mix, roasted cashew nuts and heat through

    用2湯匙油將蝦肉、帶子、白果、甜紅椒、蘆筍及甘筍炒熟，拌入調味料及腰果，炒勻至熱透。
  14. Dice the chicken breast, carrots and bell pepper. place the chicken dices in the marinade for 10 minutes

    雞胸肉，甜椒，胡蘿卜洗凈後分別切成丁狀。雞肉加入腌料，靜置10分鐘左右。
  15. Saute minced garlic in remaining oil. add pork and stir - fry until done. add bell pepper, sauce mix and heat through. stir in pine nuts

    用剩下的油爆香蒜蓉，下豬肉炒熟，加入甜椒及芡汁，炒勻至熱透，拌入松子仁。
  16. David ： and the last thing is a 6 ) stuffed 7 ) bell pepper

    大衛：最後是一道填料的鐘形辣椒。
  17. Bell pepper green

    青燈籠椒
  18. Seed green bell pepper and tomato. chop. wash cashew. bake until golden brown. set aside

    青椒和番茄洗凈去瓢，切塊。腰果洗凈後放于?爐內?至金黃色，備用。
  19. Saute garlic in 2 tbsp oil. add beef and stir - fry until done. stir in bell pepper, sauce mix and heat through

    製法： 1 .用2湯匙油爆香蒜頭，加入牛柳炒熟，下甜椒及芡汁炒勻至熱透。
  20. Mix sour cream, onion salt and eggs ; pour over crust. layer bacon, cheese, pineapple and bell pepper on egg mixture. bake about 25 minutes or until set. cool slightly before serving

    混合酸奶油，洋蔥粉和雞蛋製成液狀澆在上步烤制的面餅上.灑上熏肉，乳酪，菠蘿和青椒.再烤約25分鐘.冷制可食
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